scholarly journals Food sources of fat may clarify the inconsistent role of dietary fat intake for incidence of type 2 diabetes

2015 ◽  
Vol 101 (5) ◽  
pp. 1065-1080 ◽  
Author(s):  
Ulrika Ericson ◽  
Sophie Hellstrand ◽  
Louise Brunkwall ◽  
Christina-Alexandra Schulz ◽  
Emily Sonestedt ◽  
...  
Diabetes ◽  
2020 ◽  
Vol 69 (Supplement 1) ◽  
pp. 1734-P
Author(s):  
AUSTIN REILLY ◽  
SHIJUN YAN ◽  
ALEXA J. LONCHARICH ◽  
HONGXIA REN

2019 ◽  
Vol 26 (19) ◽  
pp. 3613-3619 ◽  
Author(s):  
Paloma Almeda-Valdes ◽  
Roberto J. Herrera-Mercadillo ◽  
Carlos A. Aguilar-Salinas ◽  
Misael Uribe ◽  
Nahum Méndez-Sánchez

Metabolic syndrome is a frequent metabolic disorder characterized by obesity and insulin resistance seems to be the main pathophysiological alteration. The goal of treating metabolic syndrome is to reduce the risk of coronary heart disease and the development of type 2 diabetes. The lifestyle modification therapy combines specific recommendations on diet alone or combined with other strategies. In this review, we address the following topics: 1) the importance of the high prevalence of metabolic syndrome and obesity, and 2) the role of lifestyle modification focusing on dietary fat intake in the management of MS.


2017 ◽  
Vol 105 (3) ◽  
pp. 723-735 ◽  
Author(s):  
Marta Guasch-Ferré ◽  
Nerea Becerra-Tomás ◽  
Miguel Ruiz-Canela ◽  
Dolores Corella ◽  
Helmut Schröder ◽  
...  

2018 ◽  
Vol 37 (1) ◽  
pp. 270-275 ◽  
Author(s):  
Zahra Kalantar ◽  
Mohamad Reza Eshraghian ◽  
Gity Sotoudeh ◽  
Mahmoud Djalali ◽  
Anahita Mansouri ◽  
...  

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