Plasma Vitamin A Homeostasis: The Relative Dose Response As A Measure Of Liver Vitamin A Reserves

2009 ◽  
Vol 37 (11) ◽  
pp. 361-364
1972 ◽  
Vol 50 (11) ◽  
pp. 1026-1037 ◽  
Author(s):  
R. N. Varma ◽  
G. H. Beaton

Urinary and fecal excretion of radioactive metabolites has been followed for 8 days (12 days in one group) in groups of rats having different initial body stores of vitamin A and given a single oral dose of 11,12-3H-retinyl acetate in oil. During the collections animals were fed a vitamin A deficient diet except for one group which was given laboratory chow throughout. At the end of the collection period animals were killed for determination of liver, kidney, and plasma vitamin A and radioactivity. Specific activities were similar in the three tissues; total liver vitamin A contents ranged from undetectable to 7700 μg. Excretion of fecal and urinary radioactivity was high initially but fell to apparently stable levels by day 8. When the combined urinary and fecal excretion was expressed in terms of the liver vitamin A equivalent (ELV), there was a gradual increase in excretion rate with the logarithm of liver vitamin A up to 150–300 μg/g liver; thereafter the rate of excretion increased more rapidly with liver stores to the highest level studied, 500–550 μg/g. In the initial phase the ELV values were 4–10 μg/day, rising to 22–24 μg/day in the second phase. These studies suggest that (a) a portion of newly absorbed vitamin A is metabolized before mixing with general body pools and probably without greatly altering the metabolism of endogenous vitamin A, (b) after equilibration of body pools, urinary excretion of radioactivity should be a useful index in experimental studies of factors affecting vitamin A metabolism, and (c) chemical determination of urinary metabolites of vitamin A is a potential index of vitamin A nutritional status.


1967 ◽  
Vol 7 (26) ◽  
pp. 213
Author(s):  
RJW Gartner ◽  
JG Morris ◽  
GR Clark

Data on plasma and liver vitamin A concentrations were obtained from 84 Hereford steers approximately two years of age and approximately 900 lb in body-weight. The animals were sampled from two experiments : 57 received high-grain rations low in carotene for 150 � 15 days, 27 received similar rations for 154 � 6 days. Plasma vitamin A levels in 18 animals were below 20 �g/100 ml, and these values were associated with hepatic levels of less than 10 �g/g. The regression of plasma vitamin A on the logarithm of liver vitamin A was significant (P<0.01) and the regression coefficients were not significantly different between experiments. The equation was y = -30.506 + 19.705 log x. This equation has only limited value for prediction over the whole range tested due to the large standard error (9.24) and the limited magnitude of the correlation coefficient (0.80).


1954 ◽  
Vol 37 (11) ◽  
pp. 1376-1382 ◽  
Author(s):  
J.E. Rousseau ◽  
Cecilia M. Dembiczak ◽  
K.L. Dolge ◽  
H.D. Eaton ◽  
Geoffrey Beall ◽  
...  

1991 ◽  
Vol 121 (2) ◽  
pp. 187-191 ◽  
Author(s):  
Richard D. Zachman ◽  
Xiaoming Chen

1989 ◽  
Vol 49 (5) ◽  
pp. 845-848 ◽  
Author(s):  
K Amatayakul ◽  
B A Underwood ◽  
S Ruckphaopunt ◽  
R Singkamani ◽  
S Linpisarn ◽  
...  

1995 ◽  
Vol 48 (5) ◽  
pp. 307-311
Author(s):  
Jun SATO ◽  
Reeko SATO ◽  
Hisashi TAKAKI ◽  
Taichi GOTO ◽  
Yoshihisa NAITO

2007 ◽  
Vol 21 (5) ◽  
Author(s):  
Ashley Rebecca Valentine ◽  
Rebecca L Surles ◽  
Sherry A Tanumihardjo

1966 ◽  
Vol 20 (1) ◽  
pp. 41-53 ◽  
Author(s):  
I. Nir ◽  
I. Ascarelli

1. The effect of dietary protein level and supplementation with thyroxine and thiouracil on depletion of liver stores of vitamin A, on the percentage of liver vitamin A in the alcohol form and on the plasma level of vitamin A and protein has been studied in chicks. In an experiment with cockerels the relation was investigated between the vitamin A level of plasma and the electrophoretic pattern of its proteins.2. Liver vitamin A depletion was considerably reduced by lowering the dietary protein level.3. Protein malnutrition lowered the percentage of vitamin A found in the liver in the alcohol form.4. Depletion of vitamin A from the liver was related to the percentage of vitamin A in the alcohol form.5. Thyroxine increased both vitamin A depletion from the liver and the percentage of vitamin A in the alcohol form, whereas thiouracil had the opposite effect.6. Plasma vitamin A, and plasma protein contents were significantly lowered in cockerels receiving a 5% protein diet. The drop in plasma protein level was essentially caused by a reduction of the albumin fraction. No significant change in the levels of globulins was observed even after a 4-week period of protein malnutrition.7. When the dietary protein level was restored to normal both the albumin and vitamin A levels in plasma increased.


1956 ◽  
Vol 15 (2) ◽  
pp. 400-406
Author(s):  
I. R. Sibbald ◽  
J. P. Bowland ◽  
R. T. Berg

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