Smallholder Farmers’ Adaptive Capacity to Climate Change and Variability in Zimbabwe

2019 ◽  
pp. 301-320
Author(s):  
Hedwig Muronzi ◽  
Liaison Mukarwi
Keyword(s):  
Climate Change ◽  
Adaptive Capacity ◽  
Smallholder Farmers ◽  
Climate Change And Variability

Analysis of smallholder farmers’ vulnerability to climate change and variability in south Wollo, north east highlands of Ethiopia: An agro-ecological system-based approach

2021 ◽  
Author(s):  
Yimer Mohammed ◽  
Kindie Tesfaye ◽  
Menfese Tadesse ◽  
Fantaw Yimer
Keyword(s):  
Climate Change ◽  
Adaptive Capacity ◽  
Smallholder Farmers ◽  
Contributing Factors ◽  
Scale Level ◽  
Ecological Zones ◽  
Micro Scale ◽  
Climate Change And Variability ◽  
North East ◽  
Agro Ecological Zones

Abstract Background: Climate change and variability has been significantly affecting the Ethiopian agricultural production and thereby smallholder farmers livelihoods. The level of vulnerability varied across agro-ecological zones (AEZs). Identification of difference in the level of vulnerability of a system is important in selecting appropriate and effective adaption options to climate change. Therefore, the aim of this study was to analyze the level of vulnerability of agricultural communities to climate change and variability at micro-scale level in five agro-ecological zones (AEZs) of south Wollo, north east highlands of Ethiopia. Data was collected from a representative of 502 sample households from five AEZs through multi stage random sampling methods. Focus group discussion and key informant interviews were also carried out to supplement and substantiate the quantitative data. The indicator based approach was used to empirically calculate vulnerability. Principal Component Analysis (PCA) was applied to give weight for indicators and generate index of vulnerability contributing factors. Results: The results showed that each of the vulnerability contributing factors (exposure, sensitivity and adaptive capacity) varied across the AEZs. M3, SM2 and SM3 are the most exposed AEZs but having a relatively better adaptive capacity whereas M1, M2 and M3 are the most sensitive AEZs with relatively low adaptive capacity to climate variability and change. Overall, SM2 is the most vulnerable AEZ which exhibited high sensitivity and low adaptive capacity followed by M1. Conclusions: The study explored sources and levels of vulnerability to each agro-ecology. Since the study is conducted at micro-scale level, it helps decision makers and development partners to have context-specific understanding of the impact of climate change and variability and design appropriate adaptation measures to address the specific situations.

scholarly journals Smallholder Farmers’ Vulnerability to Impact of Climate Change in Central Bhutan

2020 ◽  
pp. 286-299
Author(s):  
Pema Rinzin ◽  
Thubten Sonam ◽  
Sangay Tshering ◽  
Purna Prasad Chapagai
Keyword(s):  
Climate Change ◽  
Adaptive Capacity ◽  
Smallholder Farmers ◽  
Composite Index ◽  
Climate Impact ◽  
Food Component ◽  
Central Regions ◽  
Framework Approach ◽  
Context Specific ◽  
Impacts Of Climate Change

Climate change carries immense threat to the livelihood and food security of smallholder farmers in Bhutan and it is therefore crucial to enhance their adaptive capacity.  However, building resiliency to climate impact require information on vulnerability of the system of interest. Therefore, this study assessed smallholder farmers’ vulnerability to impacts of climate change and variability in central regions (Bumthang and Trongsa) of Bhutan. Data was collected from 247 randomly selected households by administering a pre-tested survey questionnaire. Data was analyzed using composite index approach (LVI) and IPCC framework approach (LVI-IPCC). The LVI analysis revealed that Bumthang was more vulnerable in terms of Socio-demographic profile (0.55), social networks (0.45), health (0.31) and natural disasters and climate variability (0.47) compared to Trongsa. Whereas, Trongsa was more vulnerable in terms of livelihood strategies (0.31) and water (0.13). Vulnerability score on the food component was same for both the districts (0.27). Overall, Bumthang was more vulnerable compared to Trongsa on both LVI (Bumthang: 0.36, Trongsa: 0.34) and LVI-IPCC (Bumthang: 0.24, Trongsa: 0.13) analysis. The findings could be used for designing micro-level context specific interventions to enhance smallholder farmers’ adaptive capacity to impacts of climate change in central Bhutan.

