scholarly journals Draft Genome Sequence of Pediococcus acidilactici Strain LPBC161, Isolated from Mature Coffee Cherries during Natural Fermentation

2019 ◽  
Vol 8 (16) ◽  
Author(s):  
Elisângela S. M. Muynarsk ◽  
Gilberto V. de Melo Pereira ◽  
Dany Mesa ◽  
Vanete Thomaz-Soccol ◽  
Júlio C. Carvalho ◽  
...  
Keyword(s):  
Lactic Acid ◽  
Lactic Acid Bacteria ◽  
Lactic Acid Bacterium ◽  
Genome Sequence ◽  
Draft Genome ◽  
Draft Genome Sequence ◽  
Pediococcus Acidilactici ◽  
Content Type ◽  
Natural Fermentation ◽  
Mechanisms Of Adaptation

Here, we report the draft genome sequence of Pediococcus acidilactici strain LPBC161, a lactic acid bacterium isolated from mature coffee cherries in Brazil. The genome sequence of P. acidilactici LPBC161 provides valuable information on the mechanisms of adaptation and metabolism of lactic acid bacteria (LAB) in the environment and stressor factors of coffee processing.

scholarly journals Draft Genome Sequence of Enterococcus faecalis DD14, a Bacteriocinogenic Lactic Acid Bacterium with Anti-Clostridium Activity

2017 ◽  
Vol 5 (30) ◽  
Author(s):  
Yanath Belguesmia ◽  
Valérie Leclère ◽  
Matthieu Duban ◽  
Eric Auclair ◽  
Djamel Drider
Keyword(s):  
Lactic Acid ◽  
Lactic Acid Bacterium ◽  
Enterococcus Faecalis ◽  
Genome Sequence ◽  
Draft Genome ◽  
Draft Genome Sequence ◽  
Coding Sequences ◽  
Content Type ◽  
Gram Positive Bacteria ◽  
Healthy Newborn

ABSTRACT We report the draft genome sequence of Enterococcus faecalis DD14, a strain isolated from meconium of a healthy newborn at Roubaix Hospital (France). The strain displayed antagonism against a set of Gram-positive bacteria through concomitant production of lactic acid and bacteriocin. The genome has a size of 2,893,365 bp and a 37.3% G+C ratio and is predicted to contain at least 2,755 coding sequences and 62 RNAs.

scholarly journals Draft Genome Sequence of Lactococcus sp. Strain NtB2 (JCM 32569), Isolated from the Gut of the Higher Termite Nasutitermes takasagoensis

2018 ◽  
Vol 6 (24) ◽  
Author(s):  
Satoko Noda ◽  
Chihiro Aihara ◽  
Masahiro Yuki ◽  
Moriya Ohkuma
Keyword(s):  
Lactic Acid ◽  
Lactic Acid Bacteria ◽  
Genome Sequence ◽  
Draft Genome ◽  
Draft Genome Sequence ◽  
Content Type ◽  
Termite Gut

ABSTRACT Lactic acid bacteria are widely distributed in the termite gut. Here, we report the draft genome sequence of Lactococcus sp. strain NtB2, which was isolated from the gut of a wood-feeding higher termite.

scholarly journals Draft Genome Sequence of Sporolactobacillus inulinus NBRC 111894, Isolated from Kôso, a Japanese Sugar-Vegetable Fermented Beverage

2019 ◽  
Vol 8 (41) ◽  
Author(s):  
Tai-Ying Chiou ◽  
Wataru Suda ◽  
Kenshiro Oshima ◽  
Masahira Hattori ◽  
Chiaki Matsuzaki ◽  
...  
Keyword(s):  
Lactic Acid ◽  
Lactic Acid Bacteria ◽  
Genome Sequence ◽  
Draft Genome ◽  
Draft Genome Sequence ◽  
Content Type ◽  
Fermented Beverage

Sporolactobacillus inulinus NBRC 111894 is a species of endospore-forming lactic acid bacteria isolated from kôso, a Japanese sugar-vegetable fermented beverage. The draft genome sequence of S. inulinus NBRC 111894 is useful for understanding the differences between S. inulinus strains and their conserved characteristics.

scholarly journals Draft Genome Sequence of Lactobacillus kosoi NBRC 113063, Isolated from Kôso, a Japanese Sugar-Vegetable Fermented Beverage

2018 ◽  
Vol 7 (20) ◽  
Author(s):  
Tai-Ying Chiou ◽  
Wataru Suda ◽  
Kenshiro Oshima ◽  
Masahira Hattori ◽  
Chiaki Matsuzaki ◽  
...  
Keyword(s):  
Lactic Acid ◽  
Lactic Acid Bacteria ◽  
Carbohydrate Metabolism ◽  
Genome Sequence ◽  
Draft Genome ◽  
Draft Genome Sequence ◽  
Content Type ◽  
Fermented Beverage

Lactobacillus kosoi NBRC 113063 is a fructophilic species isolated from kôso, a Japanese sugar-vegetable fermented beverage. The draft genome sequence of Lactobacillus kosoi NBRC 113063 is useful for understanding the carbohydrate metabolism of fructophilic lactic acid bacteria.

scholarly journals Draft Genome Sequence of Bacillus paranthracis Strain DB-4, Isolated from Nukadoko, Fermented Rice Bran for Japanese Pickles

