scholarly journals EFFECTS OF NITROGEN FERTILIZATION RATES ON FORAGE YIELD AND QUALITY OF ANNUAL RYEGRASS (LOLIUM MULTIFLORUM L.) IN CENTRAL BLACK SEA CLIMATIC ZONE IN TURKEY

2020 ◽  
Vol 18 (1) ◽  
pp. 417-432
Author(s):  
S. CINAR ◽  
M. OZKURT ◽  
R. CETIN
1992 ◽  
Vol 72 (1) ◽  
pp. 163-172 ◽  
Author(s):  
D. J. Thompson ◽  
D. G. Stout ◽  
Z. Mir ◽  
T. Moore

Three spring barley (Hordeum vulgare L.) and four annual ryegrass (Lolium multiflorum Lam.) types were intercropped to evaluate the potential yield and quality of forage which can be produced under irrigation in southern interior B.C. All treatments were intercrops; when barley cultivar effects are described they are averaged over the ryegrasses and vice versa. Barley cultivars differed in grain maturity. Ryegrass cultivars included diploid and tertraploid Italian and Westerwolds types. Intercrops including late grain maturing barley cultivars (Samson and Virden) increased the yield of the first silage cut (both by 25% over 2 yr) compared to Diamond, a medium-maturing cultivar adapted to the area. Intercrops containing the semi-dwarf barley, Samson, produced more digestible forage including higher in vitro digestible dry matter (IVDDM) and lower ADF and lignin. Annual ryegrass yield in the first cut intercropped with Samson was almost twice that with either Diamond or Virden, showing that Samson barley is less competitive. Second-cut yield (ryegrass regrowth) was greater for tetraploid than diploid annual ryegrasses. Yields of fall pasture (cuts 3 and 4) were similar among ryegrass cultivars. Cuts 2 and 3 (ryegrass only) of Italian ryegrasses had superior quality (higher IVDDM and protein; and lower ADF, lignin, and NDF) to Westerwolds ryegrassses, but all cultivars had similar quality in the late fall (Cut 4). It was concluded that a range of barley and annual ryegrass cultivars can be successfully intercropped to produce forage in south central B.C.Key words: Intercropping, barley annual ryegrass, forage yield and quality


2012 ◽  
Vol 64 (3) ◽  
pp. 29-34
Author(s):  
Beata Król

Pot marigold (<i>Calendula officinalis</i> L.) is an annual ornamental plant which is also grown for herbal raw material (flower heads) used in the pharmaceutical and cosmetic industries. A field experiment was carried out in the years 2006-2008 in the Experimental Farm of the University of Life Sciences in Lublin. The study was conducted on loess soil with the granulometric composition of silt loam. The aim of the experiment was to determine the effect of different nitrogen rates (0, 40, 80, 120, 160 kg N × ha<sup>-1</sup>) on some morphological features of flower heads as well as on yield and quality of pot marigold raw material. Flowering of pot marigold was shortest in the control treatment (32 days) and longest (43 days) in the plot where nitrogen fertilization had been applied at the highest rate (160 kg N × ha<sup>-1</sup>). Nitrogen fertilization had a significant influence on the number of flower heads per plant, but no significant difference was found in diameter as well as in ligulate flowers and tubular flowers in the flower head. It was found to increase significantly raw material yield after the application of 80 kg N × ha<sup>-1</sup>, compared to the control treatment. Yield of flower heads did not differ markedly for fertilization rates from 80 to 160 kg N × ha<sup>-1</sup>. Nitrogen fertilization modified slightly essential oil content (this content increased with increasing nitrogen rates), but at the same time it decreased the percentage of flavonoid compounds.


1992 ◽  
Vol 72 (4) ◽  
pp. 1199-1206 ◽  
Author(s):  
D. J. Thompson ◽  
D. G. Stout

Annual ryegrass (Lolium multiflorum Lam. ’Maris Ledger’) was seeded at rates ranging from 5 to 30 kg ha−1 as either a monocrop or an intercrop with 50, 100 or 150 kg ha−1 of spring barley (Hordeum vulgare L. ’Diamond’). When ryegrass is intercropped with barley, cuts 1 and 2 are usually ensiled and the remainder of seasonal production is pastured (the equivalent of two forage cuts). Monocropped annual ryegrass produced 91% as much dry matter (DM) in the silage cuts as intercropped annual ryegrass and barley but produced 105% as much pasture. Over the season, monocropped ryegrass produced 11.1 t ha−1 of forage compared with 11.7 t ha−1 for intercropped annual ryegrass and barley. Among the intercropping treatments, increased barley seeding rate resulted in greater cut 1 yields, but this was offset by reduced cut 2 yields, so barley seeding rate did not affect the yield of DM for silage. Only 50 kg ha−1 of barley seed was required to obtain maximum yearly forage yields when intercropping with annual ryegrass. No more than 10 kg ha−1 of ryegrass seed was required for optimal yield when monocropping, and no more than 15 kg ha−1 when ryegrass was intercropped with barley. Monocropped ryegrass produced superior quality forage for silage. When quality was weighted for the relative yields of cuts 1 and 2, the monocrop averaged 16% protein and 72% in vitro disappearance of dry matter (IVDDM) compared with 12% protein and 58% IVDDM for the intercrops. Among the intercrops, increasing barley seeding rate from 50 kg ha−1 to 150 kg ha−1 did not affect the protein content of silage cuts, but it decreased IVDDM from 60% to 56%. Pasture forage quality was not affected by barley seeding rate.Key words: Intercropping, annual ryegrass, barley, seeding rate, yield


1997 ◽  
Vol 52 (3) ◽  
pp. 298-308 ◽  
Author(s):  
D. G. Stout ◽  
B. Brooke ◽  
J. W. Hall ◽  
D. J. Thompson

Sign in / Sign up

Export Citation Format

Share Document