scholarly journals Structure of Vegetables Farming and Farmer’s Perception of Soil and Water Degradation in Two Periurban Areas in Yaounde Cameroon

2017 ◽  
Vol 07 (11) ◽  
pp. 333-346
Author(s):  
Yvette Clarisse Mewouo Mfopou ◽  
Mamadou Traore ◽  
Pierre Popice Nuemsi Kenmogne ◽  
Amina Aboubakar ◽  
Gaëlle Stévie Fatou Manguele ◽  
...  
2014 ◽  
Vol 4 ◽  
Author(s):  
Ildefons Pla

Increased human influences on soils frequently result in widespread land and soil degradation. The processes of soil and water degradation are closely linked, as unfavourable changes in the hydrological processes affect soil water regimes. In the last 15-20 years there has been increased interest in human-induced climate change, associated with increased atmospheric concentrations of greenhouse gases. Most of the present and future problems of land and soil degradation, water supply and natural disasters are mainly attributed to these climate changes. At the same time, and probably related to it, there has been a change in the focus of research on soil and water conservation. From the late 1960s there was an increasing interest in stimulating studies related to soil and water conservation. This was a great change from the previous emphasis on more static studies of the characteristics of the soil resource, mainly for soil classification and mapping, and for land evaluation related to agricultural and other uses. This situation was due to the increasing evidence of the global problems of land, soil and water degradation, and their effects on food production and the environment. Particular attention was paid to the processes of soil and water degradation in relation to their use and management for agricultural purposes. These efforts led to the development of models and evaluation systems mainly using empirical approaches. Later studies demonstrated the limitations of the generalized universal use of these empirical approaches. Concurrently there was an increase in related organizations, conventions, congresses and conferences associated with the renewed interest on soil and water conservation. A global assessment of human-induced soil degradation (GLASOD) demonstrated the paucity, difficult accessibility and poor quality of basic information. This information, however, is essential for adequate planning and effective application of practices to prevent soil and water degradation. The most recent conventions and programs at international and regional levels are generally based on re-interpretations, and a different processing method or representation of old information using “new” terminology. In other cases, new information has been mostly generated through indirect or remote sensing deductions, usually without adequate ground-truthing. The decreasing public or private support for more integrated interdisciplinary studies and the compulsion to quickly publish papers has resulted in a very specialized and isolated consideration of different aspects related to the degradation of soil functions. This frequently results in over-simplifications, failures and even contradictions in the proposed strategies to control soil degradation. Currently we have reached quasi-stagnation in soil conservation research and a new series of soil conservation terms (soil quality, desertification, tillage erosion) and clichés (“C sequestration”, “no-tillage”) have been introduced. These are derived from different interests, but generally they are very empirical approaches without a strong scientific basis. However, they attract increased attention from organizations setting policies and providing funds for research in soil and water conservation, and as a consequence many research activities in the last 20 years have been concentrated in such topics. Regretfully, these approaches have very limited accuracy and are insufficient for developing adequate policies for land use and management. Climate, soil and socio-economic conditions differ greatly from one location to another and are changing continuously. There cannot therefore be simple universal prescriptions regarding practices of sustainable soil management for crop production and environmental protection or for mitigation of the greenhouse effect by “C sequestration” in soils. The adequate selection of those sustainable practices must be based on research with a broader vision of soil conservation, where all the system components and their interactions are considered and understood with a far-sighted approach, to ensure that short term gains in one aspect or location do not induce long-term losses in other aspects or elsewhere. Research needs to be directed to better the understanding of the processes and reactions in soils related to chemical recycling and water balance over a range of spatial and temporal scales, with the common objective of improving crop production and environmental protection. Lasting solutions will only be found if adequately trained researchers in soil science and hydrology, who recognize the complexity of the problems, develop appropriate strategies.


CATENA ◽  
2008 ◽  
Vol 74 (3) ◽  
pp. 273-285 ◽  
Author(s):  
A.J.D. Ferreira ◽  
C.O.A. Coelho ◽  
C.J. Ritsema ◽  
A.K. Boulet ◽  
J.J. Keizer

2016 ◽  
Vol 11 (1) ◽  
pp. 150-155 ◽  
Author(s):  
Suvashree Prusty ◽  
Sarba Mishra ◽  
Sudhakar Tripathy

