scholarly journals Reviewer Acknowledgements for Journal of Food Research, Vol. 5 No. 4

2016 ◽  
Vol 5 (4) ◽  
pp. 90
Author(s):  
Bella Dong

Journal of Food Research wishes to acknowledge the following individuals for their assistance with peer review of manuscripts for this issue. Their help and contributions in maintaining the quality of the journal are greatly appreciated.Journal of Food Research is recruiting reviewers for the journal. If you are interested in becoming a reviewer, we welcome you to join us. Please find the application form and details at http://recruitment.ccsenet.org and e-mail the completed application form to [email protected] for Volume 5, Number 4Ancuta PrisacaruAntonella SantilloBenjamin WoodComan GigiCorina-Aurelia ZugravuEduardo EstevesElke Rauscher-GabernigHaihan ChenIsabela MartinsJoaquin Bautista GallegoLeonardo Martín PérezLuis PatarataMagdalena Polak-BereckaMarta MesiasMiguel EliasMirabela LupuNa-Hyung KimRenuka NayarSefat E KhudaShengfei ZhouSlavica GrujicTinna Austen Ng'ong'olaTzortzis NomikosXinyin JiangYusuf Byenkya Byaruhanga

2019 ◽  
Vol 8 (6) ◽  
pp. 162
Author(s):  
Bella Dong

Journal of Food Research wishes to acknowledge the following individuals for their assistance with peer review of manuscripts for this issue. Their help and contributions in maintaining the quality of the journal are greatly appreciated. Journal of Food Research is recruiting reviewers for the journal. If you are interested in becoming a reviewer, we welcome you to join us. Please find the application form and details at http://www.ccsenet.org/journal/index.php/jfr/editor/recruitment and e-mail the completed application form to [email protected]. Reviewers for Volume 8, Number 6   Antonello Santini, University of Napoli "Federico II", Italy Bojana Filipcev, University of Novi Sad, Serbia Cheryl Rosita Rock, California State University, United States Corina-aurelia Zugravu, University of Medicine and Pharmacy Carol Davila, Romania Diego A. Moreno-Fernández, CEBAS-CSIC, Spain Emma Chiavaro, University of Parma, Italy Jose Maria Zubeldia, Gestión Sanitaria de Canarias – Gobierno de Canarias, Spain Juliano De Dea Lindner, Federal University of Santa Catarina (UFSC), Brazil Winny Routray, McGill University, Canada


2019 ◽  
Vol 8 (4) ◽  
pp. 146
Author(s):  
Bella Dong

Journal of Food Research wishes to acknowledge the following individuals for their assistance with peer review of manuscripts for this issue. Their help and contributions in maintaining the quality of the journal are greatly appreciated. Journal of Food Research is recruiting reviewers for the journal. If you are interested in becoming a reviewer, we welcome you to join us. Please find the application form and details at http://www.ccsenet.org/journal/index.php/jfr/editor/recruitment and e-mail the completed application form to [email protected]. Reviewers for Volume 8, Number 4   Codina Georgiana Gabriela, Stefan cel Mare University Suceava, Romania Coman Gigi, Dunarea de Jos University of Galati, Romania Gisele Fátima Morais Nunes, Federal Center of Technological Education of Minas Gerais, Brazil Lilia Calheiros De Oliveira Barretto, Universidade Federal do Rio de Janeiro, Brazil Luis Patarata, Universidade de Trás-os-Montes e Alto Douro, Portugal Mariana de Lourdes Almeida Vieira, Centro Federal de Educação Tecnológica de Minas Gerais, Brazil Na-Hyung Kim, Wonkwang University, Korea Suzana Rimac Brncic, University of Zagreb, Croatia Yong Yang, University of Maryland, USA Zhilong Yu, University of Missouri - Columbia, USA


