Quantitative Aspects of the Urinary and Fecal Excretion of Radioactive Metabolites of Vitamin A in the Rat

1972 ◽  
Vol 50 (11) ◽  
pp. 1026-1037 ◽  
Author(s):  
R. N. Varma ◽  
G. H. Beaton

Urinary and fecal excretion of radioactive metabolites has been followed for 8 days (12 days in one group) in groups of rats having different initial body stores of vitamin A and given a single oral dose of 11,12-3H-retinyl acetate in oil. During the collections animals were fed a vitamin A deficient diet except for one group which was given laboratory chow throughout. At the end of the collection period animals were killed for determination of liver, kidney, and plasma vitamin A and radioactivity. Specific activities were similar in the three tissues; total liver vitamin A contents ranged from undetectable to 7700 μg. Excretion of fecal and urinary radioactivity was high initially but fell to apparently stable levels by day 8. When the combined urinary and fecal excretion was expressed in terms of the liver vitamin A equivalent (ELV), there was a gradual increase in excretion rate with the logarithm of liver vitamin A up to 150–300 μg/g liver; thereafter the rate of excretion increased more rapidly with liver stores to the highest level studied, 500–550 μg/g. In the initial phase the ELV values were 4–10 μg/day, rising to 22–24 μg/day in the second phase. These studies suggest that (a) a portion of newly absorbed vitamin A is metabolized before mixing with general body pools and probably without greatly altering the metabolism of endogenous vitamin A, (b) after equilibration of body pools, urinary excretion of radioactivity should be a useful index in experimental studies of factors affecting vitamin A metabolism, and (c) chemical determination of urinary metabolites of vitamin A is a potential index of vitamin A nutritional status.

PEDIATRICS ◽  
1951 ◽  
Vol 7 (3) ◽  
pp. 372-385
Author(s):  
DONALD GRIBETZ ◽  
SAMUEL H. SILVERMAN ◽  
ALBERT E. SOBEL

Two cases of hypervitaminosis A have been presented together with a review of experimental and clinical literature. The first case presented the highest reported fasting plasma vitamin A level, the increase being chiefly due to a high vitamin A alcohol fraction. This elevated level of alcoholic vitamin A probably denotes large stores of vitamin A in the liver and data have been given to show that it is a better index of hypervitaminosis A than is the total vitamin A level. In addition, evidence has been presented that the toxic factor in hypervitaminosis A is the permanent elevated plasma vitamin A level. The similarity between the experimental studies in animals and the observations in the authors' first case has been shown. The important points necessary for making a diagnosis of hypervitaminosis A have been discussed and several similar conditions have been differentiated. It cannot be emphasized too strongly that excess vitamin intake may be as dangerous as a deficient intake.


1973 ◽  
Vol 51 (1) ◽  
pp. 6-11 ◽  
Author(s):  
G. C. Becking

The effect of vitamin A status on hepatic drug metabolism was studied in rats. Animals were fed diets with and without vitamin A for 20 and 25 days. Weight gains of control and deficient animals were not significantly different, whereas liver vitamin A levels had decreased to less than 10% of control animals after 20 days and were essentially zero after eating the deficient diet for 25 days. Aniline metabolism in vitro and aminopyrine metabolism in vitro and in vivo were significantly lower in male weanling rats fed a vitamin A deficient diet for 20 days. No alteration in in vitro p-nitrobenzoic acid metabolism was noted after 25 days on the test. Vitamin A deficiency did not alter microsomal protein levels or cytochrome c reductase activity but deficient animals did have a lower microsomal cytochrome P-450 content. Hepatic enzyme activities and cytochrome P-450 levels were restored to values approaching those found in control animals by feeding vitamin A deficient rats the vitamin A containing diet for 21 days. Liver vitamin A levels were markedly increased after re-feeding studies but were still significantly lower than control animals.


Author(s):  
A. S. Alekseeva ◽  
T. B. Shemeryankina ◽  
M. N. Lyakina ◽  
M. S. Smirnova ◽  
E. P. Fedorova ◽  
...  

Vitamin A is present in multivitamin products mainly in the form of retinol esters: retinyl acetate, retinyl palmitate, and beta carotene—retinol precursor (dimer) found in plants, which is capable of converting into retinol in liver cells. Retinol is determined in medicinal products primarily by high performance liquid chromatography (HPLC), with preliminary purification and vitamin isolation by liquid-liquid extraction. However, scientific literature also describes other methods of sample preparation and analysis of such compounds. An important issue is differentiation of vitamin A from other fat-soluble vitamins often included as components in multivitamin products. The aim of the study was to analyse and summarise data on current methods used for determination of vitamin A and its derivatives in medicinal products. The authors analysed the range of vitamin A products authorised in the Russian Federation, and the test methods described in their product specification files. The study demonstrated that the test method most often used for determination of retinol esters was HPLC with isocratic elution mode using octadecylsilyl packing in the reverse-phase mode, and, less frequently, aminopropylsilyl packing in the normal phase mode. Determination of beta carotene in medicinal products is most often performed using spectrophotometry. 


1967 ◽  
Vol 7 (26) ◽  
pp. 213
Author(s):  
RJW Gartner ◽  
JG Morris ◽  
GR Clark

Data on plasma and liver vitamin A concentrations were obtained from 84 Hereford steers approximately two years of age and approximately 900 lb in body-weight. The animals were sampled from two experiments : 57 received high-grain rations low in carotene for 150 � 15 days, 27 received similar rations for 154 � 6 days. Plasma vitamin A levels in 18 animals were below 20 �g/100 ml, and these values were associated with hepatic levels of less than 10 �g/g. The regression of plasma vitamin A on the logarithm of liver vitamin A was significant (P<0.01) and the regression coefficients were not significantly different between experiments. The equation was y = -30.506 + 19.705 log x. This equation has only limited value for prediction over the whole range tested due to the large standard error (9.24) and the limited magnitude of the correlation coefficient (0.80).


1954 ◽  
Vol 37 (11) ◽  
pp. 1376-1382 ◽  
Author(s):  
J.E. Rousseau ◽  
Cecilia M. Dembiczak ◽  
K.L. Dolge ◽  
H.D. Eaton ◽  
Geoffrey Beall ◽  
...  

1991 ◽  
Vol 121 (2) ◽  
pp. 187-191 ◽  
Author(s):  
Richard D. Zachman ◽  
Xiaoming Chen

1971 ◽  
Vol 122 (2) ◽  
pp. 235-239 ◽  
Author(s):  
J. Ganguly ◽  
G. S. Pope ◽  
S. Y. Thompson ◽  
Joyce Toothill ◽  
J. D. Edwards-Webb ◽  
...  

1. Rats raised on a vitamin A-deficient diet supplemented with either retinyl acetate or retinoic acid were mated and became pregnant. 2. The rates of secretion of progesterone, 20α-hydroxypregn-4-en-3-one, oestradiol-17β and oestrone into the ovarian-venous blood of rats in these two groups were measured on days 9 and 15 of pregnancy. 3. Rates of secretion of progesterone and 20α-hydroxypregn-4-en-3-one, both on days 9 and 15, were lower for the rats given retinoic acid. No such differences were found in ovarian oestrogen secretion. 4. The implications of these results are discussed in the light of the previous demonstration that the activity of ovarian 3β-hydroxy-Δ5-steroid dehydrogenase was markedly less in pregnant rats given retinoic acid.


1995 ◽  
Vol 48 (5) ◽  
pp. 307-311
Author(s):  
Jun SATO ◽  
Reeko SATO ◽  
Hisashi TAKAKI ◽  
Taichi GOTO ◽  
Yoshihisa NAITO

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