IMPROVED PROCEDURES FOR PREPARATION AND CHARACTERIZATION OF MYROTHECIUM CELLULASE: PART 3. MOLECULAR WEIGHT, AMINO ACID COMPOSITION, TERMINAL RESIDUES, AND OTHER PROPERTIES
1963 ◽
Vol 41
(1)
◽
pp. 697-705
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Keyword(s):
The molecular weight of Myrothecium cellulase was estimated by the Archibald method to be approximately 49,000. No N-terminal amino acid could be detected by the Edman degradation or with fluorodinitrobenzene. Hydrazinolysis gave glycine as the C-terminal amino acid. No free sulphydryl groups could be detected in the enzyme. The amino acid composition and the fingerprint pattern after tryptic digestion were determined.
1963 ◽
Vol 41
(3)
◽
pp. 697-705
◽
1970 ◽
Vol 48
(9)
◽
pp. 1017-1021
◽
1970 ◽
Vol 17
(1)
◽
pp. 100-105
◽
Keyword(s):
Keyword(s):
1980 ◽
Vol 350
(1 Regulatory Fu)
◽
pp. 385-389
◽
Keyword(s):
1995 ◽
Vol 27
(2)
◽
pp. 133-137
1976 ◽
Vol 29
(2)
◽
pp. 11
◽
1973 ◽
Vol 116
(1)
◽
pp. 41-47
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