scholarly journals The Pass-Through of the Largest Tax on Sugar-Sweetened Beverages: The Case of Boulder, Colorado

2018 ◽  
Author(s):  
John Cawley ◽  
Chelsea Crain ◽  
David Frisvold ◽  
David Jones
JAMA ◽  
2018 ◽  
Vol 319 (3) ◽  
pp. 305 ◽  
Author(s):  
John Cawley ◽  
Barton Willage ◽  
David Frisvold

2019 ◽  
Vol 39 (1) ◽  
pp. 317-338 ◽  
Author(s):  
John Cawley ◽  
Anne Marie Thow ◽  
Katherine Wen ◽  
David Frisvold

During the past decade, dozens of countries, regions, and cities have enacted taxes on sugar-sweetened beverages (SSBs). They have been primarily motivated by a desire to raise prices, reduce sales and consumption, improve population health, and raise revenue. This review outlines the economic rationale for SSB taxes and illustrates their predicted effects. It reviews the research on the effects of these taxes on retail prices, sales, cross-border shopping, consumption, and product availability. The evidence indicates that the amount by which taxes increase retail prices (also called the pass-through of the tax) varies by jurisdiction, ranging from less than 50% to 100% of the tax. Sales tend to decrease significantly in the taxing jurisdiction, although this seems to be partly offset by residents increasingly shopping outside of the taxing jurisdiction (i.e., engaging in cross-border shopping).Overall, taxes lower consumption of the taxed beverages by adults, although not for all types of beverages or all groups of consumers. We conclude with suggestions for improving the design of such taxes and directions for future research.


10.1596/24701 ◽  
2016 ◽  
Author(s):  
Maria Eugenia Bonilla-Chacin ◽  
Roberto Iglesias ◽  
Agustina Suaya ◽  
Claudia Trezza ◽  
Claudia Macías

2017 ◽  
Vol 13 (1) ◽  
pp. 21-28 ◽  
Author(s):  
Stefano Marventano ◽  
Roberta Ferranti ◽  
Mariagrazia Antoci ◽  
Gabriele Giogianni ◽  
Francesca Nolfo ◽  
...  

Nutrients ◽  
2021 ◽  
Vol 13 (7) ◽  
pp. 2233
Author(s):  
Xuxiu Zhuang ◽  
Yang Liu ◽  
Joel Gittelsohn ◽  
Emma Lewis ◽  
Shenzhi Song ◽  
...  

(1) Background: The present study aimed to investigate the association between home-related factors, community environmental factors, and sugar-sweetened beverages (SSBs) intake among Northeastern Chinese children. (2) Methods: Cross-sectional. Children with complete data were included in the analysis (n = 901). A questionnaire modified according to BEVQ-15 measured the intake of SSBs. Logistic regression was applied to determine the factors associated with the consumption of SSBs. IBM SPSS Statistics 23.0 was applied to perform all statistical analyses. (3) Results: The mean total amount of SSBs consumed on a weekly basis was 2214.04 ± 2188.62 mL. Children’s weekly pocket money, frequency of SSBs purchase, SSBs availability at home, the number of accessible supermarkets, and frequency of weekly visits to convenience stores were all found to be associated with a high intake of SSBs among all children. Among children of normal weight, the findings indicated that weekly pocket money, SSBs availability at home, and number of accessible supermarkets were associated with a high SSBs intake. At the same time, frequency of SSBs purchase, mother’s SSBs intake, and frequency of weekly visits to convenience stores were associated with a high SSBs intake among children with obesity. (4) Conclusions: Given the potential negative health effects of high SSBs intake, it is crucial to pay attention to home-related factors and community environment.


2021 ◽  
Author(s):  
Stacey N. Doan ◽  
Bin Xie ◽  
Yutong Zhou ◽  
Xiaomeng Lei ◽  
Kim D. Reynolds

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