scholarly journals Resource-use Efficiency of Shea Nut Processing in Kassena-Nankana West District, Ghana: DEA Approach

2021 ◽  
pp. 280-289
Author(s):  
F. N. Akaribo ◽  
E. Sarpong
Keyword(s):  
Technical Efficiency ◽  
Resource Use ◽  
Swot Analysis ◽  
Easy Access ◽  
Scale Efficiency ◽  
Resource Use Efficiency ◽  
Access To Credit ◽  
Use Efficiency ◽  
On The Road ◽  
Shea Tree

The Shea tree, Vitellaria paradoxa, has been seen as a very important economic God-given tree with numerous benefits for a longtime. The Shea tree, though under threat due to deforestation, still remain abundant in several communities in Ghana. That notwithstanding, shea nut processors have not been able to fully optimize the gains from the Shea tree and thus, this research examines the Resource-use efficiency of Shea nut processing in the Kassena-Nankana West District of Ghana. Data Envelopment Analysis (DEA) was employed to determine the overall technical, pure technical and scale efficiency of the Shea nut processing while bivariate Tobit was used to identify the sources or determinants of both technical and pure technical efficiencies. A SWOT analysis was carried out to identify the potentials and challenges faced by the Shea processors. It was discovered that on the average, the processors operated 50% of their potential overall technical efficiency, 55% of their potential pure technical efficiency and 92% of their potential scale efficiency. Determinants of processors’ technical efficiency include age, household size, experience, access to credit and membership of processors’ group. The SWOT analysis revealed challenges including poor transportation and difficulty in accessing credit. The study, therefore, recommends that, easy access to financial facilities and sensitization on savings are ways to boost processors’ use of new, efficient technologies to help enhance their Resource-use efficiency. Improvement on the road network to enhance easy movement of goods and services is highly recommended.

scholarly journals Profitability and Resource Use Efficiency of Mustard Cultivation

2021 ◽  
Vol 18 (2) ◽  
pp. 195-206
Author(s):  
AY Sampa ◽  
F Sarker ◽  
MR Rahman ◽  
R Begum
Keyword(s):  
Resource Use ◽  
Drainage System ◽  
Production Model ◽  
Easy Access ◽  
Cost Ratio ◽  
Resource Use Efficiency ◽  
Peak Period ◽  
Land Preparation ◽  
Access To Credit ◽  
Use Efficiency

Climatic condition is conducive to cultivate mustard in Bangladesh and there are ample opportunity to improve the present scenario of production, since the demand of oilseeds is high. But economic analysis of production of this crop remains unnoticed most of the time. For assessment of the profitability and resource use efficiency, a field level study was conducted with 100 mustard growers, who were selected purposively and interviewed with pre tested questionnaire from Manikganj district during the period May to August 2019. Applying the Cobb-Douglas production model the results suggested that farmers earned 18577.91 Tk ha-1 by producing 1683.75 kg ha-1 Mustard with the Benefit Cost Ratio (BCR) 1.28. Land preparation cost, seed, human labour, irrigation and fertilizer had a significant positive effect on the yield of Mustard while insecticides had negative insignificant effect. Farmers were inefficient in case of resource use. Mustard cultivation is profitable in Bangladesh and has the potentiality to minimize import cost of oilseeds. Mustard production can be increased further by ensuring adequate supply of labor at peak period with reasonable wage rate, incentive price of produce for farmers, sufficient drainage system after flood, collateral free and easy access to credit, crop insurance to mustard growers. SAARC J. Agri., 18(2): 195-206 (2020)

scholarly journals Analysis of Resource-Use Efficiency and Productivity of Residual Soil Moisture Tomato Production in Kaduna State, Nigeria

2015 ◽  
Vol 51 ◽  
pp. 152-157 ◽  
Author(s):  
A.S.S. Umar ◽  
M.B. Abdulkadir
Keyword(s):  
Soil Moisture ◽  
Production Function ◽  
Resource Use ◽  
Function Analysis ◽  
Easy Access ◽  
Residual Soil ◽  
Resource Use Efficiency ◽  
Tomato Production ◽  
Use Efficiency ◽  
Efficiency And Productivity

This study was conducted to examine the resource-use efficiency and productivity of residual soil moisture tomato production Kaduna state, Nigeria. Descriptive statistics and production function analysis were used to analyze the data. The result showed that the production function analysis showed that 54.55% of the residual soil moisture tomato yields among the sampled farmers were explained by the specified inputs. The coefficients of land and labour, and Seed/seedlings significantly influence the output of residual soil moisture of tomato production. Similarly, land and seed were under-utilized, while labour is the most was over used. To improve the efficiency of inputs used, the study recommends that farmer’s access to modern technologies should be enhance, there should be effective and efficient extension service, easy access to formal credit facilities and also encourage them to form cooperative societies to enable them procure their inputs at reduce rate.

