Influence of gamma irradiation on the nutritional and functional properties of pigeon pea (Cajanus cajan) flour

P. Bamidele

doi:10.5897/ajfs2013.0990

Influence of gamma irradiation on the nutritional and functional properties of pigeon pea (Cajanus cajan) flour

African Journal of Food Science ◽

10.5897/ajfs2013.0990 ◽

2013 ◽

Vol 7 (9) ◽

pp. 285-290 ◽

Cited By ~ 5

Author(s):

P. Bamidele

Keyword(s):

Gamma Irradiation ◽

Functional Properties ◽

Cajanus Cajan ◽

Pigeon Pea

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Fermentation of Millet (Pennisetum americanum) and Pigeon Pea (Cajanus cajan) Seeds for Flour Production: Effects on Composition and Selected Functional Properties

Pakistan Journal of Nutrition ◽

10.3923/pjn.2009.737.744 ◽

2009 ◽

Vol 8 (6) ◽

pp. 737-744 ◽

Cited By ~ 14

Author(s):

J.C. Onweluzo ◽

C.C. Nwabugwu

Keyword(s):

Functional Properties ◽

Cajanus Cajan ◽

Pigeon Pea ◽

Pennisetum Americanum ◽

Flour Production ◽

Production Effects

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TOASTING (DRY HEAT) AND NUTRIENT COMPOSITION, FUNCTIONAL PROPERTIES AND ANTINUTRITIONAL FACTORS OF PIGEON PEA (CAJANUS CAJAN) FLOUR

Journal of Food Processing and Preservation ◽

10.1111/j.1745-4549.2006.00093.x ◽

2006 ◽

Vol 30 (6) ◽

pp. 742-753 ◽

Cited By ~ 10

Author(s):

I.A. ONIMAWO ◽

A.E. AKPOJOVWO

Keyword(s):

Functional Properties ◽

Cajanus Cajan ◽

Pigeon Pea ◽

Antinutritional Factors ◽

Nutrient Composition ◽

Dry Heat

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Nutritional Composition and Functional Properties of Acetylated and Maleylated Derivatives of Pigeon Pea (Cajanus cajan) Protein Isolate

International Journal of Innovative Research and Development ◽

10.24940/ijird/2017/v6/i11/nov17070 ◽

2017 ◽

Vol 6 (11) ◽

Author(s):

Ishaya Funmilola Ayodele

Keyword(s):

Functional Properties ◽

Cajanus Cajan ◽

Pigeon Pea ◽

Protein Isolate ◽

Nutritional Composition ◽

Derivatives Of

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The Effect of Steeping with Chemicals (Alum and Trona) on the Proximate and Functional Properties of Pigeon Pea (Cajanus cajan) Flour

Pakistan Journal of Nutrition ◽

10.3923/pjn.2010.762.768 ◽

2010 ◽

Vol 9 (8) ◽

pp. 762-768 ◽

Cited By ~ 5

Author(s):

J.N. Nwosu ◽

N.C. Onuegbu ◽

N.O. Kabuo ◽

M.O. Okeke

Keyword(s):

Functional Properties ◽

Cajanus Cajan ◽

Pigeon Pea

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Functional Properties, Nutritional and Sensory Qualities of Maize-Based Snack (Kokoro) Supplemented with Protein Hydrolysate Prepared from Pigeon Pea (Cajanus Cajan) Seed

Journal of Culinary Science & Technology ◽

10.1080/15428052.2016.1259134 ◽

2016 ◽

Vol 15 (4) ◽

pp. 306-319 ◽

Cited By ~ 1

Author(s):

Sunday Samuel Akoja ◽

Olalekan Jimi Adebowale ◽

Olakunle Moses Makanjuola ◽

Hafeez Salaam

Keyword(s):

Functional Properties ◽

Cajanus Cajan ◽

Protein Hydrolysate ◽

Pigeon Pea ◽

Sensory Qualities

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Effects of Gamma Irradiation on Some Growth Traits and Yield Attributes of Pigeon Pea ‘Fiofio’ [Cajanus cajan (L.) Mill sp.]

Asian Journal of Biotechnology and Bioresource Technology ◽

10.9734/ajb2t/2018/42180 ◽

2018 ◽

Vol 3 (4) ◽

pp. 1-8

Author(s):

Aibuedefe Eremwanarue ◽

Udensi Ugorji

Keyword(s):

Gamma Irradiation ◽

Cajanus Cajan ◽

Growth Traits ◽

Pigeon Pea ◽

Yield Attributes

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In vitro digestibility, structural and functional properties of starch from pigeon pea (Cajanus cajan) cultivars grown in India

Food Research International ◽

10.1016/j.foodres.2009.09.027 ◽

2010 ◽

Vol 43 (1) ◽

pp. 263-268 ◽

Cited By ~ 23

Author(s):

Maninder Kaur ◽

Kawaljit Singh Sandhu

Keyword(s):

Functional Properties ◽

Cajanus Cajan ◽

Pigeon Pea ◽

In Vitro Digestibility ◽

Structural And Functional Properties

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Functional properties of pigeon pea (Cajanus cajan) flour

Food Chemistry ◽

10.1016/0308-8146(89)90139-8 ◽

1989 ◽

Vol 34 (3) ◽

pp. 187-191 ◽

Cited By ~ 61

Author(s):

A.A. Oshodi ◽

M.M. Ekperigin

Keyword(s):

Functional Properties ◽

Cajanus Cajan ◽

Pigeon Pea

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Effect on germination time and temperature on techno-functional properties and protein solubility of pigeon pea (Cajanus cajan) flour

Quality Assurance and Safety of Crops & Foods ◽

10.3920/qas2018.1357 ◽

2019 ◽

Vol 11 (3) ◽

pp. 305-312 ◽

Cited By ~ 4

Author(s):

S. Sharma ◽

A. Singh ◽

B. Singh

Keyword(s):

Functional Properties ◽

Cajanus Cajan ◽

Protein Solubility ◽

Pigeon Pea ◽

Germination Time

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Functional properties of processed pigeon pea (Cajanus cajan) flour

International Journal of Tropical Agriculture and Food Systems ◽

10.4314/ijotafs.v2i3-4.50005 ◽

2010 ◽

Vol 2 (3-4) ◽

Author(s):

A Okereke

Keyword(s):

Functional Properties ◽

Cajanus Cajan ◽

Pigeon Pea

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