scholarly journals PHYSIOLOGICAL STUDIES ON CLOSTRIDIUM BOTULINUM, TYPE F. Final Report.

1971 ◽  
Author(s):  
N. W. Walls
Keyword(s):  
Clostridium Botulinum ◽  
Final Report ◽  
Botulinum Type ◽  
Physiological Studies

scholarly journals Susceptibility of Mink to Clostridium Botulinum Type E Toxin

1969 ◽  
Vol 10 (2) ◽  
pp. 137-145 ◽  
Author(s):  
Anton Skulberg ◽  
Magnus Valland
Keyword(s):  
Clostridium Botulinum ◽  
Botulinum Type ◽  
Clostridium Botulinum Type E

scholarly journals Identification of protein receptor for Clostridium botulinum type B neurotoxin in rat brain synaptosomes.

1994 ◽  
Vol 269 (14) ◽  
pp. 10498-10503 ◽  
Author(s):  
T. Nishiki ◽  
Y. Kamata ◽  
Y. Nemoto ◽  
A. Omori ◽  
T. Ito ◽  
...  
Keyword(s):  
Rat Brain ◽  
Clostridium Botulinum ◽  
Type B ◽  
Rat Brain Synaptosomes ◽  
Protein Receptor ◽  
Botulinum Type ◽  
Brain Synaptosomes

Effect of Salt Level and Nitrite on Toxin Production by Clostridium botulinum Type E Spores in Smoked Great Lakes Whitefish1

1987 ◽  
Vol 50 (3) ◽  
pp. 212-217 ◽  
Author(s):  
S. L. CUPPETT ◽  
J. I. GRAY ◽  
J. J. PESTKA ◽  
A. M. BOOREN ◽  
J. F. PRICE ◽  
...  
Keyword(s):  
Great Lakes ◽  
Water Activity ◽  
Salt Concentration ◽  
Clostridium Botulinum ◽  
Toxin Production ◽  
Water Phase ◽  
Salt Level ◽  
Botulinum Type ◽  
Clostridium Botulinum Type E ◽  
Average Water

The effect of salt level and nitrite on botulinal safety of smoked whitefish was investigated. An average water-phase (wp) salt concentration of 4.4% inhibited outgrowth of Clostridium botulinum type E spores (103 spores/g) for over 35 d in temperature-abused (27°C) smoked whitefish. Incorporation of nitrite (220 mg/kg) during brining to the smoked salted (4.4%, wp) whitefish inhibited toxin production for 56 d at 27°C. An average salt concentration of 6.2% (wp), with or without nitrite, totally inhibited toxin production for the duration of the study (83 d). The effect of pH and water activity in temperature-abused smoked whitefish as a means of controlling toxin production by C. botulinum type E spores was evaluated.

INACTIVATION OF CLOSTRIDIUM BOTULINUM TYPE E SPORES BY HIGH PRESSURE PROCESSING

1999 ◽  
Vol 19 (4) ◽  
pp. 277-288 ◽  
Author(s):  
N.R. REDDY ◽  
H. M. SOLOMON ◽  
G.A. FINGERHUT ◽  
E.J. RHODEHAMEL ◽  
V.M. BALASUBRAMANIAM ◽  
...  
Keyword(s):  
High Pressure ◽  
Clostridium Botulinum ◽  
High Pressure Processing ◽  
Botulinum Type ◽  
Clostridium Botulinum Type E

Subunit Stoichiometry of the Clostridium botulinum Type A Neurotoxin Complex Determined Using Denaturing Capillary Electrophoresis

2008 ◽  
Vol 27 (7-8) ◽  
pp. 420-425 ◽  
Author(s):  
Michael A. Lietzow ◽  
Elizabeth T. Gielow ◽  
Denise Le ◽  
Jifeng Zhang ◽  
Marc F. Verhagen
Keyword(s):  
Capillary Electrophoresis ◽  
Clostridium Botulinum ◽  
Type A ◽  
Subunit Stoichiometry ◽  
Botulinum Type ◽  
Neurotoxin Complex

scholarly journals Taxonomic Relationships among Clostridium novyi Types A and B, Clostridium haemolyticum and Clostridium botulinum Type C

Microbiology ◽  
1983 ◽  
Vol 129 (5) ◽  
pp. 1473-1479 ◽  
Author(s):  
S. NAKAMURA ◽  
I. KIMURA ◽  
K. YAMAKAWA ◽  
S. NISHIDA
Keyword(s):  
Clostridium Botulinum ◽  
Taxonomic Relationships ◽  
Clostridium Novyi ◽  
Botulinum Type ◽  
Type C

The complete amino acid sequence of the Clostridium botulinum type A neurotoxin, deduced by nucleotide sequence analysis of the encoding gene

1990 ◽  
Vol 189 (1) ◽  
pp. 73-81 ◽  
Author(s):  
Daphne E. THOMPSON ◽  
John K. BREHM ◽  
John D. OULTRAM ◽  
Tracy-Jane SWINFIELD ◽  
Clifford C. SHONE ◽  
...  
Keyword(s):  
Amino Acid ◽  
Sequence Analysis ◽  
Nucleotide Sequence ◽  
Amino Acid Sequence ◽  
Clostridium Botulinum ◽  
Type A ◽  
Nucleotide Sequence Analysis ◽  
Complete Amino Acid Sequence ◽  
Botulinum Type ◽  
Encoding Gene

scholarly journals Isolation and Characterization of Clostridium botulinum Type B Toxin

1969 ◽  
Vol 244 (16) ◽  
pp. 4473-4479
Author(s):  
W H Beers ◽  
E Reich
Keyword(s):  
Clostridium Botulinum ◽  
Type B ◽  
Isolation And Characterization ◽  
Botulinum Type

The effect of oxygen and redox potential on growth of Clostridium botulinum type E from a spore inoculum

1984 ◽  
Vol 1 (4) ◽  
pp. 277-287 ◽  
Author(s):  
B.M. Lund ◽  
M.R. Knox ◽  
A.P. Sims
Keyword(s):  
Redox Potential ◽  
Clostridium Botulinum ◽  
Botulinum Type ◽  
Clostridium Botulinum Type E ◽  
Effect Of Oxygen
Sign in / Sign up

Export Citation Format

Share Document