scholarly journals Analysis of the Proximate Composition and Energy Values of Two Varieties of Onion (Allium Cepa L.) Bulbs of Different Origin: A Comparative Study

2013 ◽  
Vol 2 (5) ◽  
pp. 246 ◽  
Author(s):  
Shovon Bhattacharjee
Keyword(s):  
Comparative Study ◽  
Allium Cepa ◽  
Proximate Composition ◽  
Allium Cepa L ◽  
Different Origin

scholarly journals Comparative Study on Shallot (Allium cepa L. Aggregatum Group) from Vietnam and the Surrounding Countries

2006 ◽  
Vol 75 (4) ◽  
pp. 306-311 ◽  
Author(s):  
Pham Thi Minh Phuong ◽  
Shiro Isshiki ◽  
Yosuke Tashiro
Keyword(s):  
Comparative Study ◽  
Allium Cepa ◽  
Allium Cepa L

Metabolite variation in three edible Italian Allium cepa L. by NMR-based metabolomics: a comparative study in fresh and stored bulbs

Metabolomics ◽  
2019 ◽  
Vol 15 (8) ◽  
Author(s):  
Gabriella Saviano ◽  
Debora Paris ◽  
Dominique Melck ◽  
Francesca Fantasma ◽  
Andrea Motta ◽  
...  
Keyword(s):  
Comparative Study ◽  
Allium Cepa ◽  
Allium Cepa L

scholarly journals PROXIMATE COMPOSITION AND ANTIBACTERIAL POTENTIALS OF CULTIVATED GARLIC (ALLIUM SATIVUM L.) AND ONION (ALLIUM CEPA L.) IN ALGERIA

2019 ◽  
Vol 9 (2) ◽  
pp. 383-394
Author(s):  
Hasna Bouhenni ◽  
◽  
Koula Doukani ◽  
Souhila Tabak ◽  
Nazım Şekeroğlu ◽  
...  
Keyword(s):  
Allium Cepa ◽  
Proximate Composition ◽  
Allium Sativum ◽  
Allium Cepa L
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