The Recognition Pattern of Sequential B Cell Epitopes of Beta–Lactoglobulin Does Not Vary with the Clinical Manifestations of Cow’s Milk Allergy

1999 ◽  
Vol 120 (4) ◽  
pp. 280-286 ◽  
Author(s):  
Andrea Heinzmann ◽  
Sabine Blattmann ◽  
Peter Spuergin ◽  
Johannes Forster ◽  
Klaus A. Deichmann
2002 ◽  
Vol 110 (2) ◽  
pp. 293-297 ◽  
Author(s):  
Kirsi-Marjut Järvinen ◽  
Kirsten Beyer ◽  
Leticia Vila ◽  
Pantipa Chatchatee ◽  
Paula J. Busse ◽  
...  

2011 ◽  
Vol 70 (6) ◽  
pp. 549-554 ◽  
Author(s):  
Immacolata Vocca ◽  
Roberto Berni Canani ◽  
Alessandra Camarca ◽  
Serena Ruotolo ◽  
Rita Nocerino ◽  
...  

2018 ◽  
Vol 141 (2) ◽  
pp. AB254
Author(s):  
Paloma Poza-Guedes ◽  
Ruperto Gonzalez-Perez ◽  
Victor Matheu ◽  
Inmaculada Sanchez-Machin

2016 ◽  
Vol 43 (4) ◽  
pp. 111
Author(s):  
Ariyanto Harsono

Given the public’s increasing awareness of cow’smilk allergy and their frequent misperception thatvarious illness is caused by cow’s milk-induced aller-gic reactions, the physician must retain some skepti-cism throughout the evaluation and rely on objectivemeasures to arrive at the final diagnosis. Over diag-nosis of cow’s milk allergy has led to malnutrition,eating disorders, and psychosocial problems, as wellas family disruption, whereas under diagnosis leavesthe patient suffering unnecessarily and may result ingrowth failure and permanent physical impairments.The following discussion provides an immunologicalbasis of cow’s milk allergy in an attempt to improveour understanding in clinical manifestations, diagno-sis and management of the disease.


2018 ◽  
Vol 73 (Suppl. 4) ◽  
pp. 30-37 ◽  
Author(s):  
Margherita Di Costanzo ◽  
Roberto Berni Canani

Lactose intolerance primarily refers to a syndrome having different symptoms upon the consumption of foods containing lactose. It is one of the most common form of food intolerance and occurs when lactase activity is reduced in the brush border of the small bowel mucosa. Individuals may be lactose intolerant to varying degrees, depending on the severity of these symptoms. When lactose is not digested, it can be fermented by gut microbiota leading to symptoms of lactose intolerance that include abdominal pain, bloating, flatulence, and diarrhea with a considerable intraindividual and interindividual variability in the severity of clinical manifestations. These gastrointestinal symptoms could be similar to cow’s milk allergy and could be wrongly labeled as symptoms of “milk allergy.” There are important differences between lactose intolerance and cow’s milk allergy; therefore, a better knowledge of these differences could limit misunderstandings in the diagnostic approach and in the management of these conditions.


2010 ◽  
Vol 262 (1) ◽  
pp. 44-51 ◽  
Author(s):  
Jae Ho Lee ◽  
Joonyong Noh ◽  
Geunwoong Noh ◽  
Hyuk Soon Kim ◽  
Se Hwan Mun ◽  
...  

Sign in / Sign up

Export Citation Format

Share Document