2021 ◽  
Vol 10 (40) ◽  
Author(s):  
Daisuke Fukuda ◽  
Cirilo Nolasco-Hipolito
Keyword(s):  
Lactic Acid ◽  
Lactic Acid Bacteria ◽  
Genome Sequence ◽  
Rice Bran ◽  
Draft Genome ◽  
Draft Genome Sequence ◽  
Content Type ◽  
Survival Mechanisms

Bacillus paranthracis strain DB-4 was isolated from nukadoko in Japan. We report the draft genome sequence of this strain to provide insights into the survival mechanisms of lactic acid bacteria in fermented rice bran.

scholarly journals Draft Genome Sequence of Lactobacillus helveticus Lh 23, Isolated from Natural Whey Starter

2020 ◽  
Vol 9 (37) ◽  
Author(s):  
Gaia Bertani ◽  
Daniela Bassi ◽  
Claudia Cortimiglia ◽  
Monica Gatti ◽  
Pier Sandro Cocconcelli ◽  
...  
Keyword(s):  
Lactic Acid ◽  
Lactic Acid Bacterium ◽  
Genome Sequence ◽  
Metabolic Pathways ◽  
Draft Genome ◽  
Starter Culture ◽  
Gc Content ◽  
Lactobacillus Helveticus ◽  
Draft Genome Sequence ◽  
Content Type

ABSTRACT Lactobacillus helveticus is a thermophilic lactic acid bacterium that is widely employed as a starter culture for manufacturing several Swiss and Italian hard-cooked cheeses. The sequencing of L. helveticus Lh 23, which consists of 2,100,230 bp with a GC content of 36.5%, reveals industrially useful traits and interesting metabolic pathways.

scholarly journals Draft Genome Sequence of Enterococcus casseliflavus PAVET15 Obtained from the Oviduct Infection of the Cattle Tick (Rhipicephalus microplus) in Jiutepec, Morelos, Mexico

2017 ◽  
Vol 5 (16) ◽  
Author(s):  
R. Cossío-Bayúgar ◽  
E. Miranda-Miranda ◽  
C. A. Arreguín-Pérez ◽  
L. Lozano ◽  
D. Peréz de la Rosa ◽  
...  
Keyword(s):  
Lactic Acid ◽  
Genome Sequence ◽  
Draft Genome ◽  
Rhipicephalus Microplus ◽  
Draft Genome Sequence ◽  
Cattle Tick ◽  
Gram Positive ◽  
Content Type ◽  
Enterococcus Casseliflavus ◽  
Acid Producing Bacteria

ABSTRACT Enterococcus spp. are Gram-positive lactic acid-producing bacteria found in the intestinal tracts of animals, like mammals, birds, and arthropods. Enterococcus spp. may cause oportunistic infections in vertebrate and invertebrate hosts. We report here the draft genome sequence of Enterococcus casseliflavus PAVET15 containing 3,722,480 bp, with 80 contigs, an N 50 of 179,476 bp, and 41.93% G+C content.

scholarly journals Draft Genome Sequence of Lactobacillus plantarum SF2A35B

2016 ◽  
Vol 4 (1) ◽  
Author(s):  
Peter A. Bron ◽  
I-Chiao Lee ◽  
Lennart Backus ◽  
Sacha A. F. T. van Hijum ◽  
Michiel Wels ◽  
...  
Keyword(s):  
Lactic Acid ◽  
Lactic Acid Bacterium ◽  
Lactobacillus Plantarum ◽  
Genome Sequence ◽  
Draft Genome ◽  
Draft Genome Sequence

The lactic acid bacterium Lactobacillus plantarum is intensively studied as a model probiotic species. Here, we present the draft genome sequence of the exopolysaccharide-producing strain SF2A35B.

scholarly journals Draft Genome Sequence of Lactobacillus casei DPC6800, an Isolate with the Potential to Diversify Flavor in Cheese

2016 ◽  
Vol 4 (2) ◽  
Author(s):  
Ewelina Stefanovic ◽  
Aidan Casey ◽  
Paul Cotter ◽  
Daniel Cavanagh ◽  
Gerald Fitzgerald ◽  
...  
Keyword(s):  
Lactic Acid ◽  
Lactic Acid Bacterium ◽  
Genome Sequence ◽  
Lactobacillus Casei ◽  
Draft Genome ◽  
Draft Genome Sequence ◽  
Cheese Flavor

Lactobacillus casei is a nonstarter lactic acid bacterium commonly present in various types of cheeses. It is believed that strains of this species have a significant impact on the development of cheese flavor. The draft genome sequence of L. casei DPC6800, isolated from a semi-hard Dutch cheese, is reported.

scholarly journals Genome Sequence of Lactobacillus sunkii Strain CG_D

2017 ◽  
Vol 5 (2) ◽  
Author(s):  
Christina Gabris ◽  
Anja Poehlein ◽  
Frank R. Bengelsdorf ◽  
Rolf Daniel ◽  
Peter Dürre
Keyword(s):  
Lactic Acid ◽  
Lactic Acid Bacterium ◽  
Genome Sequence ◽  
Draft Genome ◽  
Gram Positive ◽  
Content Type ◽  
Protein Encoding ◽  
Rna Genes

ABSTRACT Lactobacillus sunkii CG_D is a rod-shaped, Gram-positive, and heterofermentative lactic acid bacterium. The draft genome of L. sunkii strain CG_D comprises 2,794,637 bp with an average G+C content of 42.03%. The genome harbors 2,662 predicted protein-encoding, and 71 RNA genes.

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