A Qualitative Inter-Relation Between Drop Impacts on a Solid Surface and the Interaction of a Droplet Placed Inside a Superheated Pool

2019 ◽  
Author(s):  
Ashish Karn ◽  
Rohan De ◽  
Abhay Kumar
Keyword(s):  
2012 ◽  
Vol 706 ◽  
pp. 560-570 ◽  
Author(s):  
S. T. Thoroddsen ◽  
K. Takehara ◽  
T. G. Etoh

AbstractWe use ultra-high-speed video imaging to observe directly the earliest onset of prompt splashing when a drop impacts onto a smooth solid surface. We capture the start of the ejecta sheet travelling along the solid substrate and show how it breaks up immediately upon emergence from the underneath the drop. The resulting micro-droplets are much smaller and faster than previously reported and may have gone unobserved owing to their very small size and rapid ejection velocities, which approach 100 m s−1, for typical impact conditions of large rain drops. We propose a phenomenological mechanism which predicts the velocity and size distribution of the resulting microdroplets. We also observe azimuthal undulations which may help promote the earliest breakup of the ejecta. This instability occurs in the cusp in the free surface where the drop surface meets the radially ejected liquid sheet.


2015 ◽  
Vol 785 ◽  
Author(s):  
E. Q. Li ◽  
I. U. Vakarelski ◽  
S. T. Thoroddsen

When a drop impacts onto a solid surface, the lubrication pressure in the air deforms its bottom into a dimple. This makes the initial contact with the substrate occur not at a point but along a ring, thereby entrapping a central disc of air. We use ultra-high-speed imaging, with 200 ns time resolution, to observe the structure of this first contact between the liquid and a smooth solid surface. For a water drop impacting onto regular glass we observe a ring of microbubbles, due to multiple initial contacts just before the formation of the fully wetted outer section. These contacts are spaced by a few microns and quickly grow in size until they meet, thereby leaving behind a ring of microbubbles marking the original air-disc diameter. On the other hand, no microbubbles are left behind when the drop impacts onto molecularly smooth mica sheets. We thereby conclude that the localized contacts are due to nanometric roughness of the glass surface, and the presence of the microbubbles can therefore distinguish between glass with 10 nm roughness and perfectly smooth glass. We contrast this entrapment topology with the initial contact of a drop impacting onto a film of extremely viscous immiscible liquid, where the initial contact appears to be continuous along the ring. Here, an azimuthal instability occurs during the rapid contraction at the triple line, also leaving behind microbubbles. For low impact velocities the nature of the initial contact changes to one initiated by ruptures of a thin lubricating air film.


2015 ◽  
Vol 780 ◽  
pp. 636-648 ◽  
Author(s):  
E. Q. Li ◽  
S. T. Thoroddsen

When a drop impacts on a solid surface, its rapid deceleration is cushioned by a thin layer of air, which leads to the entrapment of a bubble under its centre. For large impact velocities the lubrication pressure in this air layer becomes large enough to compress the air. Herein we use high-speed interferometry, with 200 ns time-resolution, to directly observe the thickness evolution of the air layer during the entire bubble entrapment process. The initial disc radius and thickness shows excellent agreement with available theoretical models, based on adiabatic compression. For the largest impact velocities the air is compressed by as much as a factor of 14. Immediately following the contact, the air disc shows rapid vertical expansion. The radial speed of the surface minima just before contact, can reach 50 times the impact velocity of the drop.


2020 ◽  
pp. 49-56
Author(s):  
Vitaly V. Volkov ◽  
Michael A. Suslin ◽  
Jamil U. Dumbolov

One of the conditions for ensuring the safety of air transport operation is the quality of aviation fuel refueled in aircraft. Fuel quality control is a multi-parameter task that includes monitoring the free moisture content. Regulatory documents establish the content of free water no more than 0.0015% by weight. It is developed a direct electrometric microwave resonance method for controlling free moisture in aviation fuels, which consists in changing the shape of the water drops by pressing them on a solid surface inside a cylindrical cavity resonator. This can dramatically increase dielectric losses. Analytical and experimental analysis of the proposed method is carried out. The control range from 0,5 to 30 μl of absolute volume of moisture in aviation fuels with a maximum error of not morethan 25 % is justified. The sensitivity of the proposed method for monitoring microwave losses in free moisture drops transformed into a thin layer by pressing is an order of magnitude greater than the sensitivity of the method for monitoring microwave losses in moisture drops on a solid surface in a resonator. The proposed method can be used as a basis for the development of devices for monitoring the free moisture of aviation fuels in the conditions of the airfield and laboratory. The direction of development of the method is shown.


Sign in / Sign up

Export Citation Format

Share Document