scholarly journals Characteristics of carbon source greenhouse gas flux in the water–air formation in the middle and upper reaches of the Three Gorges Reservoir

Water Policy ◽  
2021 ◽  
Author(s):  
Yu Qin ◽  
Zongtai Yu ◽  
Yujia Gou ◽  
Zhengmian Liu

Abstract This study selected five points in the middle and upper mainstream of the Three Gorges Reservoir area. Starting from May 2016, the greenhouse gases CO2 and CH4 from the water–air formation at the sampling points have been monitored month by month for 10 months. Using the headspace balance method and the thin boundary layer model estimation method, we obtained the CO2 and CH4 partial pressure ranges and the water–air formation diffusion flux at the mainstream point. It is found that the CH4 partial pressure of water body is significantly positively correlated with water temperature, and significantly negatively correlated with DO; the CH2 partial pressure of water body is positively correlated with water temperature, but negatively correlated with conductivity, DO, pH and wind speed. The diffusion fluxes of CH4 and CO2 at the water–air formation are positively correlated with CH4 partial pressure and water temperature, and negatively correlated with ph, DO and conductivity. It is also found that the reservoir has a certain mitigation effect on the release of CO2 from the river water body, and the CH4 diffusion flux at the water–air formation is roughly equivalent.

2021 ◽  
Vol 13 (8) ◽  
pp. 4288
Author(s):  
Siyue Sun ◽  
Guolin Zhang ◽  
Tieguang He ◽  
Shufang Song ◽  
Xingbiao Chu

In recent years, soil degradation and decreasing orchard productivity in the sloping orchards of the Three Gorges Reservoir Area of China have received considerable attention both inside and outside the country. More studies pay attention to the effects of topography on soil property changes, but less research is conducted from the landscape. Therefore, understanding the effects of landscape positions and landscape types on soil properties and chlorophyll content of citrus in a sloping orchard is of great significance in this area. Our results showed that landscape positions and types had a significant effect on the soil properties and chlorophyll content of citrus. The lowest soil nutrient content was detected in the upper slope position and sloping land, while the highest exists at the footslope and terraces. The chlorophyll content of citrus in the middle and upper landscape position was significantly higher than the footslope. The redundancy analysis showed that the first two ordination axes together accounted for 81.32% of the total variation, which could be explained by the changes of soil total nitrogen, total phosphorus, total potassium, available nitrogen, available potassium, organic matter, pH, and chlorophyll content of the citrus. Overall, this study indicates the significant influence of landscape positions and types on soil properties and chlorophyll content of citrus. Further, this study provides a reference for the determination of targeted land management measures and orchard landscape design so that the soil quality and orchard yield can be improved, and finally, the sustainable development of agriculture and ecology can be realized.


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