Effect of Pin Base-Fillet on Heat Transfer Enhancement of an Internal Blade Pin-Finned Tip-Wall

2009 ◽  
Author(s):  
G. N. Xie ◽  
B. Sunde´n ◽  
L. K. Wang ◽  
E. Utriainen
Keyword(s):  
Heat Transfer ◽  
Heat Transfer Enhancement ◽  
Computational Models ◽  
Casting Process ◽  
Reynolds Numbers ◽  
Transfer Enhancement ◽  
Pin Fin ◽  
Pin Fins ◽  
Blade Tip ◽  
Real Practice

A common way to cool the tip is to use serpentine passages with 180-deg turn under the blade tip-cap. Improving internal convective cooling is therefore required to increase the blade tip life. In this paper, augmented heat transfer of a blade tip has been investigated numerically. The computational models consist of a two-pass channel with 180-deg turn and pin-fins mounted on the tip-cap, and a smooth two-pass channel. On the other hand, In particular manufacture, the casting process does not make a perfect cylinder pin, a fillet needs to be placed at the endwall. In order to make the conditions of simulations as close to real practice as possible, it is desirable to examine the effect of fillet on the tip heat transfer. Therefore, in the present study, the effect of pin base-fillet on heat transfer enhancement of a blade pin-finned tip-wall is investigated numerically. Inlet Reynolds numbers are ranging from 100,000 to 600,000. The computations are 3D, steady, incompressible and stationary. It is found that the pin-fins make the counter-rotating vortices towards pin-fin surfaces, resulting in continuous turbulent mixing near the pin-finned tip. Due to the combination of turning, impingement and pin-fin crossflow, the heat transfer coefficient of the pin-finned tip is a factor of as much as 2.66 higher than that of a smooth tip. Besides, with base-fillets the heat transfer enhancement is increased by about 10% while almost no additional pressure loss is resulted. It is suggested that the pin-fins could be used to enhance blade tip heat transfer and cooling.

Computational Analysis of Pin-Fin Arrays Effects on Internal Heat Transfer Enhancement of a Blade Tip Wall

2009 ◽  
Vol 132 (3) ◽  
Author(s):  
Gongnan Xie ◽  
Bengt Sundén ◽  
Esa Utriainen ◽  
Lieke Wang
Keyword(s):  
Heat Transfer ◽  
Heat Transfer Enhancement ◽  
Computational Models ◽  
Internal Heat ◽  
Transfer Enhancement ◽  
Pin Fin ◽  
Flow And Heat Transfer ◽  
Pin Fins ◽  
Blade Tip ◽  
Pin Fin Arrays

Cooling methods are strongly needed for the turbine blade tips to ensure a long durability and safe operation. Improving the internal convective cooling is therefore required to increase the blade tip life. A common way to cool the tip is to use serpentine passages with 180-deg turns under the blade tip cap. In this paper, enhanced heat transfer of a blade tip cap has been investigated numerically. The computational models consist of a two-pass channel with a 180-deg turn and various arrays of pin fins mounted on the tip cap, and a smooth two-pass channel. The inlet Reynolds number is ranging from 100,000 to 600,000. The computations are 3D, steady, incompressible, and nonrotating. Details of the 3D fluid flow and heat transfer over the tip walls are presented. The effects of pin-fin height, diameter, and pitches on the heat transfer enhancement on the blade tip walls are observed. The overall performances of ten models are compared and evaluated. It is found that due to the combination of turning, impingement, and pin-fin crossflow, the heat transfer coefficient of the pin-finned tip is a factor of 2.67 higher than that of a smooth tip. This augmentation is achieved at the expense of a penalty of pressure drop around 30%. Results show that the intensity of heat transfer enhancement depends upon pin-fin configuration and arrangement. It is suggested that pin fins could be used to enhance the blade tip heat transfer and cooling.