2019 ◽  
Vol 8 (1) ◽  
pp. 91
Author(s):  
Bella Dong

Journal of Food Research wishes to acknowledge the following individuals for their assistance with peer review of manuscripts for this issue. Their help and contributions in maintaining the quality of the journal are greatly appreciated. Journal of Food Research is recruiting reviewers for the journal. If you are interested in becoming a reviewer, we welcome you to join us. Please find the application form and details at http://www.ccsenet.org/journal/index.php/jfr/editor/recruitment and e-mail the completed application form to [email protected]. Reviewers for Volume 8, Number 1   Bruno Alejandro Irigaray, Facultad de Química, Uruguay Corina-aurelia Zugravu, University of Medicine and Pharmacy Carol Davila, Romania Elsa M Goncalves, Instituto Nacional de Investigacao Agrária (INIA), Portugal Jelena Dragisic Maksimovic, University of Belgrade, Serbia Leonardo Martín Pérez, Pontifical Catholic University of Argentina, Argentina Magdalena Polak-Berecka, University of Life Sciences in Lublin, Poland Marco Iammarino, Istituto Zooprofilattico Sperimentale della Puglia e della Basilicata, Italy Mudita Verma, University of Allahabad, India Rigane Ghayth, University of Sfax, Tunisia Teodora Emilia Coldea, Univ. of Agricultural Sciences and Veterinary Medicine of Cluj-Napoca, Romania


2016 ◽  
Vol 5 (5) ◽  
pp. 95
Author(s):  
Bella Dong

Journal of Food Research wishes to acknowledge the following individuals for their assistance with peer review of manuscripts for this issue. Their help and contributions in maintaining the quality of the journal are greatly appreciated.Journal of Food Research is recruiting reviewers for the journal. If you are interested in becoming a reviewer, we welcome you to join us. Please find the application form and details at http://recruitment.ccsenet.org and e-mail the completed application form to [email protected] for Volume 5, Number 5Akshay Kumar Anugu, Ingredion Incorporated, United StatesAly R Abdel-Moemin, Faculty of Home Economics nutrition and Food Science Department Helwan University, EgyptAnna Maria Pappalardo, University of Catania, ItalyAntonello Santini, University of Napoli "Federico II", ItalyCorina-aurelia Zugravu, University of Medicine and Pharmacy Carol Davila, RomaniaDevinder Dhingra, Indian Council of Agricultural Research, IndiaHaihan Chen, University of California, United StatesLenka Kourimska, Czech University of Life Sciences Prague, Czech RepublicLilia Calheiros De Oliveira Barretto, Universidade Federal do Rio de Janeiro, BrazilNicola Caporaso, University of Naples Federico II, ItalyNingning Zhao, Oregon Health & Science University, United StatesPaa Akonor, Council for Scientific and Industrial Research-Food Research Institute, GhanaRenata Dobrucka, Poznan University of Economics, PolandRigane Ghayth, Organic Chemistry-Physics Laboratory, University of Sfax., TunisiaVasudha Bansal, Academy of Scientific and Innovative Research-Central Scientific Instruments Organisation (AcSIR-CSIO), IndiaZafar Iqbal, Carleton University, Canada


2016 ◽  
Vol 9 (9) ◽  
pp. 186
Author(s):  
Kevin Duran

International Business Research wishes to acknowledge the following individuals for their assistance with peer review of manuscripts for this issue. Their help and contributions in maintaining the quality of the journal are greatly appreciated.International Business Research is recruiting reviewers for the journal. If you are interested in becoming a reviewer, we welcome you to join us. Please find the application form and details at http://recruitment.ccsenet.org and e-mail the completed application form to [email protected] for Volume 9, Number 9Alina BadulescuAlina Cristina NuţăAmran AwangAnna Helena JankowiakArash RiasiAshford C CheaAurelija BurinskieneBenjamin James InyangCristian Marian BarbuEva Mira BolfíkováFadi AlkaraanFlorin IonitaFrancesco CiampiGengeswari KrishnapillaiGuillaume MarceauJoanna Katarzyna BlachJolita VveinhardtKaren GulliverLadislav MuraMarcelino José JorgeMaria J. Sanchez-BuenoMohsen Malekalketab KhiabaniMuath EleswedNiccolò GordiniOzgur DemirtasRadoslav JankalRosa LombardiSam C OkoroafoSumathisri BhoopalanTu Anh PhanValeria StefanelliValerija Botric


