scholarly journals Achieving Sustainability beyond Zero Waste: A Case Study from a College Football Stadium

2017 ◽  
Vol 9 (7) ◽  
pp. 1236 ◽  
Author(s):  
Christine Costello ◽  
Ronald McGarvey ◽  
Esma Birisci
1992 ◽  
Vol 9 (1) ◽  
pp. 57-59
Author(s):  
Raymond F Travers ◽  
Gus A Baker

AbstractExpectations for service provision following a disaster are understandably high but difficult to meet. This report considers the case of a patient with pre-morbid anxiety traits and asthma who suffered organic brain damage as a consequence of the Hillsborough Football Stadium disaster, whose care was reactive rather than proactive and resulted in his compulsory admission to a psychiatric hospital. Aftercare arrangements need to be anticipated in advance and should involve early psychiatric assessment of at-risk patients. Medical control of case management following disasters needs further clarification.


2018 ◽  
Vol 67 (5) ◽  
pp. 397-401
Author(s):  
Adam E. Barry ◽  
Alex Russell ◽  
Steve Howell ◽  
Pauline Phan ◽  
Dominik Reyes ◽  
...  

2020 ◽  
Vol 23 (1/2) ◽  
pp. 128
Author(s):  
Lucy J. Wishart ◽  
Jan Bebbington
Keyword(s):  

2020 ◽  
Vol 23 (1/2) ◽  
pp. 128
Author(s):  
Lucy J. Wishart ◽  
Jan Bebbington
Keyword(s):  

2021 ◽  
Vol 129 ◽  
pp. 02013
Author(s):  
Miroslava Navrátilová ◽  
David Brož ◽  
Markéta Beranová

Research background: Today, society faces many challenges such as biodiversity loss, water and soil pollution, deforestation and unsustainable production. Responsible waste production and waste management can be instrumental in improving the overall sustainability of the planet. Thus, unpackaged goods are one of the tools available, especially for the young generation, which can be used. The use of the circular economy will be a necessity to maintain a high standard of living especially for the current college age generation. Purpose of the article: The main purpose of this paper is to find out the attitude and opinion of the college age generation towards unpackaged goods, zero waste and general awareness of waste and environment. Unpackaged food is becoming, more and more a sought after standard and especially for young people. Unfortunately, the current COVID 19 crisis has significantly affected alternative ways of selling, led by the concept of unpackaged food. Methods: The contingency tables and χ2 test was used. Findings & Value added: The results show more than 83% of respondents sort waste, with plastics, paper and glass being the most frequently sorted waste. Awareness of the concept of Zero Waste was declared by 90.7% of college age youth. Females demonstrated higher awareness of this issue than males (93.3% vs. 84.1%). The concept of zero packaging in retail was noted by 85.3% of people. Respondents had encountered some forms of zero packaging sales.


Author(s):  
Zoltan PASZTAI ◽  
Ferenc BRANNER ◽  
Klara HUBNER ◽  
Tiberiu APOSTOL ◽  
Constantin STAN ◽  
...  
Keyword(s):  

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