Comparisons of Heat Transfer Enhancement of an Internal Blade Tip with Metal or Insulating Pins

2011 ◽  
Vol 3 (3) ◽  
pp. 297-309 ◽  
Author(s):  
Gongnan Xie ◽  
Bengt Sundén
Keyword(s):  
Heat Transfer ◽  
Heat Transfer Enhancement ◽  
Three Dimensional ◽  
Reynolds Numbers ◽  
Computational Domain ◽  
Transfer Enhancement ◽  
Pin Fin ◽  
Blade Tip ◽  
Transfer Method ◽  
The Cost

AbstractCooling methods are needed for turbine blade tips to ensure a long durability and safe operation. A common way to cool a tip is to use serpentine passages with 180-deg turn under the blade tip-cap taking advantage of the three-dimensional turning effect and impingement like flow. Improved internal convective cooling is therefore required to increase the blade tip lifetime. In the present study, augmented heat transfer of an internal blade tip with pin-fin arrays has been investigated numerically using a conjugate heat transfer method. The computational domain includes the fluid region and the solid pins as well as the tip regions. Turbulent convective heat transfer between the fluid and pins, and heat conduction within pins and tip are simultaneously computed. The main objective of the present study is to observe the effect of the pin material on heat transfer enhancement of the pin-finned tips. It is found that due to the combination of turning, impingement and pin-fin crossflow, the heat transfer coefficient of a pin-finned tip is a factor of 2.9 higher than that of a smooth tip at the cost of an increased pressure drop by less than 10%. The usage of metal pins can reduce the tip temperature effectively and thereby remove the heat load from the tip. Also, it is found that the tip heat transfer is enhanced even by using insulating pins having low thermal conductivity at low Reynolds numbers. The comparisons of overall performances are also included.

Augmented Heat Transfer of Internal Blade Tip Wall With Pin-Fins

2009 ◽  
Author(s):  
G. N. Xie ◽  
B. Sunde´n ◽  
L. Wang ◽  
E. Utriainen
Keyword(s):  
Heat Transfer ◽  
Computational Models ◽  
Turbine Blades ◽  
Three Dimensional ◽  
Reynolds Numbers ◽  
Inlet Temperature ◽  
Gas Flows ◽  
Pin Fin ◽  
Pin Fins ◽  
Blade Tip

The heat transferred to the turbine blade is substantially increased as the turbine inlet temperature is increased. Cooling methods are therefore much needed for the turbine blades to ensure a long durability and safe operation. The blade tip region is exposed to the hot gas flows. A common way to cool the tip is to use serpentine passages with 180-deg turn under the blade tip cap taking advantage of the three-dimensional turning effect and impingement. Improving internal convective cooling is therefore required to increase the blade tip life. In this paper, augmented heat transfer of a blade tip has been investigated numerically. The computational models consist of a two-pass channel with 180-deg turn and an array of pin-fins mounted on the tip-cap, and a smooth two-pass channel. Inlet Reynolds numbers are ranging from 100,000 to 600,000. The computations are 3D, steady, incompressible and stationary. The detailed 3D fluid flow and heat transfer over the tip surfaces are presented. The overall performance of the two models is evaluated. It is found that the pin-fins make the counter-rotating vortices towards pin-fin surfaces, resulting in continuous turbulent mixing near the pin-finned tip. Due to the combination of turning, impingement and pin-fin crossflow, the heat transfer coefficient of the pin-finned tip is a factor of as much as 1.84 higher than that of a smooth tip. This augmentation is achieved at the expense of a penalty of pressure drop around 35%. It is suggested that the pin-fins could be used to enhance blade tip heat transfer and cooling.

