Studies on the Oxidizing Power of Roots of Crop Plants : II.The interrelation between Paddy Rice and Soy-bean

1952 ◽  
Vol 21 (1-2) ◽  
pp. 14-15 ◽  
Author(s):  
Yataro DOI
Keyword(s):  
Paddy Rice ◽  
Crop Plants ◽  
Oxidizing Power

scholarly journals Statistical Studies on Various Characteristics of Crop Plants : IX. Studies on the variations of characters among individual plants of paddy rice and two-rowed barley varieties

1971 ◽  
Vol 40 (2) ◽  
pp. 223-229
Author(s):  
Masaki HORIE ◽  
Sumio MASUDA ◽  
Iwao YAMAMURA ◽  
Kazumi KAWAGUCHI ◽  
Toshio HOSOYAMA
Keyword(s):  
Paddy Rice ◽  
Crop Plants ◽  
Statistical Studies

Metabolic signalling and the partitioning of resources in plant storage organs

1999 ◽  
Vol 133 (3) ◽  
pp. 243-249 ◽  
Author(s):  
NIGEL G. HALFORD
Keyword(s):  
Dry Weight ◽  
Wild Relatives ◽  
Crop Plants ◽  
Wild Plants ◽  
Young Plant ◽  
Carbon And Nitrogen ◽  
Cultivated Potato ◽  
Metabolic Signalling ◽  
Storage Organs ◽  
Plant Storage

The most important harvested organs of crop plants, such as seeds, tubers and fruits, are often described as assimilate sinks. They play little or no part in the fixation of carbon through the production of sugars through photosynthesis, or in the uptake of nitrogen and sulphur, but import these assimilated resources to support metabolism and to store them in the form of starch, oils and proteins. Wild plants store resources in seeds and tubers to later support an emergent young plant. Cultivated crops are effectively storing resources to provide us with food and many have been bred to accumulate much more than would be required otherwise. For example, approximately 80% of a cultivated potato plant's dry weight is contained in its tubers, ten times the proportion in the tubers of its wild relatives (Inoue & Tanaka 1978). Cultivation and breeding has brought about a shift in the partitioning of carbon and nitrogen assimilate between the organs of the plant.

Stimulatory effects of smoke and smoke-derived butenolide on crop plants

Planta Medica ◽  
2008 ◽  
Vol 74 (09) ◽  
Author(s):  
J Van Staden ◽  
MG Kulkarni ◽  
GD Ascough ◽  
ME Light
Keyword(s):  
Crop Plants

Toxic Substances in Crop Plants

1991 ◽  
Author(s):  
J. P. F. D'Mello ◽  
Carol M. Duffus ◽  
John H. Duffus
Keyword(s):  
Crop Plants ◽  
Toxic Substances

Varietal differences of juvenile phase duration and photoperiodic sensitivity in paddy rice.

1989 ◽  
Vol 58 (4) ◽  
pp. 628-634 ◽  
Author(s):  
Hironori MIMOTO ◽  
Masanori YANASE ◽  
Hiroyoshi CHUJO
Keyword(s):  
Paddy Rice ◽  
Phase Duration ◽  
Varietal Differences ◽  
Photoperiodic Sensitivity ◽  
Juvenile Phase

Management of root rot fungi by Grewia asiatica L. leaves and on the growth of crop plants

2019 ◽  
Vol 52 (2) ◽  
Author(s):  
Shahnaz Dawar ◽  
Asma Hanif ◽  
Rukkiya Siddique
Keyword(s):  
Root Rot ◽  
Crop Plants
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