scholarly journals Effect of Dietary Addition of Chamomile Flower (Matericaria chamomilla L.) Powder on Productive Performance, Hatching Traits and Economic Efficiency of Sudani Duck Breeders

2021 ◽  
Vol 12 (3) ◽  
pp. 119-124
Author(s):  
A. El-Shhat ◽  
Mona Ragab ◽  
Soheir Shazly ◽  
Azza Fawzy ◽  
M. I. Seif-El Naser
2020 ◽  
Vol 11 (9) ◽  
pp. 325-330
Author(s):  
A. M. Alazab ◽  
Mona Ragab ◽  
H. N. Fahim ◽  
A. El. M. I. El Desoky ◽  
H. M. M. Azouz ◽  
...  

2020 ◽  
Vol 3 (5) ◽  
pp. 116-121
Author(s):  
Hébert Fernandes de Brito ◽  
◽  
Wagner Azis Garcia de Araújo ◽  
Luciano Xavier dos Santos ◽  
Herbeth Leite Colares ◽  
...  

Nutrition is responsible for most of the production costs and the formulation of balanced diets is of paramount importance to provide better productive performance and greater economic efficiency. Thus, the emergence of industrial amino acids allowed the elaboration of diets based on the ideal protein, providing an amino acid profile closer to the animals' needs, improving the use of nutrients and decreasing the excretion of dietary nitrogen in the environment. In view of the benefits presented using the ideal protein concept in the formulation of diets, this review aimed to show its application in poultry and swine nutrition


2019 ◽  
Vol 22 (3) ◽  
pp. 479-489
Author(s):  
T. Mahdi ◽  
M. Ahmed ◽  
A. Mansour ◽  
Hoda Alzahar ◽  
W. Sadek

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