Effects of Mild Heating and Acidification on the Molecular Structure of Milk Components as Investigated by Synchronous Front-Face Fluorescence Spectroscopy Coupled with Parallel Factor Analysis

2008 ◽  
Vol 62 (5) ◽  
pp. 490-496 ◽  
Author(s):  
Tahar Boubellouta ◽  
Éric Dufour
2005 ◽  
Vol 77 (7) ◽  
pp. 2210-2217 ◽  
Author(s):  
Jan H. Christensen ◽  
Asger B. Hansen ◽  
John Mortensen ◽  
Ole Andersen

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