Obtaining the ideal smoked bacon: What is the influence of the product space and multivariate procedure to construct the external preference mapping?
2006 ◽
Vol 17
(7-8)
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pp. 604-614
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2003 ◽
Vol 14
(5-6)
◽
pp. 455-461
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2013 ◽
Vol 30
(2)
◽
pp. 180-191
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2011 ◽
Vol 22
(6)
◽
pp. 581-591
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2013 ◽
Vol 37
(3)
◽
pp. 199-201
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