scholarly journals Effects of season, geographical origin, and Asian carp species on the fillet quality of fish harvested from the Illinois River

Author(s):  
Brian C Small
2009 ◽  
Vol 31 (4) ◽  
Author(s):  
Fabiola Helena dos Santos Fogaça ◽  
Léa Silvia Sant'Ana ◽  
Dalton José Carneiro

PeerJ ◽  
2017 ◽  
Vol 5 ◽  
pp. e3641 ◽  
Author(s):  
Daniel K. Gibson-Reinemer ◽  
Levi E. Solomon ◽  
Richard M. Pendleton ◽  
John H. Chick ◽  
Andrew F. Casper

In the Mississippi River Basin of North America, invasive bigheaded carp (silver carpHypophthalmichthys molitrixand bighead carpH. nobilis, also referred to as Asian carp) have spread rapidly over the past several decades. In the Illinois River, an important tributary of the Upper Mississippi River, reproduction appears to be sporadic and frequently unsuccessful, yet bigheaded carp densities in this river are among the highest recorded on the continent. Understanding the causative factors behind erratic recruitment in this commercially-harvested invasive species is important for both limiting their spread and managing their harvest. We analyzed weekly catch records from 15 years of a standardized monitoring program to document the emergence of age-0 bigheaded carp in relation to environmental conditions. The appearance of age-0 fish was generally linked to hydrographic attributes, which probably serve as a cue for spawning. However, we found profound differences in the number of age-0 fish among years, which varied by as much as five orders of magnitude in successive years. The strong link between summer flooding and age-0 fish production we observed emphasizes the importance of understanding the hydrologic context in which sustained invasions occur. Despite evidence of sporadic recruitment, bigheaded carp populations in the Illinois River appear to be consistent or increasing because of particularly strong, episodic year classes.


Author(s):  
Rodriguez Nancy Aguilar ◽  
◽  
S. V. Redkin ◽  
Y. G. Isaev ◽  
◽  
...  

Determining the quality of honey in procurement, trade organizations and food markets does not always correspond to the level of the requirements set by the current standards for this product, and the large gap between supply and demand for it, as well as the high cost of the product, often leads to various kinds of falsifications. The aim is to assess the quality of honey obtained in the Republic of Colombia and the Russian Federation on the basis of veterinary and sanitary researches. The article presents data on the veterinary and sanitary examination of natural honey from Colombia and Russia. The conducted study made it possible to establish that good organoleptic indices, the presence of pollen in honey samples and reliable establishment of the botanical and geographical origin of honey do not guarantee the quality of the product.


Aquaculture ◽  
2020 ◽  
Vol 520 ◽  
pp. 734655 ◽  
Author(s):  
Yannis Kotzamanis ◽  
Vikas Kumar ◽  
Theofania Tsironi ◽  
Kriton Grigorakis ◽  
Vassiliki Ilia ◽  
...  

2009 ◽  
Vol 8 (sup3) ◽  
pp. 225-227 ◽  
Author(s):  
Janka Biró ◽  
Csaba Hancz ◽  
András Szabó ◽  
Tamás Molnár
Keyword(s):  

2013 ◽  
Vol 12 (2) ◽  
pp. e30 ◽  
Author(s):  
Roberta Martelli ◽  
Giuliana Parisi ◽  
Paola Lupi ◽  
Antonio Bonelli ◽  
Antonella Dalle Zotte ◽  
...  

2018 ◽  
Author(s):  
Ragnhild Aven Svalheim ◽  
Øyvind Aas-Hansen ◽  
Karsten Heia ◽  
Anders Karlsson-Drangsholt ◽  
Stein Harris Olsen ◽  
...  

AbstractTrawl-caught Atlantic cod (Gadus morhua) often yield highly variable fillet quality that may be related to capture stress. To investigate mechanisms involved in causing variable quality, commercial-sized (3.5±0.9 kg) Atlantic cod were swum to exhaustion in a large swim tunnel and subsequently exposed to extreme crowding (736±50 kg m-3) for 0, 1 or 3 hours in an experimental cod-end. The fish were then recuperated for 0, 3 or 6 hours in a net pen prior to slaughter to assess the possibility to reverse the reduced fillet quality. We found that exhaustive swimming and crowding were associated with increased metabolic stress, as indicated by increased plasma cortisol, blood lactate and blood haematocrit levels, accompanied by reduced quality of the fillets due to increased visual redness and lower initial muscle pH. The observed negative effects of exhaustive swimming and crowding were only to a small degree reversed within 6 hours of recuperation. The results from this study suggest that exhaustive swimming followed by extreme crowding can reduce fillet quality and contribute to the variable fillet quality seen in trawl-caught Atlantic cod. Recuperation for more than six hours may be required to reverse these effects.


Author(s):  
Shay S. Keretz ◽  
Beth Peterman ◽  
Lora Petrie‐Hanson ◽  
M. Wes Schilling ◽  
Peter J. Allen

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