Religion and food
The current 26th volume of Scripta Instituti Donneriani Aboensis is based on a symposium arranged by the Donner Institute in June 2014, under the title: ‘Religion and Food’. All the articles published in this volume were initially presented as papers or keynote addresses at this conference and have, through a double-blind peer-review process, been selected for this volume.
2021 ◽
Vol 2063
(1)
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pp. 011002
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2022 ◽
Vol 2148
(1)
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pp. 011003
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2021 ◽
Vol 890
(1)
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pp. 011002
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2021 ◽
Vol 10
(2)
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pp. e1-e15
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