scholarly journals Culture and Nutrition Knowledge, and Their Relationship With Food Insecurity Among Rural Households in Kermanshah County, Iran

2017 ◽  
Vol 8 (1) ◽  
pp. 52-56 ◽  
Author(s):  
Heydar Gholizadeh ◽  
Zohreh Rostamian Motlagh ◽  
Mohammad Badsar ◽  
Ali Shams
2020 ◽  
Vol 39 (1) ◽  
Author(s):  
Oluwakemi Adeola Obayelu ◽  
Emem Ime Akpan

Food insecurity dynamics of rural households in Nigeria was assessed using a panel data. Results showed that 44.4% of households that were food secure in the first panel transited into food insecurity in the second panel, while 32.5% that were mildly food insecure transited into food security. Furthermore, 25.7% transited from moderate food insecurity to food security, while 38.2% transited from severe food insecurity to food security. About 35.1% of households were never food insecure; 11.4% exited food insecurity 28.0% entered food insecurity; while 25.48% remained always food insecure. Having primary education, secondary education, dependency ratio, household size, share of non-food expenditure and farm size explained food insecurity transition. However, the likelihood of a household being always food insecure was explained by gender, female-to-male-adult ratio, marital status, primary education, secondary education, dependency ratio, share of non-food expenditure, farm size, access to credit and access to remittance.


BMJ Open ◽  
2020 ◽  
Vol 10 (12) ◽  
pp. e043365
Author(s):  
Subhasish Das ◽  
Md. Golam Rasul ◽  
Md Shabab Hossain ◽  
Ar-Rafi Khan ◽  
Md Ashraful Alam ◽  
...  

IntroductionWe conducted a cross-sectional survey to assess the extent and to identify the determinants of food insecurity and coping strategies in urban and rural households of Bangladesh during the month-long, COVID-19 lockdown period.SettingSelected urban and rural areas of Bangladesh.Participants106 urban and 106 rural households.Outcome variables and methodHousehold food insecurity status and the types of coping strategies were the outcome variables for the analyses. Multinomial logistic regression analyses were done to identify the determinants.ResultsWe found that around 90% of the households were suffering from different grades of food insecurity. Severe food insecurity was higher in urban (42%) than rural (15%) households. The rural households with mild/moderate food insecurity adopted either financial (27%) or both financial and food compromised (32%) coping strategies, but 61% of urban mild/moderate food insecure households applied both forms of coping strategies. Similarly, nearly 90% of severely food insecure households implemented both types of coping strategies. Living in poorest households was significantly associated (p value <0.05) with mild/moderate (regression coefficient, β: 15.13, 95% CI 14.43 to 15.82), and severe food insecurity (β: 16.28, 95% CI 15.58 to 16.97). The statistically significant (p <0.05) determinants of both food compromised and financial coping strategies were living in urban areas (β: 1.8, 95% CI 0.44 to 3.09), living in poorest (β: 2.7, 95% CI 1 to 4.45), poorer (β: 2.6, 95% CI 0.75 to 4.4) and even in the richer (β: 1.6, 95% CI 0.2 to 2.9) households and age of the respondent (β: 0.1, 95% CI 0.02 to 0.21).ConclusionBoth urban and rural households suffered from moderate to severe food insecurity during the month-long lockdown period in Bangladesh. But, poorest, poorer and even the richer households adopted different coping strategies that might result in long-term economic and nutritional consequences.


1997 ◽  
Vol 127 (5) ◽  
pp. 699-705 ◽  
Author(s):  
Edward A. Frongillo ◽  
Barbara S. Rauschenbach ◽  
Christine M. Olson ◽  
Anne Kendall ◽  
Ana G. Colmenares

2012 ◽  
Vol 26 (S1) ◽  
Author(s):  
Robyn Nicole Hale ◽  
Surbhi Chhabra ◽  
Ashley Zipfel ◽  
David H. Holben ◽  
Lisa M. Vaughn ◽  
...  

Author(s):  
Oluwakemi Adeola Obayelu ◽  
Rebecca Funmi Akinmulewo

Foreign remittance has remained a major source of income and a means to reduce hunger for many poor people in developing countries. The contribution of foreign remittances to food insecurity status of rural households in Nigeria was assessed using data from 2015/2016 Living Standard Measurement Study-Integrated Surveys on Agriculture (LSMS-ISA). Food insecurity status was achieved using the household food insecurity access scale. Data were analysed using descriptive, ordered, and nested logit models. Female-headed households residing in south-east zone with 51 to 70 years old heads and more than six members had greater access to remittances but were severely food insecure. Drivers of food insecurity were age, gender, marital status, education of the household head, membership of cooperatives, access to extension, farm size and per capita income, and living in the north central geo-political zone. Foreign remittances had a positive effect on the food insecurity status of rural households.


2020 ◽  
Vol 4 (Supplement_2) ◽  
pp. 901-901
Author(s):  
Racha Sankar ◽  
Adriana Campa ◽  
Florence George ◽  
Justina Owusu ◽  
Catherine Coccia ◽  
...  

Abstract Objectives As a recently arrived vulnerable population, food insecurity might be associated with types of residence and nutrition knowledge among Syrian refugees residing in the State of Florida. We assessed the relationship between food insecurity status, types of residence and nutrition knowledge among Syrian refugees in Florida. Methods In one-on-one sessions, the assessments of nutrition knowledge and food insecurity were completed in 80 households (n = 80, 43 in rural area, 37 in urban area). The outcome measures included demographics, types of residence, food insecurity status, the levels of food insecurity, and nutrition knowledge. Results Of the 80 households, 20% were food secure while 80% of households experienced food insecurity at different levels. Fisher's exact test showed significant differences between the levels of food insecurity in rural and urban areas, P = 0.02. The mean nutrition knowledge score (42.0 ± 13.6) indicated that Syrian refugees had fair nutrition knowledge. Fisher's exact test showed marginal differences between the levels of food insecurity in households with different nutrition knowledge, P = 0.08. The results of our multivariate logistic regression model showed that types of residence had an inverse significant effect on food security, which remained significant after controlling for nutrition knowledge. Syrian refugees in rural areas had 78.4 greater odds of being food insecure compared with urban areas, odds ratio = 0.216, 95% CI: 0.06–0.777, P = 0.02. Conclusions Food insecurity was experienced by 80% of our participants. It was estimated that Syrian refugees had fair nutrition knowledge. Geographical location, types of residence, is a determinant for food insecurity status; Syrian refugees residing in rural areas are more likely to be food insecure compared with urban areas. Greater nutrition knowledge might increase the likelihood of food security among Syrian refugee households. Increasing sample size may be recommended to support our findings. Funding Sources Personal funding.


2016 ◽  
Vol 8 (3) ◽  
pp. 181 ◽  
Author(s):  
Aboubakr Gambo Boukary ◽  
Adama Diaw ◽  
Tobias Wünscher

Sign in / Sign up

Export Citation Format

Share Document