The Relationship between Reference Evapotranspiration, Crop Yield, and Water use Efficiency for Alfalfa Crop under Different Irrigation Treatments in an Arid Climate

2004 ◽  
Vol 15 (1) ◽  
pp. 43-58
Author(s):  
AHMAD AL-AMOUDI
Keyword(s):  
Water Use Efficiency ◽  
Water Use ◽  
Crop Yield ◽  
Reference Evapotranspiration ◽  
Arid Climate ◽  
Use Efficiency ◽  
Irrigation Treatments ◽  
The Relationship

Improving Intrinsic Water-Use Efficiency and Crop Yield

Crop Science ◽  
2002 ◽  
Vol 42 (1) ◽  
pp. 122 ◽  
Author(s):  
A. G. Condon ◽  
R. A. Richards ◽  
G. J. Rebetzke ◽  
G. D. Farquhar
Keyword(s):  
Water Use Efficiency ◽  
Water Use ◽  
Crop Yield ◽  
Intrinsic Water Use Efficiency ◽  
Use Efficiency

scholarly journals Optimizing Grain Yield and Water Use Efficiency Based on the Relationship between Leaf Area Index and Evapotranspiration

Agriculture ◽  
2021 ◽  
Vol 11 (4) ◽  
pp. 313
Author(s):  
Guoqiang Zhang ◽  
Bo Ming ◽  
Dongping Shen ◽  
Ruizhi Xie ◽  
Peng Hou ◽  
...  
Keyword(s):  
Grain Yield ◽  
Water Use Efficiency ◽  
Leaf Area Index ◽  
Water Use ◽  
Plant Density ◽  
Maize Yield ◽  
Area Index ◽  
Irrigation Level ◽  
Use Efficiency ◽  
The Relationship

Achieving optimal balance between maize yield and water use efficiency is an important challenge for irrigation maize production in arid areas. In this study, we conducted an experiment in Xinjiang China in 2016 and 2017 to quantify the response of maize yield and water use to plant density and irrigation schedules. The treatments included four irrigation levels: 360 (W1), 480 (W2), 600 (W3), and 720 mm (W4), and five plant densities: 7.5 (D1), 9.0 (D2), 10.5 (D3), 12.0 (D4), and 13.5 plants m−2 (D5). The results showed that increasing the plant density and the irrigation level could both significantly increase the leaf area index (LAI). However, LAI expansion significantly increased evapotranspiration (ETa) under irrigation. The combination of irrigation level 600 mm (W3) and plant density 12.0 plants m−2 (D4) produced the highest maize yield (21.0–21.2 t ha−1), ETa (784.1–797.8 mm), and water use efficiency (WUE) (2.64–2.70 kg m−3), with an LAI of 8.5–8.7 at the silking stage. The relationship between LAI and grain yield and evapotranspiration were quantified, and, based on this, the relationship between water use and maize productivity was analyzed. Moreover, the optimal LAI was established to determine the reasonable irrigation level and coordinate the relationship between the increase in grain yield and the decrease in water use efficiency.

Effects of degradable film mulching on crop yield and water use efficiency in China: A meta-analysis

2020 ◽  
Vol 202 ◽  
pp. 104676
Author(s):  
Xiaobo Gu ◽  
Huanjie Cai ◽  
Heng Fang ◽  
Yupeng Li ◽  
Pengpeng Chen ◽  
...  
Keyword(s):  
Water Use Efficiency ◽  
Water Use ◽  
Crop Yield ◽  
Meta Analysis ◽  
Use Efficiency ◽  
Film Mulching

Improving Intrinsic Water‐Use Efficiency and Crop Yield

Crop Science ◽  
2002 ◽  
Vol 42 (1) ◽  
pp. 122-131 ◽  
Author(s):  
A. G. Condon ◽  
R. A. Richards ◽  
G. J. Rebetzke ◽  
G. D. Farquhar
Keyword(s):  
Water Use Efficiency ◽  
Water Use ◽  
Crop Yield ◽  
Intrinsic Water Use Efficiency ◽  
Use Efficiency

