Soil Specific Surface Area and Non-Singularity of Soil-Water Retention at Low Saturations

2012 ◽  
Vol 77 (1) ◽  
pp. 43-53 ◽  
Author(s):  
Emmanuel Arthur ◽  
Markus Tuller ◽  
Per Moldrup ◽  
Augustus C. Resurreccion ◽  
Mercer S. Meding ◽  
...  
Geoderma ◽  
2021 ◽  
Vol 402 ◽  
pp. 115264
Author(s):  
Enoch V.S. Wong ◽  
Philip R. Ward ◽  
Daniel V. Murphy ◽  
Matthias Leopold ◽  
Louise Barton

2012 ◽  
Vol 482-484 ◽  
pp. 1894-1897 ◽  
Author(s):  
Lin Liu ◽  
Guang Li

PFI mill was used to prepare PBO fibrils from PBO fiber. With the help of the observation of SEM and the measure of water retention value as well as the analysis of specific surface area, it was found that the milling parameters, including the beating rotation number, beating spacing, beating pressure and beating concentration, influenced the fibrillation of PBO fiber. The processing parameters were studied. The optimal milling conditions were obtained: beating rotation number of 40000-50000r, spacing of 2.4mm, pressure of 4.89N/mm, and concentration of 7.5%. The prepared PBO fibrillar fiber has high specific surface area of 5.001m2/g, while the original PBO fiber has only a specific surface area of 0.476m2/g.


2012 ◽  
Vol 550-553 ◽  
pp. 1186-1189
Author(s):  
Min Du ◽  
Xin Ping Li ◽  
Jin Wang ◽  
Peng Zhou Wang

Cellulase named as Novozym 476 was used to modify three kinds of bleached softwood pulps respectively. By analyzing the changes of refining degree, water retention value, specific surface area, wetting properties of fiber before and after enzymatic treatment, studied the influence of characteristics of raw material to the effect of enzymatic modification. The results indicate that in the same conditions, the refining property, water retention value, specific surface area and wetting property of the three pulps all increase. Among these three pulps, the pulp of Kamloops Kraft has the best modification effect. Refining degree of Kamloops Kraft pulp increases 36.0 °SR when refining for 10,000 PFI revolutions, and the water retention value increases by 68.0%, the dye loading increases with 0.1 mg/g, the contact angle decreases by 4.5%. It illustrates that the fiber raw material with a thin cell wall would have a better effect of enzymatic modification and the wrapping way of microfibers would influence the effect of enzymatic modification.


2017 ◽  
Vol 16 (4) ◽  
pp. 869-877
Author(s):  
Vasile Lucian Pavel ◽  
Florian Statescu ◽  
Dorin Cotiu.ca-Zauca ◽  
Gabriela Biali ◽  
Paula Cojocaru

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