Free radical scavenging activity of peptide fractions from defatted soybean meal hydrolysates evaluated by electron spin resonance

2013 ◽  
Vol 19 (6) ◽  
pp. 557-566 ◽  
Author(s):  
Jing Xu ◽  
Qingshan Zhao ◽  
Yanyan Qu ◽  
Fei Ye
2010 ◽  
Vol 75 (1) ◽  
pp. C14-C20 ◽  
Author(s):  
Stephen S. Leonard ◽  
Vallie J. Hogans ◽  
Zulema Coppes-Petricorena ◽  
Cody J. Peer ◽  
Timothy A. Vining ◽  
...  

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