scholarly journals Linking groundwater – surface water exchange to food production and salmonid growth

2016 ◽  
Vol 73 (11) ◽  
pp. 1650-1660 ◽  
Author(s):  
Francine H. Mejia ◽  
Colden V. Baxter ◽  
Eric K. Berntsen ◽  
Alexander K. Fremier

Materials, energy, and organisms from groundwater serve as resource subsidies to lotic systems. These subsidies influence food production and post-emergent fish growth and condition through nutrient inputs and water temperature changes. To test whether post-emergent fish grew faster in gaining sites, we grew hatchery post-emergent salmon in enclosures, sampled periphyton, benthic invertebrates, and wild salmon, and modeled fish growth across a gradient of groundwater – surface water exchange. Fish grew almost twice as fast in gaining (2.7%·day−1) than in losing (1.5%·day−1) sites. Fish from transient sites grew as much as gaining sites, but their condition was significantly lower (18.3% vs. 20.7%). Results suggest that groundwater – surface water exchange affects fish growth and energetic condition through direct and indirect pathways. Elevated nitrogen concentrations and consistently warmer water temperature in gaining sites have a strong effect on basal production with subsequent effects on invertebrate biomass, fish growth, and condition. Findings highlight the importance of groundwater – surface water exchange as a subsidy to rearing salmon and may inform strategies for restoring fish rearing habitat.

Radiocarbon ◽  
1988 ◽  
Vol 30 (3) ◽  
pp. 269-273

The study of this northern Atlantic core was undertaken to establish the chronology of surface water temperature changes in the northern Atlantic from 40,000 years ago to present (see Figs 3, 4; Table 4).


1992 ◽  
Vol 7 (3) ◽  
pp. 289-318 ◽  
Author(s):  
Jean-Jacques Pichon ◽  
Laurent D. Labeyrie ◽  
Gilles Bareille ◽  
Monique Labracherie ◽  
Josette Duprat ◽  
...  

2015 ◽  
Vol 51 (1) ◽  
pp. 198-212 ◽  
Author(s):  
Dylan J. Irvine ◽  
Roger H. Cranswick ◽  
Craig T. Simmons ◽  
Margaret A. Shanafield ◽  
Laura K. Lautz

Water ◽  
2021 ◽  
Vol 13 (9) ◽  
pp. 1149
Author(s):  
Mi-Jung Bae ◽  
Eui-Jin Kim ◽  
Young-Seuk Park

Pomacea canaliculata (known as invasive apple snail) is a freshwater snail native to South America that was introduced into many countries (including Asia and North America) as a food source or for organic farming systems. However, it has invaded freshwater ecosystems and become a serious agricultural pest in paddy fields. Water temperature is an important factor determining behavior and successful establishment in new areas. We examined the behavioral responses of P. canaliculata with water temperature changes from 25 °C to 30 °C, 20 °C, and 15 °C by quantifying changes in nine behaviors. At the acclimated temperature (25 °C), the mobility of P. canaliculata was low during the day, but high at night. Clinging behavior increased as the water temperature decreased from 25 °C to 20 °C or 15 °C. Conversely, ventilation and food consumption increased when the water temperature increased from 25 °C to 30 °C. A self-organizing map (an unsupervised artificial neural network) was used to classify the behavioral patterns into seven clusters at different water temperatures. These results suggest that the activity levels or certain behaviors of P. canaliculata vary with the water temperature conditions. Understanding the thermal biology of P. canaliculata may be crucial for managing this invasive snail.


Water ◽  
2021 ◽  
Vol 13 (8) ◽  
pp. 1109
Author(s):  
Nobuaki Kimura ◽  
Kei Ishida ◽  
Daichi Baba

Long-term climate change may strongly affect the aquatic environment in mid-latitude water resources. In particular, it can be demonstrated that temporal variations in surface water temperature in a reservoir have strong responses to air temperature. We adopted deep neural networks (DNNs) to understand the long-term relationships between air temperature and surface water temperature, because DNNs can easily deal with nonlinear data, including uncertainties, that are obtained in complicated climate and aquatic systems. In general, DNNs cannot appropriately predict unexperienced data (i.e., out-of-range training data), such as future water temperature. To improve this limitation, our idea is to introduce a transfer learning (TL) approach. The observed data were used to train a DNN-based model. Continuous data (i.e., air temperature) ranging over 150 years to pre-training to climate change, which were obtained from climate models and include a downscaling model, were used to predict past and future surface water temperatures in the reservoir. The results showed that the DNN-based model with the TL approach was able to approximately predict based on the difference between past and future air temperatures. The model suggested that the occurrences in the highest water temperature increased, and the occurrences in the lowest water temperature decreased in the future predictions.


2021 ◽  
Author(s):  
Zongqi Peng ◽  
Jiaying Yang ◽  
Yi Luo ◽  
Kun Yang ◽  
Chunxue Shang

Author(s):  
Bin Ji ◽  
Cheng Liu ◽  
Jiechao Liang ◽  
Jian Wang

Urban freshwater lakes play an indispensable role in maintaining the urban environment and are suffering great threats of eutrophication. Until now, little has been known about the seasonal bacterial communities of the surface water of adjacent freshwater urban lakes. This study reported the bacterial communities of three adjacent freshwater lakes (i.e., Tangxun Lake, Yezhi Lake and Nan Lake) during the alternation of seasons. Nan Lake had the best water quality among the three lakes as reflected by the bacterial eutrophic index (BEI), bacterial indicator (Luteolibacter) and functional prediction analysis. It was found that Alphaproteobacteria had the lowest abundance in summer and the highest abundance in winter. Bacteroidetes had the lowest abundance in winter, while Planctomycetes had the highest abundance in summer. N/P ratio appeared to have some relationships with eutrophication. Tangxun Lake and Nan Lake with higher average N/P ratios (e.g., N/P = 20) tended to have a higher BEI in summer at a water temperature of 27 °C, while Yezhi Lake with a relatively lower average N/P ratio (e.g., N/P = 14) tended to have a higher BEI in spring and autumn at a water temperature of 9–20 °C. BEI and water temperature were identified as the key parameters in determining the bacterial communities of lake water. Phosphorus seemed to have slightly more impact on the bacterial communities than nitrogen. It is expected that this study will help to gain more knowledge on urban lake eutrophication.


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