Helping the Helpless: Contribution of Rural Extension Services to Smallholder Farmers’ Climate Change Adaptive Capacity and Adaptation in Rural Ghana

2019 ◽  
Vol 15 (2) ◽  
pp. 244-268 ◽  
Author(s):  
Peter Asare-Nuamah ◽  
Ebo Botchway ◽  
Justina A. Onumah
Keyword(s):  
Climate Change ◽  
Adaptive Capacity ◽  
Smallholder Farmers ◽  
Active Role ◽  
Adaptation To Climate Change ◽  
Extension Services ◽  
Farming Communities ◽  
Multiple Strategies ◽  
Transfer Of Skills

While there is no doubt that extension services play an active role in promoting smallholder farmers’ adaptive capacity and adaptation to climate change, there is a dearth of information and research on how this institution champions climate change adaptation in rural farming communities in Ghana. This study employed a qualitative case study design and interviewed 15 extension officers and 26 smallholder farmers to understand how extension services enhance smallholder farmers’ climate change adaptive capacity and adaptation in the rural Adansi North District in Ghana. The findings indicate that extension services adopt multiple strategies to build the adaptive capacity of farmers to climate change. Through the transfer of skills and knowledge, technology and innovations, supply of inputs, technical advice and liaison role with existing local institutions, farmers are able to adapt to climate change. The study further revealed that extension services are hindered by geographical, sociocultural and economic challenges which affect their alignment and fitness to effectively assist smallholder farmers. The study recommends strengthening the capacity of the extension institution. Moreover, more experts must be trained to provide special, targeted and important services to smallholder farmers in respect of climate change sensitization and adaptation.

scholarly journals Resilience Level of Highland and Smallholder Farmers in Developing Various Coping-Based Agroforestry in the Upstream Minraleng Sub-Watershed, Maros District

2021 ◽  
Vol 921 (1) ◽  
pp. 012016
Author(s):  
M Dassir ◽  
AP Samuel ◽  
A Usman ◽  
S Nadirah
Keyword(s):  
Climate Change ◽  
Data Collection ◽  
Adaptive Capacity ◽  
Smallholder Farmers ◽  
Phase 1 ◽  
Agroforestry System ◽  
Agroforestry Systems ◽  
Second Phase ◽  
Crop Failure ◽  
Mixed Plantations

Abstract Farmers’ households in upstream watersheds in Indonesia experience crop failure in their business cultivation as a result of climate change. The aim of this study, knowing the level of farmer resilience in various agroforestry systems of mixed gardens – talun developed in various agroforestry systems of mixed gardens – talun developed on the highlands in the upstream Minraleng sub-watershed. Data collection was carried out through observation and interviews with farmer household respondents. The results showed that farmer households developed an intercropping agroforestry system of teak and corn in the first phase (1-4 years) and mixed plantations of bananas, cacao and papaya in the second phase (4-15 years), and continued with mixed plantations dominated by teak, have a higher adaptive capacity and levels of resilience to climate change. This is because it has more diversity of plants and a variety of livelihoods, and has the power of mutual association between plants in dealing with drought.

scholarly journals HOUSEHOLD SOCIO-ECONOMIC FACTORS INFLUENCING CHOICE OF AGRO-ADVISORY DISSEMINATION PATHWAYS IN SEMI-ARID AREAS OF KENYA

