scholarly journals Black Leaf Streak Disease Assessment During Production of Dessert Banana Basin in South-Eastern Côte D'Ivoire

2021 ◽  
Vol 12 (1) ◽  
pp. 1-11
Author(s):  
Koffi Fernand Jean-Marti ◽  
Konan Didier Kou ◽  
Patrick Henri N&rs ◽  
Koffi Gaston Kou ◽  
Daouda Kone
Keyword(s):  
Cote D'ivoire ◽  
Côte D’Ivoire ◽  
Disease Assessment ◽  
Cote D’Ivoire ◽  
South Eastern ◽  
Côte D'ivoire ◽  
Black Leaf Streak ◽  
Black Leaf Streak Disease

Geomorphological Changes at the Estuary of Comoe River (Grand-Bassam, South Eastern Côte d’Ivoire) Due to Suspended Solids Transport

2014 ◽  
Vol 3 (20) ◽  
pp. 2622-2637
Author(s):  
Adopo Laurent ◽  
Lasm Théophile ◽  
De Zephir ◽  
Kouassi Lazare ◽  
Gahou Valery ◽  
...  
Keyword(s):  
Cote D'ivoire ◽  
Suspended Solids ◽  
Côte D’Ivoire ◽  
Cote D’Ivoire ◽  
South Eastern ◽  
Solids Transport ◽  
Côte D'ivoire ◽  
Geomorphological Changes

scholarly journals Tanoé Forest, South-Eastern Côte-d'Ivoire Identified as a High Priority Site for the Conservation of Critically Endangered Primates in West Africa

2008 ◽  
Vol 1 (3) ◽  
pp. 265-278 ◽  
Author(s):  
Sery Gonedelé Bi ◽  
Inza Koné ◽  
J-C K Béné ◽  
Anderson E. Bitty ◽  
Bertin K. Akpatou ◽  
...  
Keyword(s):  
West Africa ◽  
Cote D'ivoire ◽  
Côte D’Ivoire ◽  
Critically Endangered ◽  
Cote D’Ivoire ◽  
South Eastern ◽  
Côte D'ivoire

scholarly journals Some reproductive traits of three fish species from Lake Ayamé 1 of the South-Eastern Côte d’Ivoire

2019 ◽  
Vol 7 (1) ◽  
pp. 34-42
Author(s):  
B. A. Kessié ◽  
◽  
Y. A. Konan ◽  
T. M. Kamelan ◽  
E. P. Kouamélan ◽  
...  
Keyword(s):  
Fish Species ◽  
Cote D'ivoire ◽  
Côte D’Ivoire ◽  
Reproductive Traits ◽  
The South ◽  
Cote D’Ivoire ◽  
South Eastern ◽  
Côte D'ivoire

scholarly journals Extreme rainfall estimation on Bia watershed River in south-eastern of Côte d’Ivoire: theoretical and practical approaches application

2019 ◽  
Vol 6 (2) ◽  
Author(s):  
KOUASSI Kan Martin ◽  
YAO Koffi Blaise ◽  
MELEDJE Ndiaye Hermann ◽  
KOUASSI Kouakou Lazare ◽  
SORO Nagnin ◽  
...  
Keyword(s):  
Cote D'ivoire ◽  
Côte D’Ivoire ◽  
Extreme Rainfall ◽  
Rainfall Estimation ◽  
Cote D’Ivoire ◽  
South Eastern ◽  
Côte D'ivoire

scholarly journals Chemical Composition and mineral bioavailability of Tetrapleura tetraptera (Schumach & Thonn.) Taub. Fruit Pulp Consumed as Spice in South-eastern Côte d’Ivoire.

2019 ◽  
Vol 7 (11) ◽  
pp. 1817
Author(s):  
N’zebo Jean-Michel N’zebo ◽  
Amedée Pascal Ahi ◽  
Kouakou Martin Dje ◽  
Aka Faustin Kabran ◽  
Lucien Patrice Kouamé
Keyword(s):  
Chemical Composition ◽  
Organic Acids ◽  
Cote D'ivoire ◽  
Côte D’Ivoire ◽  
Dry Weight ◽  
Fruit Pulp ◽  
Cote D’Ivoire ◽  
South Eastern ◽  
Mineral Bioavailability ◽  
Côte D'ivoire

The aim of this study was to evaluate the chemical composition and mineral bioavailability of T. tetraptera fruit pulp, an aromatic wild edible plant, using standard methods. The pulp were extracted from mature dried fruits obtained from plants at Awabo (5°30’14.2”N and 4°01’30.6”W) and Loviguié villages (5°48’24.5’’N and 4°20’15.8”W), all in south-eastern Côte d’Ivoire. The results of chemical analysis revealed that T. tetraptera fruit pulp contains carbohydrates (63.73±0.51%), crude protein (7.01±0.66%), crude fat (1.18±0.01%), ash (5.38±0.18%), fibre (11.78±0.02%), moisture (40.52±0.18%) and an energy value of 254.74±0.15 kcal/100g. Besides, the results showed a relative high amount of vitamin A (2.11±0.02%) and vitamin B9 (261.78±0.01 µg/100g) while vitamin E, B1 and B2 in trace concentration. Otherwise, the phytochemical analysis (mg/100g) based on dry weight revealed an appreciable amount of total phenol (2407.10±8.36), flavonoids (14.29±0.56), tannins (55.11±0.44), catechin (392.93±1.01) and also carotenoids (108.19±7.42 µg/100g). Organic acids profile (mg/100mL) showed citric acid (175.06±0.02) and salicylic acid (109.85±0.01) as major organic acids. Mineral composition (mg/100g) on dry weight basis revealed that potassium (1303.67±0.58) is the most abundant followed by phosphorus (303.33±5.77), calcium (187.33±0.58) and magnesium (141.33±0.57). Furthermore, the Phytates:Zn, Phytates:Ca, Oxalates:Ca and Phytates*Ca:Zn molar ratios recorded were all below than recommended threshold values, implying a bioavailability of zinc and calcium. These data indicate that the pulp of this fruit could be a good source of ingredient for both medicine and food industries in production.

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