Mapping of QTLs conferring high grain length-breadth relative expansion during cooking in rice cultivar Paw San Hmwe
2012 ◽
Vol 2
(4)
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pp. 291
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2018 ◽
Vol 9
(2)
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pp. 243-248
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Keyword(s):
1977 ◽
Vol 17
(6)
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pp. 860-863
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2017 ◽
Vol 14
(5)
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pp. 1091-1108
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