Heat Transfer Enhancement by Fins in the Microscale Regime

1999 ◽  
Vol 121 (4) ◽  
pp. 972-977 ◽  
Author(s):  
F.-C. Chou ◽  
J. R. Lukes ◽  
C.-L. Tien
Keyword(s):  
Heat Transfer ◽  
Thermal Conductivity ◽  
Size Effect ◽  
Heat Transfer Enhancement ◽  
Transfer Enhancement ◽  
Pin Fin ◽  
Pin Fins ◽  
Microscale Effect ◽  
Fin Thickness ◽  
Micro Pin Fins

The current literature contains many studies of microchannel and micro-pin-fin heat exchangers, but none of them consider the size effect on the thermal conductivity of channel and fin walls. The present study analyzes the effect of size (i.e., the microscale effect) on the microfin performance, particularly in the cryogenic regime where the microscale effect is often appreciable. The size effect reduces the thermal conductivity of microchannel and microfin walls and thus reduces the heat transfer rate. For this reason, heat transfer enhancement by microfins becomes even more important than for macroscale fins. The need for better understanding of heat transfer enhancement by microfins motivates the current study, which resolves three basic issues. First, it is found that the heat, flow choking can occur even in the case of simple plate fins or pin fins in the microscale regime, although choking is usually caused by the accommodation of a cluster of fins at the fin tip. Second, this paper shows that the use of micro-plate-fin arrays yields a higher heat transfer enhancement ratio than the use of the micro-pin-fin arrays due to the stronger reduction of thermal conductivity in micro-pin-fins. The third issue is how the size effect influences the fin thickness optimization. For convenience in design applications, an equation for the optimum fin thickness is established which generalizes the case without the size effect as first reported by Tuckerman and Pease.

Convective Heat Transfer of Cubic Fin Arrays in a Narrow Channel

1998 ◽  
Vol 120 (2) ◽  
pp. 362-367 ◽  
Author(s):  
M. K. Chyu ◽  
Y. C. Hsing ◽  
V. Natarajan
Keyword(s):  
Heat Transfer ◽  
Convective Heat Transfer ◽  
Heat Transfer Enhancement ◽  
Pressure Loss ◽  
Narrow Channel ◽  
Transfer Enhancement ◽  
Pin Fin ◽  
Pin Fins ◽  
Pin Fin Arrays ◽  
Element Shape

The present study explores the heat transfer enhancement induced by arrays of cubic fins. The fin element is either a cube or a diamond in shape. The array configurations studied include both in-line and staggered arrays of seven rows and five columns. Both cubic arrays have the same geometric parameters, i.e., H/D = 1, S/D = X/D = 2.5, which are similar to those of earlier studies on circular pin-fin arrays. The present results indicate that the cube element in either array always yields the highest heat transfer, followed by diamond and circular pin-fin. Arrays with diamond-shaped elements generally cause the greater pressure loss than those with either cubes or pin fins. For a given element shape, a staggered array generally produces higher heat transfer enhancement and pressure loss than the corresponding inline array. Cubic arrays can be viable alternatives for pedestal cooling near a blade trailing edge.

scholarly journals Convective Heat Transfer of Cubic Fin Arrays in a Narrow Channel

1996 ◽  
Author(s):  
M. K. Chyu ◽  
Y. C. Hsing ◽  
V. Natarajan
Keyword(s):  
Heat Transfer ◽  
Convective Heat Transfer ◽  
Heat Transfer Enhancement ◽  
Pressure Loss ◽  
Narrow Channel ◽  
Transfer Enhancement ◽  
Pin Fin ◽  
Pin Fins ◽  
Pin Fin Arrays ◽  
Element Shape

The present study explores the heat transfer enhancement induced by arrays of cubic fins. The fin element is either a cube or a diamond in shape. The array configurations studied include both inline and staggered arrays of seven rows and five columns. Both cubic arrays have the same geometric parameters, i.e., H/D=1, S/D=X/D=2.5, which are similar to those of earlier studies on circular pin-fin arrays. The present results indicate that the cube element in either array always yields the highest heat transfer, followed by diamond and circular pin-fin. Arrays with diamond-shaped elements generally cause the greatest pressure loss than those with either cubes or pin fins. For a given element shape, a staggered array generally produces higher heat transfer enhancement and pressure loss than the corresponding inline array. Cubic Arrays can be viable alternatives for pedestal cooling near a blade trailing edge.

