scholarly journals Gluten ataxia

2019 ◽  
Author(s):  
Frank Gaillard
Keyword(s):  
Gluten Ataxia

Autoantibody targeting of brain and intestinal transglutaminase in gluten ataxia

Neurology ◽  
2006 ◽  
Vol 66 (3) ◽  
pp. 373-377 ◽  
Author(s):  
M. Hadjivassiliou ◽  
M. Maki ◽  
D. S. Sanders ◽  
C. A. Williamson ◽  
R. A. Grunewald ◽  
...  
Keyword(s):  
Gluten Ataxia

scholarly journals Neurological disorders associated with gluten sensitivity

2017 ◽  
Vol 89 (2) ◽  
pp. 99-102
Author(s):  
D A Degterev ◽  
I V Damulin ◽  
A I Parfenov
Keyword(s):  
Clinical Features ◽  
Neurological Disorders ◽  
Gluten Free Diet ◽  
Gluten Sensitivity ◽  
Gluten Free ◽  
Gluten Ataxia

The review considers the pathogenetic, clinical, and therapeutic aspects of neurological disorders associated with gluten sensitivity. Gluten ataxia and polyneuropathy are most common. The clinical features of neurological disorders in patients with gluten sensitivity and the effects of a gluten-free diet are described.

Gluten ataxia is better classified as non-celiac gluten sensitivity than as celiac disease: a comparative clinical study

2015 ◽  
Vol 64 (2) ◽  
pp. 558-564 ◽  
Author(s):  
Luis Rodrigo ◽  
Carlos Hernández-Lahoz ◽  
Eugenia Lauret ◽  
Maria Rodriguez-Peláez ◽  
Miroslav Soucek ◽  
...  
Keyword(s):  
Celiac Disease ◽  
Clinical Study ◽  
Gluten Sensitivity ◽  
Gluten Ataxia ◽  
Comparative Clinical Study

Gluten Ataxia in Japan

2014 ◽  
Vol 13 (5) ◽  
pp. 623-627 ◽  
Author(s):  
Kazunori Nanri ◽  
Hiroshi Mitoma ◽  
Masafumi Ihara ◽  
Nobuyuki Tanaka ◽  
Takeshi Taguchi ◽  
...  
Keyword(s):  
Gluten Ataxia

Gluten Ataxia: Passive Transfer in a Mouse Model

2007 ◽  
Vol 1107 (1) ◽  
pp. 319-328 ◽  
Author(s):  
S. BOSCOLO ◽  
A. SARICH ◽  
A. LORENZON ◽  
M. PASSONI ◽  
V. RUI ◽  
...  
Keyword(s):  
Mouse Model ◽  
Passive Transfer ◽  
Gluten Ataxia

scholarly journals Gluten ataxia 'in perspective'

Brain ◽  
2003 ◽  
Vol 126 (9) ◽  
pp. 4E-4 ◽  
Author(s):  
A. J. Wills
Keyword(s):  
Gluten Ataxia

scholarly journals Gluten-related disorders

2021 ◽  
pp. 100-100
Author(s):  
Biljana Vuletic ◽  
Aleksandar Kocovic ◽  
Marija Mladenovic ◽  
Zoran Lekovic ◽  
Vladimir Radlovic ◽  
...  
Keyword(s):  
Celiac Disease ◽  
Clinical Features ◽  
Dermatitis Herpetiformis ◽  
Current Knowledge ◽  
Diagnosis And Treatment ◽  
Gluten Sensitivity ◽  
Wheat Allergy ◽  
Clinical Expression ◽  
Barley Flour ◽  
Gluten Ataxia

Gluten-related disorders are a heterogeneous group of clinical entities caused by intolerance of wheat, rye, and barley flour components. They occur in 3-5% of genetically predisposed persons and based on pathogenic and clinical features are classified into celiac disease, non-celiac gluten sensitivity, and wheat allergy. There are also specific entities such as dermatitis herpetiformis or gluten ataxia, which can occur either within the celiac disease or independently. This article based on the current knowledge shows the basic details of the pathogenesis, clinical expression, diagnosis, and treatment of these disorders.

Gluten ataxia

2008 ◽  
Vol 7 (3) ◽  
pp. 494-498 ◽  
Author(s):  
Marios Hadjivassiliou ◽  
David S. Sanders ◽  
Nicola Woodroofe ◽  
Claire Williamson ◽  
Richard A. Grünewald
Keyword(s):  
Gluten Ataxia
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