The Present Study Was Undertaken In Two Villages Tentuli And Talachampei Of Keonjhar District Of Odisha Which Come Under The Central North Plateau Zone. This Zone Is Characterized By Hilly Upland Area With Reduced Moisture Holding Capacity. There forean Attempt Has Been Made To study The Various Soil And Water Conservation Practices On Cost And Return Of Crop Production,To Identify Factors Affecting Yield Of Crops With Different Treatments And To Study The Farmer’s Perception Of Conservation Agriculture Production System. For This Study 18 Marginal And 2 Small Farmers Were Selected By Employing Multistage Stratified Random Sampling Method. Five Different Trials Or Treatments Namely T1 (Traditional Practice), T2 (Conventional Tillage With HYV Maize), T3 (Conventional Tillage With Maize-Cowpea Intercropping), T4 (Minimum Tillage With Maize As Sole Crop), T5 (Minimum Tillage With Maize Cowpea Intercropping) Were Conducted In The Field. It Was Observed That T5 Gave Highest Net Return (Rs.57352.41/Ha) Followed By T2(Rs.54426.71/Ha), T3 (Rs.47376.12/Ha), T1 (Rs.46376.09/Ha). The Lowest Income Of Rs.14359.9/Ha Was Observed In Case Of T1. Fertilizer With Minimum Tillage And Intercropping Influenced Gross Income Positively And Significantly Throughsoil And Water Conservation Practice. High Yielding Variety And Line Sowing Were Two Most Influencing Factorson Crop Production. Most Profitable Treatment According To Farmer’s Perception Was T5. Lack Of Irrigation Facilities Was Important Constraint In Cultivation Practices. Farmers Should Be Trained For Adoption Of Soil And Water Conservation Practices Like Minimum Tillage, Residue Mulching, Inter-Cropping, Crop Rotation, Line Sowing And Use Of HYV Seeds For Sustainable Crop Production.


EDIS ◽  
2013 ◽  
Vol 2013 (11) ◽  
Author(s):  
George Hochmuth ◽  
Laurie Trenholm ◽  
Don Rainey ◽  
Esen Momol ◽  
Claire Lewis ◽  
...  

Proper irrigation management is critical to conserve and protect water resources and to properly manage nutrients in the home landscape. How lawns and landscapes are irrigated directly impacts the natural environment, so landscape maintenance professionals and homeowners must adopt environmentally-friendly approaches to irrigation management. After selecting the right plant for the right place, water is the next critical factor to establish and maintain a healthy lawn and landscape. Fertilization is another important component of lawn and landscape maintenance, and irrigation must be applied correctly, especially following fertilization, to minimize potential nutrient losses. This publication supplements other UF/IFAS Extension publications that also include information on the role of soil and the root zone in irrigation management. This publication is designed to help UF/IFAS Extension county agents prepare materials to directly address nutrient losses from lawns and landscapes caused by inadequate irrigation management practices. This 6-page fact sheet was written by George Hochmuth, Laurie Trenholm, Don Rainey, Esen Momol, Claire Lewis, and Brian Niemann, and published by the UF Department of Soil and Water Science, October 2013. http://edis.ifas.ufl.edu/ss586


EDIS ◽  
2020 ◽  
Vol 2020 (1) ◽  
Author(s):  
Davie Kadyampakeni ◽  
Kelly Morgan ◽  
Arnold Schumann ◽  
Rhuanito Ferrarezi ◽  
Jamie D Burrow

To achieve optimal grove nutrition, citrus growers must test grove soil before beginning any fertilization program. Standard procedures for sampling, preparing, and analyzing soil should be followed for meaningful interpretations of the test results and accurate recommendations. This new two-page fact sheet, published by the UF/IFAS Department of Soil and Water Sciences, provides illustrated soil sampling procedures and tables to aid in basic interpretation of lab results. Written by Davie Kadyampakeni, Kelly Morgan, Arnold Schumann, and Rhuanito S. Ferrarezi.https://edis.ifas.ufl.edu/ss667


2006 ◽  
Vol 2 (1) ◽  
Author(s):  
Awaludin Sofwanto ◽  
Basita Ginting Sugihen ◽  
Djoko Susanto

The regional government policies on vegetables agribusiness development is carried out through agropolitan area development program. The aims of this study are : (1) To get informations on perception of vegetables farmer’s towards the regional government policies in the efforts of vegetables agribusiness development, (2) To get informations on the vegetables farmer’s efforts to increase vegetables agribusiness through agropolitan area development program, and (3) To analyze the correlation of farmer’s perception towards the regional government policies in the efforts of vegetables agribusiness development with the farmer’s efforts to increase vegetables agribusiness. The method of this study is using descriptive correlation. Some important results of this study are : (1) The vegetables farmer’s perception towards the regional government policies in the efforts of vegetables agribusiness development is high, (2) Vegetables farmer’s effort to increase vegetables agribusiness is high, and (3) There is significant correlation between vegetables farmer’s perception and the efforts of the vegetables farmer’s to increase vegetables agribusiness, such as : partnership with the entrepreneurs, on-farm management, and marketing management. The supporting sub-system merit such as : the micro financial institutions, agricultural education and training, agricultural extention, faciliting of regional governments to provide market places at main market in Jakarta should be increased.


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