Investigating the effect of production process of ball mill refiner on some physical quality parameters of compound chocolate: response surface methodology approach

2016 ◽  
Vol 52 (3) ◽  
pp. 788-799 ◽  
Author(s):  
Omer Said Toker ◽  
Fatma Tugce Zorlucan ◽  
Nevzat Konar ◽  
Orhan Dağlıoğlu ◽  
Osman Sagdic ◽  
...  
2020 ◽  
Vol 4 (3) ◽  
pp. 333-342
Author(s):  
KEHINDE MONSURU YUSUFF ◽  
M. Lawal ◽  
A. T. Audu ◽  
O. A. Wale-Orojo

The health benefits in the description and observation of quantitative contents of quality parameters present or contained in any water source cannot be underestimated as they determine selection of best choice from available water sources for different intended uses as well as resource consumption. It also helps to compare the observed quantity of the quality with the acceptable standards or limits to get desired results. Physical parameters like pH, temperature, electrical conductivity (EC) and total dissolved solids (TDS) among others are determined by present of other chemical properties like Cations (Mg2+, Ca2+, Na+, etc), Anions (Cl-, NO3-, SO42+, etc), heavy metals and other dissolved materials during the course of its formation in different proportions and amounts. This study observed EC and TDS of 20 selected boreholes as two close and correlated water quality parameters as well as two of the major water quality parameters that account for overall quality of any water source, despite their different quantitative contents and physical features, they are likely determined by the same set of cations and anions with similar constraint equations. In contrast to linear programming, multiple criteria optimization models were fitted for EC and TDS using Response Surface Methodology via desirability techniques, optimal values obtained in this case measured against several criteria are found to lie between acceptable standards limits for drinking water, other numerical values and descriptive features in the final results reflect that the response equations obtained were well fitted.


2014 ◽  
Vol 2014 ◽  
pp. 1-12 ◽  
Author(s):  
Normah Saad ◽  
Peyman Abdeshahian ◽  
Mohd Sahaid Kalil ◽  
Wan Mohtar Wan Yusoff ◽  
Aidil Abdul Hamid

The locally isolated filamentous fungusCunninghamella bainieri2A1 was cultivated in a 5 L bioreactor to produce lipid and gamma-linolenic acid (GLA). The optimization was carried out using response surface methodology based on a central composite design. A statistical model, second-order polynomial model, was adjusted to the experimental data to evaluate the effect of key operating variables, including aeration rate and agitation speed on lipid production. Process analysis showed that linear and quadratic effect of agitation intensity significantly influenced lipid production process (P<0.01). The quadratic model also indicated that the interaction between aeration rate and agitation speed had a highly significant effect on lipid production (P<0.01). Experimental results showed that a lipid content of 38.71% was produced in optimum conditions using an airflow rate and agitation speed of 0.32 vvm and 599 rpm, respectively. Similar results revealed that 0.058 (g/g) gamma-linolenic acid was produced in optimum conditions where 1.0 vvm aeration rate and 441.45 rpm agitation rate were used. The regression model confirmed that aeration and agitation were of prime importance for optimum production of lipid in the bioreactor.


2016 ◽  
Vol 119 (1) ◽  
pp. 1600026 ◽  
Author(s):  
Sonia Alcalá ◽  
María Teresa Ocaña ◽  
José Rafael Cárdenas ◽  
Miguel Ángel Miquel ◽  
Juan Vilar ◽  
...  

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