2017 ◽  
Vol 6 (3) ◽  
pp. 117
Author(s):  
Joan Lee

Sustainable Agriculture Research wishes to acknowledge the following individuals for their assistance with peer review of manuscripts for this issue. Their help and contributions in maintaining the quality of the journal are greatly appreciated.Sustainable Agriculture Research is recruiting reviewers for the journal. If you are interested in becoming a reviewer, we welcome you to join us. Please find the application form and details at http://www.ccsenet.org/reviewer and e-mail the completed application form to [email protected]. Reviewers for Volume 6, Number 3Aftab Alam, United StatesAmi Lokhandwala, USABed Mani Dahal, NepalBenedict Jonathan Kayombo, BotswanaBeye Amadou Moustapha, Cote d'IvoireCristina Bianca Pocol, RomaniaGunnar Bengtsson, SwedenIvo Grgic, CroatiaJiun-Yan Loh, MalaysiaKatarzyna Panasiewicz, PolandManuel Teles Oliveira, PortugalMaren Langhof, GermanyMohammad Valipour, IranMrutyunjay Swain, IndiaRabia Rehman, PakistanSait Engindeniz, TurkeySamuel Obae, United StatesShardendu K Singh, United StatesStefano Marino, ItalySuheb Mohammed, United States


2017 ◽  
Vol 6 (2) ◽  
pp. 100
Author(s):  
Bella Dong

Journal of Food Research wishes to acknowledge the following individuals for their assistance with peer review of manuscripts for this issue. Their help and contributions in maintaining the quality of the journal are greatly appreciated.Journal of Food Research is recruiting reviewers for the journal. If you are interested in becoming a reviewer, we welcome you to join us. Please find the application form and details at http://recruitment.ccsenet.org and e-mail the completed application form to [email protected] for Volume 6, Number 2Antonello Santini, University of Napoli "Federico II", ItalyBernardo Pace, Institute of Science of Food Production (ISPA), National Research Council (CNR), ItalyElsa M Goncalves, Instituto Nacional de Investigacao Agrária (INIA), PortugalFernanda Papa Spada, University of São Paulo, BrazilFrancesca Danesi, University of Bologna, ItalyJasdeep Saini, WTI (world Technology Ingredients), Inc., United StatesLuis Patarata, Universidade de Trás-os-Montes e Alto Douro, PortugalMarta Mesias, Spanish National Research Council, SpainMarwa Ibrahim Abd El Hamid, Faculty of Veterinary Medicine, Zagazig University, Egypt.Nicola Caporaso, University of Naples Federico II, ItalyPalmiro poltronieri, National Research Council of Italy, ItalyPhilippa Chinyere Ojimelukwe, Michael Okpara University of Agriculture Umudike, NigeriaQinlu Lin, Central South University of Forestry and Technology, ChinaRaza Hussain, School of Dietetics and Human Nutrition, McGill University, CanadaSefat E Khuda, US Food and Drug Administration, United StatesTzortzis Nomikos, Harokopio University, GreeceVasudha Bansal, Center of Innovative and Applied Bioprocessing (CIAB), IndiaVioleta Ivanova-Petropulos, University "Goce Delcev" - Stip, Republic of MacedoniaWon Choi, University of Hawaii at Manoa, United States


