Technical note: The United States Department of Agriculture beef yield grade equation requires modification to reflect the current longissimus muscle area to hot carcass weight relationship

2008 ◽  
Vol 86 (6) ◽  
pp. 1434-1438 ◽  
Author(s):  
T. E. Lawrence ◽  
R. L. Farrow ◽  
B. L. Zollinger ◽  
K. S. Spivey
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