scholarly journals An Efficient Solid-Phase Synthesis of α-1,2,3-Triazoloamide Derivatives via Click Chemistry

2011 ◽  
Vol 32 (7) ◽  
pp. 2453-2456 ◽  
Author(s):  
Young-Dae Gong ◽  
Kyung-Hoon Min ◽  
Tae-Ho Lee
2014 ◽  
Vol 5 (3) ◽  
pp. 1091-1096 ◽  
Author(s):  
Ryan V. Thaner ◽  
Ibrahim Eryazici ◽  
Omar K. Farha ◽  
Chad A. Mirkin ◽  
SonBinh T. Nguyen

Small molecule–DNA hybrids can be synthesized in a one-pot fashion and in good yields by coupling multiazide cores to alkyne-modified DNAs on a solid support using click chemistry.


2010 ◽  
Vol 21 (5) ◽  
pp. 807-810 ◽  
Author(s):  
Rasmus I. Jølck ◽  
Rolf H. Berg ◽  
Thomas L. Andresen

2019 ◽  
Vol 10 (28) ◽  
pp. 3859-3867 ◽  
Author(s):  
Joshua O. Holloway ◽  
Katharina S. Wetzel ◽  
Steven Martens ◽  
Filip E. Du Prez ◽  
Michael A. R. Meier

Sequence-defined macromolecules of high molecular weight are synthesised by the combination of click chemistry with multicomponent reactions. The synthesis is performed on solid phase as well as in solution to directly compare the two approaches.


2007 ◽  
Vol 9 (24) ◽  
pp. 5011-5014 ◽  
Author(s):  
Rushia A. Turner ◽  
Allen G. Oliver ◽  
R. Scott Lokey

2013 ◽  
Vol 9 ◽  
pp. 56-63 ◽  
Author(s):  
Daniel Fürniss ◽  
Timo Mack ◽  
Frank Hahn ◽  
Sidonie B L Vollrath ◽  
Katarzyna Koroniak ◽  
...  

Sugar moieties are present in a wide range of bioactive molecules. Thus, having versatile and fast methods for the decoration of biomimetic molecules with sugars is of fundamental importance. The glycosylation of peptoids and polyamines as examples of such biomimetic molecules is reported here. The method uses Cu-catalyzed azide alkyne cycloaddition to promote the reaction of azidosugars with either polyamines or peptoids. In addition, functionalized nucleic acids were attached to polyamines via the same route. Based on a modular solid-phase synthesis of peralkynylated peptoids with up to six alkyne groups, the latter were modified with azidosugar building blocks by using copper-catalyzed azide alkyne cycloadditions. In addition, the up-scaling of some particular azide-modified sugars is described.


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