2016 ◽  
Vol 9 (10) ◽  
pp. 221
Author(s):  
Kevin Duran

International Business Research wishes to acknowledge the following individuals for their assistance with peer review of manuscripts for this issue. Their help and contributions in maintaining the quality of the journal are greatly appreciated.International Business Research is recruiting reviewers for the journal. If you are interested in becoming a reviewer, we welcome you to join us. Please find the application form and details at http://recruitment.ccsenet.org and e-mail the completed application form to [email protected] for Volume 9, Number 10 Ajit Kumar KarAlina BadulescuAlireza AthariAmaresh C. DasAmran AwangAnca Gabriela TurtureanuArash RiasiAshford C CheaBehrooz GharleghiBenjamin James InyangBrian SheehanCelina Maria OlszakCheng JingCristian Marian BarbuEmilio CongregadoFadi AlkaraanFevzi EsenFlorin IonitaFoued HamoudaFrancesco CiampiGengeswari KrishnapillaiGeorgeta DragomirGiuseppe RussoGrzegorz ZasuwaHanna TrojanowskaHerald MonisHuijian DongKaren GulliverL.Leo FranklinLuisa PintoMalgorzata KoszewskaMaria Teresa BianchiMaria-Madela AbrudanMichaela Maria Schaffhauser-LinzattiMuath EleswedMuhammad Ishtiaq IshaqOzgur DemirtasRafael Hernandez BarrosRosa LombardiRoxanne Helm StevensSang-Bing TsaiSumathisri BhoopalanUmayal KasiValdir de Jesus LameiraValeria StefanelliValerija BotricVassili Joannides


2016 ◽  
Vol 9 (11) ◽  
pp. 242
Author(s):  
Kevin Duran

International Business Research wishes to acknowledge the following individuals for their assistance with peer review of manuscripts for this issue. Their help and contributions in maintaining the quality of the journal are greatly appreciated.International Business Research is recruiting reviewers for the journal. If you are interested in becoming a reviewer, we welcome you to join us. Please find the application form and details at http://recruitment.ccsenet.org and e-mail the completed application form to [email protected] for Volume 9, Number 11Anna Paola MicheliArash RiasiAshford C CheaCheng JingCristian Marian BarbuEmilio CongregadoEva Mira BolfíkováEwa ZiembaFlorin IonitaFoued HamoudaFrancesco CiampiFrancesco ScaleraGeorgeta DragomirGrzegorz ZasuwaGuillaume MarceauIvo De LooJanusz WielkiJoanna Katarzyna BlachL. Leo FranklinLadislav MuraManuela Rozalia GaborMarcelino José JorgeMaria J. Sanchez-BuenoMiriam JankalováMiroslav Iordanov MateevModar AbdullatifMonika WieczorekPhilippe Van CauwenbergePriyono Pri PriyonoRadoslav JankalRafiuddin AhmedRoberto Campos da Rocha MirandaRosa LombardiSam C OkoroafoSumathisri BhoopalanTamizhjyothi KailasamUmayal KasiValeria StefanelliVassili Joannides


2018 ◽  
Vol 7 (3) ◽  
pp. 91
Author(s):  
Bella Dong

Journal of Food Research wishes to acknowledge the following individuals for their assistance with peer review of manuscripts for this issue. Their help and contributions in maintaining the quality of the journal are greatly appreciated.Journal of Food Research is recruiting reviewers for the journal. If you are interested in becoming a reviewer, we welcome you to join us. Please find the application form and details at http://recruitment.ccsenet.org and e-mail the completed application form to [email protected] for Volume 7, Number 3Ancuta Elena Prisacaru, Stefan cel Mare University of Suceava, RomaniaAnna Iwaniak, Warmia and Mazury University, PolandAntonello Santini, University of Napoli "Federico II", ItalyAytunga Bagdatli, Celal Bayar University, TurkeyBernardo Pace, Institute of Science of Food Production, ItalyFernanda Papa Spada, University of São Paulo, BrazilGisele Fátima Morais Nunes, Federal Center of Technological Education of Minas Gerais, BrazilJelena Dragisic Maksimovic, University of Belgrade, SerbiaLucy Mlipano Chove, Sokoine University Of Agriculture, TanzaniaLuis Patarata, Universidade de Trás-os-Montes e Alto Douro, PortugalMagdalena Polak-Berecka, University of Life Sciences in Lublin, PolandMarco Iammarino, Istituto Zooprofilattico Sperimentale della Puglia e della Basilicata, ItalyMeena Somanchi, United States Department of Agriculture, United StatesPaolo Polidori, University of Camerino, ItalyRaza Hussain, School of Dietetics and Human Nutrition, McGill University, CanadaRenuka Nayar, Kerala Veterinary & Animal Sciences University, India


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