scholarly journals Availability and advertising of sugar sweetened beverages in South African public primary schools following a voluntary pledge by a major beverage company: a mixed methods study

2021 ◽  
Vol 14 (1) ◽  
pp. 1898130
Author(s):  
Agnes Erzse ◽  
Nicola Christofides ◽  
Nicholas Stacey ◽  
Kelsey Lebard ◽  
Louise Foley ◽  
...  
2019 ◽  
Vol 14 (1) ◽  
pp. 30-53 ◽  
Author(s):  
Nick Taylor ◽  
Gabrielle Wills ◽  
Ursula Hoadley

This paper explores methodological insights from a mixed methods study that aims to understand how school leaders promote literacy development in their schools. The study findings consider both the complementarities and the challenges of the qualitative and quantitative approaches to measuring leadership practices and their linkages with learning across schools. We begin by identifying a conundrum in school leadership and management (SLM) research – strong effects found in qualitative studies and weaker effects in quantitative studies. From the literature we identify some of the central challenges that account for these differences. We then show how these challenges were and were not addressed in the mixed method research we conducted in an SLM study of South African primary schools in challenging contexts. We consider why the central aim of the study – to develop a scalable instrument for measuring SLM – remains elusive.


Appetite ◽  
2021 ◽  
pp. 105817
Author(s):  
Melissa Burton ◽  
Julie Maree Wood ◽  
Alison Booth ◽  
Anthony Worsley ◽  
Christel Larsson ◽  
...  

PLoS ONE ◽  
2014 ◽  
Vol 9 (8) ◽  
pp. e105287 ◽  
Author(s):  
Mercy Manyema ◽  
Lennert J. Veerman ◽  
Lumbwe Chola ◽  
Aviva Tugendhaft ◽  
Benn Sartorius ◽  
...  

2018 ◽  
Vol 33 (4) ◽  
pp. 516-527
Author(s):  
André Janse van Rensburg ◽  
Inge Petersen ◽  
Edwin Wouters ◽  
Michelle Engelbrecht ◽  
Gladys Kigozi ◽  
...  

2020 ◽  
Vol 122 (10) ◽  
pp. 3039-3048
Author(s):  
Seok Tyug Tan ◽  
Nur Ainaa' Najihah Abdullah Zaini ◽  
Seok Shin Tan ◽  
Chin Xuan Tan

PurposeFrequent consumption of sugar-sweetened beverages (SSB) not only contribute to the incidence of dental caries but also a substantial risk for metabolic syndrome, obesity, type 2 diabetes mellitus, cardiovascular diseases and arthritis. Therefore, this study aims to compare the ready-to-drink SSB (RTD-SSB) consumption frequency, choice and sugar intake across gender and body weight status.Design/methodology/approachThis cross-sectional study involved 126 adolescents from two primary schools in Shah Alam, Selangor. Adolescents aged between 9-11 years old were enrolled using convenience sampling method. A semi-structured questionnaire was administered to assess socio-demographic and RTD-SSB consumption of the adolescents. The RTD-SSB consumption was assessed with 2-day 24-hour dietary recalls (single weekend and single weekday recalls), whereas body weight and height were assessed using TANITA weighing scale and stadiometer, respectively. Data were analysed using SPSS version 26.0, while BMI-for-age (BAZ) z-score was determined using the World Health Organization (WHO) AnthroPlus software version 1.0.4.FindingsThe mean age of 126 adolescents was 10.82 ± 0.93 years old. The frequency of SSB consumption was 1.77 ± 1.25 times/day, whereas the average daily sugar intake was 6.3 teaspoons (26.61 ± 22.18 g) from RTD-SSBs. Flavoured milk emerged as the most frequent consumed beverage among adolescents, regardless of gender and weight status. No association was observed between the RTD-SSB consumption frequency and weight status (χ2 = 0.953, p > 0.05) as well as sugar intake and weight status (χ2 = 1.202, p > 0.05). Emerging findings demonstrated that the RTD-SSB consumption frequency, choice and sugar intake were similar across gender and weight status.Originality/valueThis was the first study that compares RTD-SSB consumption frequency, choice and sugar intake across gender and different body weight status.


2019 ◽  
Vol 19 (1) ◽  
Author(s):  
Xincheng Sui ◽  
Priscilla Reddy ◽  
Anam Nyembezi ◽  
Pamela Naidoo ◽  
Kalipso Chalkidou ◽  
...  

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