Heat Transfer Enhancement of Internal Cooling Passage With Triangular and Semi-Circular Shaped Pin-Fin Arrays

2012 ◽  
Author(s):  
Sin Chien Siw ◽  
Minking K. Chyu ◽  
Mary Anne Alvin
Keyword(s):  
Heat Transfer ◽  
Heat Transfer Enhancement ◽  
Internal Cooling ◽  
Transfer Enhancement ◽  
Pin Fin ◽  
Pin Fins ◽  
Cooling Passage ◽  
Internal Cooling Passage ◽  
Pin Fin Array ◽  
Pin Fin Arrays

A systematic experimental study has been conducted to explore the heat transfer behavior of triangular and semicircular shaped pin-fin arrays as compared to the circular shaped pin-fin array, that serve as a baseline case. The main advantage of using triangular and semi-circular shaped pin-fin arrays will results in reduced component weight and potentially increases in heat transfer performance. Three staggered arrays with different inter-pin spacing in both transverse and longitudinal are explored in order to determine the optimal configuration for these three dimensional element. Both semi-circular and circular shaped pin-fin arrays are based on typical inter-pin spacing of 2.5 times the pin diameter. The channel geometry (width, W = 76.2mm, height, E = 25.4mm) simulates an internal cooling passage of wide aspect ratio (3:1) in a gas turbine airfoil. All pin-fin elements are fully bridged from one endwall to the opposite endwall. The Reynolds number, based on the hydraulic diameter of the unobstructed cross-section and the mean bulk velocity, ranges from 10,000 to 25,000. The heat transfer measurement employs a hybrid liquid crystal imaging technique, which combined one-dimensional, transient conduction model and lumped heat-capacitance model. Triangular pin-fin arrays produce the highest heat transfer enhancement, while the semi-circular pin-fin array yields the lowest heat transfer enhancement. Sharp edges at each triangular pin-fin generated more wake and turbulence, resulting in more mixing, induces greater heat transfer enhancement by approximately 10%–20% as compared to the typical pin-fins of circular cross-section. More uniform heat transfer is also observed on the endwall and neighboring pin-fins in all triangular shaped pin-fin arrays. However, triangular pin-fin arrays give the highest pressure loss due to the largest induced form drag among all cases, while circular pin-fin array exhibits the lowest pressure loss.

An Experimental and Numerical Study of Heat Transfer and Pressure Loss in a Rectangular Channel With V-Shaped Ribs

2006 ◽  
Author(s):  
Michael Maurer ◽  
Jens von Wolfersdorf ◽  
Michael Gritsch
Keyword(s):  
Heat Transfer ◽  
Heat Transfer Enhancement ◽  
Thermal Performance ◽  
Pressure Loss ◽  
Numerical Study ◽  
Rectangular Channel ◽  
Reynolds Numbers ◽  
Transfer Enhancement ◽  
High Reynolds Numbers ◽  
High Reynolds

An experimental and numerical study was conducted to determine the thermal performance of V-shaped ribs in a rectangular channel with an aspect ratio of 2:1. Local heat transfer coefficients were measured using the steady state thermochromic liquid crystal technique. Periodic pressure losses were obtained with pressure taps along the smooth channel sidewall. Reynolds numbers from 95,000 to 500,000 were investigated with V-shaped ribs located on one side or on both sides of the test channel. The rib height-to-hydraulic diameter ratios (e/Dh) were 0.0625 and 0.02, and the rib pitch-to-height ratio (P/e) was 10. In addition, all test cases were investigated numerically. The commercial software FLUENT™ was used with a two-layer k-ε turbulence model. Numerically and experimentally obtained data were compared. It was determined that the heat transfer enhancement based on the heat transfer of a smooth wall levels off for Reynolds numbers over 200,000. The introduction of a second ribbed sidewall slightly increased the heat transfer enhancement whereas the pressure penalty was approximately doubled. Diminishing the rib height at high Reynolds numbers had the disadvantage of a slightly decreased heat transfer enhancement, but benefits in a significantly reduced pressure loss. At high Reynolds numbers small-scale ribs in a one-sided ribbed channel were shown to have the best thermal performance.

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