scholarly journals Study on the Vortical Structure and the Mixing Mechanism of a Circular Jet by Three-Dimensional Image Analysis

2000 ◽  
Vol 20 (2Supplement) ◽  
pp. 11-14
Author(s):  
Hayato MORI ◽  
Kuniaki TOYODA
Author(s):  
Tae-Yun Kim ◽  
Hae-Gil Hwang ◽  
Heung-Kook Choi

We review computerized cancer cell image analysis and visualization research over the past 30 years. Image acquisition, feature extraction, classification, and visualization from two-dimensional to three-dimensional image algorithms are introduced with case studies of bladder, prostate, breast, and renal carcinomas.


Author(s):  
C.-Y. Kuo ◽  
J.D. Frost ◽  
J.S. Lai ◽  
L.B. Wang

Digital image analysis provides the capability for rapid measurement of particle characteristics. When an image is captured and digitized, numerous measurements can be made in near real time for each particle. Usually, image analysis techniques treat particles as two-dimensional objects since only the two-dimensional projection of the particles is captured. In this study, three-dimensional analysis of aggregate particles that was performed by attaching aggregates in sample trays with two perpendicular faces is described. After the initial projected image of the aggregates is captured and measured, the sample trays are rotated 90 degrees so that the aggregates are now perpendicular to their original orientation and the dimensions of the aggregates in the new projected image are captured and measured. The long, intermediate, and short particle dimensions ( dL, dI, and dS, respectively) provide direct measures of the flatness and elongation of the particles. Some other shape indexes can also be derived from the measurements of area and perimeter length. The proposed image analysis method was verified by comparing the results obtained with manual measurements of particle dimensions for uniform size [passing 12.7 mm (1/2 in.) sieve and retained on 9.5 mm (3/8 in.) sieve] aggregates. Three-dimensional image analysis was also performed on five aggregates of standard size No. 89 from different sources, and the results are summarized herein. The proposed method is expected to improve field quality control of aggregates used in hot mix asphalt.


1989 ◽  
Vol 6 (6) ◽  
pp. 890 ◽  
Author(s):  
V. R. Algazi ◽  
B. W. Reutter ◽  
W. L. G. van Warmerdam ◽  
C. C. Liu

2003 ◽  
Vol 8 (1) ◽  
pp. 69-73
Author(s):  
Hideki ENDO ◽  
Kazuo OKANOYA ◽  
Hisashi MATSUBAYASHI ◽  
Junpei KIMURA ◽  
Motoki SASAKI ◽  
...  

Author(s):  
Maturada Jinorose ◽  
A. Satienkijumpai ◽  
Sakamon Devahastin

Puffing is an attractive alternative for the production of healthy crisp snacks without frying. Although image analysis has been used in some prior studies to evaluate puffing, such an evaluation was made only in one or two dimensions, which is inadequate when a sample deforms in three dimensions. In this study, use of combined hot-air and microwave drying to dry and puff banana slices was first evaluated. Algorithms were then developed to characterize the changes in the appearance of puffed banana slices. Various image-based parameters, both in two and three dimensions were assessed and used to monitor the puffing. Keywords: Deformation; Puffing; Imge analysis; Physical properties; Surface texture 


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