2020 ◽  
Author(s):  
Debrah Onyango ◽  
Hezron Mogaka ◽  
Samuel Njiri Ndirangu ◽  
Kwena Kizito
Keyword(s):  
Climate Change ◽  
Adaptive Capacity ◽  
Climate Change Adaptation ◽  
Arid Regions ◽  
Smallholder Farmers ◽  
Economic Factors ◽  
Arid Areas ◽  
Factors Influencing ◽  
Semi Arid ◽  
Socio Economic Factors

This work covers the dissemination of climate change adaptation information in arid and semi-arid regions of Kenya with the aim of improving the adaptive capacity of smallholder farmers through dissemination of well package technologies referred to as agro-advisories.

scholarly journals Moving the Conversation on Climate Change and Inequality to the Local

2016 ◽  
Vol 2 (1) ◽  
pp. 25-50 ◽  
Author(s):  
Amy S. Teller
Keyword(s):  
Climate Change ◽  
Adaptive Capacity ◽  
Agricultural Development ◽  
Smallholder Farmers ◽  
A Priori ◽  
Rainfed Agriculture ◽  
Agricultural Knowledge ◽  
Ecological Vulnerability ◽  
Climate Vulnerability ◽  
Context Specific

Climate change is expected to shift seasonality in Tanzania, while smallholder farmers' livelihoods and the economy rely upon the success of rainfed agriculture. However, we should not a priori assume doomsday climate vulnerability scenarios of drought and devastation in the rural global South nor, on the other hand, that farmers will optimally employ local knowledge for effective adaptation. Drawing from qualitative fieldwork in two Tanzanian communities, I question these grand narratives of devastation and local adaptive capacity and introduce an approach that brings inequality to the center. Poorer nations are most vulnerable to climate change, but they are not homogenous and neither are the smallholder farmers living within them. I present evidence on the crucial context-specific dimensions of socio-ecological vulnerability for these smallholder farmers—1) water resources and access to them; 2) agricultural knowledge, including farmers' own knowledge and their interactions with sources like government-run agricultural extension and NGOs; and 3) existing drought-coping strategies—and the heterogeneity among farmers across these dimensions. Ultimately, this case demonstrates how climate change can reproduce existing inequalities within nations by drawing upon how farmers currently respond to drought as evidence. I present the difficult and somewhat bleak contexts within which the farmers are coping, but also illustrate the agency that farmers exhibit in response to these conditions and the adaptive capacity they possess. Finally, I call for more sub-national research on climate and inequality by sociologists and draw connections among within-nation inequality, climate change, and agricultural development initiatives.

The Impact of Climate Change and Variability on Small-Scale Peri-Urban Horticultural Farmers in Domboshawa, Zimbabwe

2019 ◽  
pp. 46-69
Author(s):  
Vincent Itai Tanyanyiwa
Keyword(s):  
Climate Change ◽  
Smallholder Farmers ◽  
Climate Change Impacts ◽  
Annual Rainfall ◽  
Small Scale ◽  
Spatial And Temporal Variability ◽  
Clear Understanding ◽  
Rainfall Events ◽  
Climate Change And Variability ◽  
Dry Spells

Zimbabwe is a semi-arid country reliant on regular rains (November-April). Mean annual rainfall is low, and many rivers in the drier parts of the country are not perennial. In the small-scale horticultural sector, irrigation becomes handy. Rainfall exhibits spatial and temporal variability. This scenario is characterized by shifts in the onset of rains, increases in frequency and intensity of heavy rainfall events, increases in the proportion of low rainfall years, decreases in low-intensity rainfall events, and increases in the frequency and intensity of mid-season dry spells. Drought have increased in frequency and intensity. Agriculture is the main source of income for most smallholder farmers who depend on rain-fed cropping and livestock rearing. Adaptation of agriculture to climate variability and change impacts is vital for livelihood. To develop appropriate strategies and institutional responses to climate change adaptation, a clear understanding of climate change impacts on smallholder farmers at farm-level is vital.

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