INNOVATIVE NETWORKS IN CONSERVATION AGRICULTURE: BAJIO HUB CASE STUDY, MEXICO

Author(s):  
Gabriela Monsalvo-Velázquez ◽  
Ricardo Romero-Perezgrovas ◽  
Bram Govaerts ◽  
Roberto Rendón-Medel
2017 ◽  
Vol 68 ◽  
pp. 326-333 ◽  
Author(s):  
Antonella Vastola ◽  
Pandi Zdruli ◽  
Mario D’Amico ◽  
Gioacchino Pappalardo ◽  
Mauro Viccaro ◽  
...  

2016 ◽  
Vol 235 ◽  
pp. 142-154 ◽  
Author(s):  
D.C. Brainard ◽  
A. Bryant ◽  
D.C. Noyes ◽  
E.R. Haramoto ◽  
Z. Szendrei

2016 ◽  
Vol 9 (3) ◽  
pp. 77 ◽  
Author(s):  
Abson Chompolola ◽  
Oliver Kaonga

<p>The Zambian government and its cooperating partners have been trying to promote the use of conservation agriculture for improved food security and promotion of environmental sustainability. The methods used to promote conservation agriculture however are not adequately informed because no Zambia-specific studies have been done to explain adoption behaviour. This study aimed at explaining the factors that affect the adoption of conservation agriculture in Zambia using a case study.</p><p>A cross section survey of 200 randomly selected small scale farmers in Chongwe district was conducted using a structured questionnaire. Information collected included demographic characteristics of participating households, economic, as well as social characteristics. Respondents also provided information on the farming practices they are currently using vis a vis conservation agriculture.</p>A decision model was estimated using logistic regression and the results indicate that the adoption of conservation agriculture in the survey area is basically influenced by ownership of draft power, availability of labour, and the frequency of contact with the farmer support extension system. Potential to increase the adoption rate is plenty, but can only be tapped into if strategies and policies take into account the behavioural aspects of the adoption of the technology.


2015 ◽  
Vol 213 ◽  
pp. 164-177 ◽  
Author(s):  
Inmaculada Carmona ◽  
Daniel M. Griffith ◽  
María-Auxiliadora Soriano ◽  
José Manuel Murillo ◽  
Engracia Madejón ◽  
...  

2014 ◽  
Vol 38 (8) ◽  
pp. 913-935 ◽  
Author(s):  
Sil Lanckriet ◽  
Tesfay Araya ◽  
Ben Derudder ◽  
Wim Cornelis ◽  
Hans Bauer ◽  
...  

2015 ◽  
Vol 24 (2) ◽  
pp. 102-112 ◽  
Author(s):  
Damien Hauswirth ◽  
Thi Sen Pham ◽  
Jacques Wery ◽  
Pablo Tittonell ◽  
Damien Jourdain ◽  
...  

Author(s):  
Mafuse Never ◽  
Munyati Vincent Tinashe ◽  
Gadzirayi Christopher ◽  
Muhau Edgar ◽  
Manyumwa Dadirayic

This study sought to identify factors that influence learning during training among small holder farmers on the new moisture conservation innovations (conservation farming) by Agricultural Technical and Extension Services (AGRITEX) and the objectives of the study was to identify the training methods used by AGRITEX officers in training  Conservation agriculture and to find the effectiveness of the training methods in transferring knowledge The study took the form of a case study. Six small holder farmers trained on the new moisture conservation innovations were researched on. The study showed that AGRITEX to certain extent gave farmers some chance to participate during training especially in carrying out demonstrations, field days and during look and learn tours.  The look and learn tours were appreciated most by many farmers as they were saying they can learn much by visiting other farmers. However, AGRITEX can further improve its training to improve learning among farmers through participatory course design which can help in the improvement of training for farmers to improve on practicing what they have trained.


Agronomy ◽  
2020 ◽  
Vol 10 (7) ◽  
pp. 925 ◽  
Author(s):  
Iwona Jaskulska ◽  
Dariusz Jaskulski

The non-inversion tillage systems, including strip-till (ST), are the key element of conservation agriculture (CA). The aim of the 2012–2018 study has been to demonstrate the application of strip-till one-pass technology (ST-OP) on the farms of Central and Eastern Europe based on the use of Mzuri Pro-Til machines. There has also been an evaluation of the effect of that technology on the soil properties and the effects of crops growing. The scientific observations and field experiments were made, e.g., in Poland, Ukraine, Lithuania, the Czech Republic, Slovakia, the Eastern states of Germany, Belarus, Serbia, and Romania. ST-OP case study with the use of Mzuri Pro-Til machine can be applied for growing all the basic crops. Tillage with a simultaneous basic fertilization application and seeding made regularly for a few years in given field leads to favorable changes in the soil properties. As compared with the soil under conventional plough tillage (CT), the soil moisture, especially in the periods of rainfall deficit, the content of organic carbon and its fraction, the count of microorganisms and earthworms, as well as the enzymatic activity, are higher. This technology saves over 20–30 L ha−1 of fuel, respectively, compared to reduced tillage (RT) and CT. Plant emergence is uniform, dense canopies and crop yields—not lower and even higher than for tillage and seeding commonly applied in Central and Eastern Europe. ST-OP can be thus an important element of field plant production as part of CA and sustainable development.


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