Presence and quantification of pathogenic
Arcobacter
and
Campylobacter
species in retail meats available in Japan
Keyword(s):
Keyword(s):
2019 ◽
Vol 26
(29)
◽
pp. 30177-30187
1989 ◽
Vol 3
(2)
◽
pp. 133-142
◽
Keyword(s):
1992 ◽
Vol 72
(6)
◽
pp. 467-474
◽
Keyword(s):
2011 ◽
Vol 31
(2)
◽
pp. 262-267
◽