Cultivar Specific Response of CO2 Fertilization on Two Tropical Mung Bean (Vigna radiata L.) Cultivars: ROS Generation, Antioxidant Status, Physiology, Growth, Yield and Seed Quality

2014 ◽  
Vol 200 (4) ◽  
pp. 273-289 ◽  
Author(s):  
A. K. Mishra ◽  
S. B. Agrawal
2020 ◽  
Vol 36 (3) ◽  
Author(s):  
Thiago Pulici Martins Machado ◽  
André Dantas de Medeiros ◽  
Daniel Teixeira Pinheiro ◽  
Laércio Junio Da Silva ◽  
Denise Cunha Fernandes dos Santos Dias

Global demand for pulses such as the mung bean has grown in the last years. For successful production of these crops it is necessary to use high quality seeds. Methodologies based on X-ray image analysis have been used as a complementary tool to evaluate the physical quality of seeds due to their speed and potential for automation. The aim of this study was to evaluate the efficiency of X-ray analysis for non-destructive evaluation of the physical quality of Vigna radiata seeds and to relate the variables obtained with their physiological potential. For this, seeds from eight lots were X-rayed and subsequently subject to germination test. In total, 18 physical and physiological parameters were determined. The X-ray image analysis was efficient for evaluating the internal morphology of Vigna radiata seeds and allowed the identification of various damage types. However, it was not possible to relate the physical variables to the seed quality as the lots presented similar germination percentage. Physical variables such as solidity and circularity are related to percentage of root protrusion and length of seedling hypocotyl. Low relative densities indicate deteriorated tissues, related to severe morphological damage and non-viable seeds.


2021 ◽  
Vol 21 (1) ◽  
Author(s):  
Kanchan Lata ◽  
Tirthesh. K. Sharma ◽  
Sippy Dassani ◽  
Sippy Dassani

In this study, the effect of Rhizobium and mycorrhizal fungal spores were examined on Vigna radiata (Mung bean). Seeds of Mung bean var. PDM-139-SAMRAT were sown in plastic pots, in the mixture of half soil and half sand. Rhizobium and mycorrhizal fungal spores inoculated individually and in combination with mung seeds. After germination data have been reported for plant height, leaf area, number of root nodules and pods, chlorophyll amount and yield measured after 30,45,60,75,90 and 120 days of sowing. Results of these experiments showed that Rhizobium and mycorrhiza positively affected the growth and yield of mung plant. Combined inoculation of Rhizobium and mycorrhiza shows better results in comparison to their individual inoculation. Mixture of Rhizobium and mycorrhizal spores improve the growth, yield, number of root nodules and pods, leaf area and chlorophyll amount of mung plant.


2021 ◽  
Author(s):  
Hussan Bano ◽  
Habib‐ur‐Rehman Athar ◽  
Zafar Ullah Zafar ◽  
Hazem M. Kalaji ◽  
Muhammad Ashraf

Sign in / Sign up

Export Citation Format

Share Document