An Examination of Multi-Dimensional Constructs of Resistance to Supply Chain Management (SCM) Change for a Small and Medium Sized Food Production Company

2019 ◽  
Vol 42 (3) ◽  
pp. 206-216 ◽  
Author(s):  
Dae-Cheol Kim ◽  
Won-Kyo Kim ◽  
Youing-Kyu Seo
Keyword(s):  
Supply Chain ◽  
Supply Chain Management ◽  
Food Production ◽  
Chain Management ◽  
Production Company

scholarly journals Food production and supply chain management

OR Spectrum ◽  
2010 ◽  
Vol 32 (4) ◽  
pp. 861-862 ◽  
Author(s):  
Martin Grunow ◽  
Jack van der Vorst
Keyword(s):  
Supply Chain ◽  
Supply Chain Management ◽  
Food Production ◽  
Chain Management

Supply Chain Management in Condition of Production Company

2014 ◽  
Vol 718 ◽  
pp. 168-172 ◽  
Author(s):  
Adriana Csikósová ◽  
Mária Antošová
Keyword(s):  
Supply Chain ◽  
Supply Chain Management ◽  
Production Process ◽  
Capacity Planning ◽  
Production Management ◽  
Company Strategy ◽  
Chain Management ◽  
Flexible Foils ◽  
Production Company ◽  
New System

Contribution presents application of logistic access, solved through Supply Chain Management (SCM) with orientation mainly to the capacity planning of production with aim to increase flexibility and productivity of production process. Such changes are necessary to be realized by change of company strategy, as well as by project’s preparation and change of investment’s aims for realization of transition to new system of production management. Discussion is orientated to concrete conditions of polygraph company in Slovakia, orientated to production, refinement and sale of flexible foils for packages.

scholarly journals Supply Chain Management in a Production Company

2019 ◽  
Vol 23 (3) ◽  
pp. 61-69
Author(s):  
Katarzyna Grotkiewicz ◽  
Agnieszka Peszek ◽  
Przemysław Obajtek
Keyword(s):  
Supply Chain ◽  
Supply Chain Management ◽  
Management Practices ◽  
Route Planning ◽  
Added Value ◽  
Distribution Centers ◽  
Chain Management ◽  
Production Company ◽  
And Storage ◽  
The Competitiveness Of Enterprises

AbstractThe purpose of the supply chain management is to ensure a competitive advantage as well as specific added value for the benefit of all supply chain links. Appropriate management practices generate many benefits, allow for savings in particular segments of the supply chain by means of cost reduction, which in turn directly leads to the competitiveness of enterprises belonging to a specific chain. The above-mentioned issues have become the subject of this thesis. Therefore, the British American Tobacco distribution network is strategically analyzed. A location and number of distribution centers will be i.a. taken into account. Reduction in the number of distribution centers will be suggested in order to reduce logistics costs in the supply chain, i.e. transport and storage. The studies were carried out based on the analysis of flows and route planning of the logistics operator for the transport of the company's products.

The Status of Supply Chain Management in Argentina's Food Industry

1997 ◽  
Vol 8 (1) ◽  
pp. 87-96 ◽  
Author(s):  
Ignacio Sánchez Chiappe ◽  
Victor Angel Herrero
Keyword(s):  
Supply Chain ◽  
Supply Chain Management ◽  
Food Production ◽  
Food Industry ◽  
Statistical Significance ◽  
Chain Management ◽  
The Status

In recent years, the food industry has evolved dramatically showing Argentina's real capacity for food production. A survey on supply chain management was developed and data were collected from both suppliers and buyers at three levels of the supply chain. Statistical significance in difference of means for both groups is analyzed and drivers and trends emerging from those samples are shown.

Medikamentenlogistik: Kooperation: Swisslog Healthcare und SPZ

2017 ◽  
Vol 22 (04) ◽  
pp. 78-78
Keyword(s):  
Supply Chain ◽  
Supply Chain Management ◽  
Chain Management

Swisslog, ein führender Anbieter von Lösungen für Medikamenten- und Supply-Chain-Management im Gesundheitswesen, hat vom angesehenen Schweizer Paraplegiker-Zentrum in Nottwil (SPZ) den Großauftrag für die Lieferung und Installation seiner modernsten Technologie zur stationären und ambulanten Medikamentenversorgung erhalten.

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