2017 ◽  
Vol 136 (11-12) ◽  
pp. 1477-1487 ◽  
Author(s):  
Elena Grassi ◽  
Elisa Mariella ◽  
Mattia Forneris ◽  
Federico Marotta ◽  
Marika Catapano ◽  
...  


1994 ◽  
Vol 7 (3) ◽  
pp. 247-267
Author(s):  
N. U. Ahmed

In this paper we discuss some recent developments in the theory of generalized functionals of Brownian motion. First we give a brief summary of the Wiener-Ito multiple Integrals. We discuss some of their basic properties, and related functional analysis on Wiener measure space. then we discuss the generalized functionals constructed by Hida. The generalized functionals of Hida are based on L2-Sobolev spaces, thereby, admitting only Hs, s∈R valued kernels in the multiple stochastic integrals. These functionals are much more general than the classical Wiener-Ito class. The more recent development, due to the author, introduces a much more broad class of generalized functionals which are based on Lp-Sobolev spaces admitting kernels from the spaces 𝒲p,s, s∈R. This allows analysis of a very broad class of nonlinear functionals of Brownian motion, which can not be handled by either the Wiener-Ito class or the Hida class. For s≤0, they represent generalized functionals on the Wiener measure space like Schwarz distributions on finite dimensional spaces. In this paper we also introduce some further generalizations, and construct a locally convex topological vector space of generalized functionals. We also present some discussion on the applications of these results.





2017 ◽  
Vol 3 (1) ◽  
pp. 33-47
Author(s):  
Yaroslava Larina

The purpose of the present paper is to identify the particular use of marketing strategies for innovative products and to define the features thereof. Innovative food products can be defined as those made of unconventional materials, with the use of the latest technologies and new methods of processing and storage, and/or innovative tools of marketing promotion. In the paper I show that innovative strategy is a leading functional strategy of high-tech enterprises. It involves producing a comprehensive set of measures for improving technological aspects of the production process, changes in the company’s organisational structure, and the implementation of modern management technologies. The strategy requires companies to act consistently, which allows them to position themselves in the market. A change in strategy is a response to changing external conditions. Innovative food products belong to the FMCG market, which is characterised by tough competition and oversupply. Forming effective strategies, creating successful brands and profitable business activity in this market requires an approach tailored to this market. Strategies of leading brands in the FMCG sector include seeking out prospects in emerging markets, acquiring leaders in profitable and attractive segments and forming alliances with competitors.







2019 ◽  
Vol 6 (24) ◽  
pp. 3961-3968 ◽  
Author(s):  
Yijuan Sun ◽  
Hao Yuan ◽  
Linting Di ◽  
Zhikuan Zhou ◽  
Lizhi Gai ◽  
...  

Non-symmetric thieno[3,2-b]thiophene-fused BODIPYs were designed and characterized, and further functionalization through the Knoevenagel condensation reaction to form a NIR sensor was achieved.



Talanta ◽  
2020 ◽  
Vol 219 ◽  
pp. 121217
Author(s):  
Zeng-Hui Yuan ◽  
Xu-Ping Zhang ◽  
Jing Guan ◽  
Li-Li Chen ◽  
Shu-Kai Li ◽  
...  


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