Development of a model using near-infrared reflectance spectroscopy for the determination of the chemical composition of fatty goose liver

Acta Alimentaria ◽

10.1556/aalim.35.2006.4.9 ◽

2006 ◽

Vol 35 (4) ◽

pp. 455-463 ◽

Author(s):

L. Locsmándi ◽

G. Kövér ◽

G. Bázár ◽

A. Szabó ◽

R. Romvári

Keyword(s):

Chemical Composition ◽

Near Infrared ◽

Reflectance Spectroscopy ◽

Infrared Reflectance ◽

Near Infrared Reflectance Spectroscopy ◽

Near Infrared Reflectance ◽

Infrared Reflectance Spectroscopy

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Determination of chemical composition of carob pods by near-infrared reflectance spectroscopy

Journal of the Science of Food and Agriculture ◽

10.1002/jsfa.2740630307 ◽

1993 ◽

Vol 63 (3) ◽

pp. 309-312 ◽

Author(s):

Elena Albanell ◽

Josefina Plaixats ◽

Gerardo Caja

Keyword(s):

Chemical Composition ◽

Near Infrared ◽

Reflectance Spectroscopy ◽

Infrared Reflectance ◽

Near Infrared Reflectance Spectroscopy ◽

Near Infrared Reflectance ◽

Infrared Reflectance Spectroscopy

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Determination of starch and energy in feed grains by near-infrared reflectance spectroscopy

Journal of Agricultural and Food Chemistry ◽

10.1021/jf00093a021 ◽

1990 ◽

Vol 38 (3) ◽

pp. 682-688 ◽

Author(s):

Hyun Ock Kim ◽

Philip C. Williams

Keyword(s):

Near Infrared ◽

Reflectance Spectroscopy ◽

Infrared Reflectance ◽

Near Infrared Reflectance Spectroscopy ◽

Near Infrared Reflectance ◽

Infrared Reflectance Spectroscopy

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Low-Level Determination of Polymorph Composition in Physical Mixtures by Near-Infrared Reflectance Spectroscopy

Journal of Pharmaceutical Sciences ◽

10.1002/1520-6017(200103)90:3<360::aid-jps11>3.0.co;2-u ◽

2001 ◽

Vol 90 (3) ◽

pp. 360-370 ◽

Author(s):

Aditya D. Patel ◽

Paul E. Luner ◽

Mark S. Kemper

Keyword(s):

Near Infrared ◽

Reflectance Spectroscopy ◽

Infrared Reflectance ◽

Near Infrared Reflectance Spectroscopy ◽

Near Infrared Reflectance ◽

Low Level ◽

Infrared Reflectance Spectroscopy ◽

Physical Mixtures

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The determination of protein, fat and moisture in bread by near infrared reflectance spectroscopy

Journal of the Science of Food and Agriculture ◽

10.1002/jsfa.2740350820 ◽

1984 ◽

Vol 35 (8) ◽

pp. 940-945 ◽

Author(s):

Brian G. Osborne ◽

Gillian M. Barrett ◽

Stanley P. Cauvain ◽

Thomas Fearn

Keyword(s):

Near Infrared ◽

Reflectance Spectroscopy ◽

Infrared Reflectance ◽

Near Infrared Reflectance Spectroscopy ◽

Near Infrared Reflectance ◽

Infrared Reflectance Spectroscopy

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Determination of Chitinase Activity in Tall Fescue by Near Infrared Reflectance Spectroscopy

Crop Science ◽

10.2135/cropsci1994.0011183x003400040043x ◽

1994 ◽

Vol 34 (4) ◽

pp. 1070-1073 ◽

Author(s):

C. A. Roberts ◽

S. M. Marek ◽

Wang Lei ◽

A. L. Karr

Keyword(s):

Tall Fescue ◽

Near Infrared ◽

Chitinase Activity ◽

Reflectance Spectroscopy ◽

Infrared Reflectance ◽

Near Infrared Reflectance Spectroscopy ◽

Near Infrared Reflectance ◽

Infrared Reflectance Spectroscopy

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Prediction of the chemical composition of mutton with near infrared reflectance spectroscopy

Small Ruminant Research ◽

10.1016/j.smallrumres.2005.12.019 ◽

2007 ◽

Vol 69 (1-3) ◽

pp. 88-94 ◽

Author(s):

M. Viljoen ◽

L.C. Hoffman ◽

T.S. Brand

Keyword(s):

Chemical Composition ◽

Near Infrared ◽

Reflectance Spectroscopy ◽

Infrared Reflectance ◽

Near Infrared Reflectance Spectroscopy ◽

Near Infrared Reflectance ◽

Infrared Reflectance Spectroscopy

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Near-infrared reflectance spectroscopy as a method to predict chemical composition of breast meat and discriminate between different n-3 feeding sources

Poultry Science ◽

10.1093/ps/84.1.128 ◽

2005 ◽

Vol 84 (1) ◽

pp. 128-136 ◽

Author(s):

P. Berzaghi ◽

A. Dalle Zotte ◽

L.M. Jansson ◽

I. Andrighetto

Keyword(s):

Chemical Composition ◽

Near Infrared ◽

Reflectance Spectroscopy ◽

Infrared Reflectance ◽

Breast Meat ◽

Near Infrared Reflectance Spectroscopy ◽

Near Infrared Reflectance ◽

Infrared Reflectance Spectroscopy ◽

Feeding Sources

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Determination of Poly(ethylene glycol)-Binding to Browse Foliage, as an Assay of Tannin, by Near-Infrared Reflectance Spectroscopy

Journal of Agricultural and Food Chemistry ◽

10.1021/jf0305581 ◽

2004 ◽

Vol 52 (3) ◽

pp. 638-642 ◽

Author(s):

Serge Landau ◽

Levana Dvash ◽

Mauro Decandia ◽

Andrea Cabiddu ◽

Fira Shapiro ◽

...

Keyword(s):

Ethylene Glycol ◽

Near Infrared ◽

Reflectance Spectroscopy ◽

Infrared Reflectance ◽

Poly Ethylene Glycol ◽

Near Infrared Reflectance Spectroscopy ◽

Near Infrared Reflectance ◽

Infrared Reflectance Spectroscopy ◽

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Visible Near-Infrared Reflectance Spectroscopy Determination of Some Chemical Characteristics of Different Particular Sizes in Soils

Asian Journal of Chemistry ◽

10.14233/ajchem.2013.14962 ◽

2013 ◽

Vol 25 (12) ◽

pp. 6843-6846

Author(s):

H. Senol ◽

M. Akgul ◽

M. Mujdeci ◽

L. Basayigit

Keyword(s):

Near Infrared ◽

Reflectance Spectroscopy ◽

Chemical Characteristics ◽

Infrared Reflectance ◽

Near Infrared Reflectance Spectroscopy ◽

Near Infrared Reflectance ◽

Infrared Reflectance Spectroscopy

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Influence of Grind and Gravimetric Technique on Dry Matter Determination of Forages Intended for Analysis by near Infrared Reflectance Spectroscopy 1

Crop Science ◽

10.2135/cropsci1987.0011183x002700040033x ◽

1987 ◽

Vol 27 (4) ◽

pp. 773-776 ◽

Author(s):

W. R. Windham

Keyword(s):

Near Infrared ◽

Reflectance Spectroscopy ◽

Infrared Reflectance ◽

Near Infrared Reflectance Spectroscopy ◽

Near Infrared Reflectance ◽

Infrared Reflectance Spectroscopy

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