Discrimination in Carbon Isotopes of Leaves Correlates With Water-Use Efficiency of Field-Grown Peanut Cultivars

1988 ◽  
Vol 15 (6) ◽  
pp. 815 ◽  
Author(s):  
GC Wright ◽  
KT Hubick ◽  
GD Farquhar
Keyword(s):  
Water Use Efficiency ◽  
Water Use ◽  
Dry Matter ◽  
Dry Matter Production ◽  
Dry Matter Yield ◽  
Strong Negative Correlation ◽  
Matter Production ◽  
Whole Plant ◽  
Use Efficiency ◽  
The Relationship

Variation in water-use efficiency (W, g of total dry matter produced/kg water used), and its correlation with cultivar isotope discrimination in leaves (Δ) was assessed in peanut plants grown in small canopies in the field. Plants were grown in separate minilysimeters that were both embedded in the ground and positioned above the crop. Differences among cultivars were found in W and � and the relationship between W and Δ was compared for plants grown in open and closed canopies. Genetic variability in W in plants grown in the field under non-limiting water conditions was demonstrated, with Tifton-8, of Virginia habit, having the highest W (3.71 g/kg) and Rangkasbitung, an Indonesian cultivar of Spanish habit, the lowest (2.46 g/ kg). Variability in W was due to variation in total dry matter production more than that of water use. A strong negative correlation was found between Δ and W, and also between Δ and total dry matter. The relationship between whole plant W, including roots, and Δ was stronger than that between shoot W, without roots and Δ. The improvement occurred because of variation among cultivars in the root to shoot ratio. This highlights the importance of taking account of root dry matter in studies concerning W. There were significant differences in W and Δ between plants in pots above-ground compared to pots in the ground, with above-ground plants having significantly lower values of both W and Δ. The ranking of W and Δ among cultivars was not affected by the contrast in environment, which suggests these parameters are under strong genetic control. Total above-ground dry matter yield at maturity was negatively correlated with Δ, while pod yield was not. It appears a negative association between harvest index and Δ may exist; however not all cultivars used in this and other studies follow this response. Both water-use efficiency, Wand total dry matter production are negatively correlated with Δ in leaves of peanut plants grown in small canopies in the field. Measurement of Δ may prove a useful trait for selecting cultivars with improved W and total dry matter yield under field conditions.

scholarly journals Strategies for Improved Water Use Efficiency (WUE) of Field-Grown Lettuce (Lactuca sativa L.) under a Semi-Arid Climate

Agronomy ◽  
2020 ◽  
Vol 10 (5) ◽  
pp. 668 ◽  
Author(s):  
Nicola Michelon ◽  
Giuseppina Pennisi ◽  
Nang Ohn Myint ◽  
Francesco Orsini ◽  
Giorgio Gianquinto
Keyword(s):  
Water Use Efficiency ◽  
Water Use ◽  
Lactuca Sativa ◽  
Irrigation Water ◽  
Irrigation System ◽  
Arid Climate ◽  
Lactuca Sativa L ◽  
Use Efficiency ◽  
Irrigation Levels ◽  
Semi Arid

Water use efficiency is a main research target in agriculture, which consumes 70% of global freshwater. This study aimed at identifying sustainable water management strategies for the lettuce crop in a semi-arid climate. Three independent experiments were carried out on a commercial variety of lettuce (Lactuca sativa L.) by applying different irrigation levels based on crop evapotranspiration (ETc), estimated through both the Hargreaves–Samani and Penman–Monteith equations. In the first experiment, one treatment was also guided by soil moisture sensors. In the second and third experiments, a factorial combination was used, combining the different irrigation levels with two soil mulching treatments, namely soil without mulch, and soil mulched with dried rice straw residues. The application of different irrigation levels significantly affected plant growth, yield, and physiology. Both the adoption of sensors for guiding irrigation and the application of mulching with straw promoted higher yield. As the irrigation water level was reduced, the WUE (water use efficiency) increased. WUE was also increased by covering the soil with mulch. The experiments point out that accurate management of irrigation water using a drip irrigation system associated with soil mulching increases yield and improves the WUE of lettuce crops in the Central Dry Zone, Myanmar.

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