scholarly journals Analysis of Resource Use Efficiency of Sesame Production in Hong Local Government Area of Adamawa State, Nigeria

2021 ◽  
Vol 3 (1) ◽  
pp. 1-9
Author(s):  
Bernard H ◽  
Tahir A. D. ◽  
Alkali H. M. ◽  
Ojo C. O.
Keyword(s):  
Resource Use ◽  
Sampling Technique ◽  
Farm Size ◽  
Resource Use Efficiency ◽  
Tertiary Institution ◽  
Access To Credit ◽  
Use Efficiency ◽  
Production Output ◽  
Multistage Sampling ◽  
Structured Questionnaire

The study was conducted to examine the resource use efficiency of sesame production in Hong L.G.A of Adamawa State, Nigeria. Multistage sampling technique was used to select fifty seven sesame farmers in the study area. Data were collected using a structured questionnaire. Data were analysed using descriptive statistics and multiple regression analysis. The results revealed that high percentage (57.9%) of the respondents were female, 91.2% were married and 54.4% were within the age bracket of 31-50 years. Among the farmers, 35.1% attended tertiary institution, most (56.1%) of them had a household size of 3-6 persons and 70% of them had no extension visit. The study also revealed that the majority (70.2%) of the sesame farmers had farm size of 1-2 hectares, 33.3% had a farming experience of 10-15 years, and many had no access to credit (91.%) and membership of cooperatives (86%). The results showed that effects of labour, fertilizer, farm size, chemical and seed were positive and statistically significant. R2 of 90.0% and F-ratio of 65.5 were recorded for the inputs. The study showed that the production inputs (especially labour and seed) contributed to sesame production output and production resources were under-utilized by the farmers.

A study on Economic Analysis of Organic Coconut Cultivation in Coimbatore District

2021 ◽  
pp. 429-436
Author(s):  
J. J. Parthiban ◽  
M. Anjugam
Keyword(s):  
Organic Farming ◽  
Resource Use ◽  
Tamil Nadu ◽  
Scale Efficiency ◽  
Net Income ◽  
Resource Use Efficiency ◽  
Farm Yard Manure ◽  
Total Cost ◽  
Coimbatore District ◽  
Use Efficiency

The study analyses the economics of coconut production under organic farming in Coimbatore District of Tamil Nadu. Participatory Guarantee Scheme (PGS) was studied in accordance to how farmers get their organic farming certification under PKVY scheme in Tamil Nadu. The estimated variable cost was Rs. 43,025/ha. The total cost of cultivation was Rs.82,216/ha. The net income over operational cost was Rs.2,95,888/ha and net income over total cost was Rs.2,56,697/ha. Total yield was increasingly responsive with higher application of farm yard manure and bio- fertilizers. Results of scale efficiency shows majority of the farms were operating in optimum return to scale. Inadequate supply of labour and inadequate market for organic products poses as major constraints to organic coconut farming in the area of study. Aim: The purpose of the study was to find out the profitability level and responsiveness of yield with input application of organic farming through Participatory Guarantee Scheme (PGS) and how farmers actively involved in organic farming to conserve natural resources. Design of Study and Methodology: The study was conducted in Coimbatore district of Tamil Nadu (2020) with 60 sample respondents. Purposive sampling was adopted for the study and two blocks were selected based on the leading operator of PGS scheme. The data were collected through well-structured interview schedule which was prepared through pre-tested survey. The analytical methods followed in the study included cost and returns estimation, resource use efficiency and data envelopment analysis to reveal the exact scenario of organic farming practices. Findings of the study: The study showed about Organic coconut is found to be one of the most important and sustainable crop options. Estimates of Resource Use Efficiency show that coconut yield was relatively higher with use of farm yard manure and bio- fertilizers, compared to all other organic inputs Nearly, 32.5 per cent of the farms considered under study were found to be operating in constant returns to scale. The major marketing constraint faced by the sample farmers through organic farming was inadequate supply of labour and price fluctuations of coconut.

scholarly journals Resource Use Efficiency as a Climate Smart Approach: Case of Smallholder Maize Farmers in Nyando, Kenya

Environments ◽  
2018 ◽  
Vol 5 (8) ◽  
pp. 93 ◽  
Author(s):  
Mohamud Salat ◽  
Brent Swallow
Keyword(s):  
Soil Carbon ◽  
Technical Efficiency ◽  
Resource Use ◽  
Soil Conservation ◽  
Smallholder Farmers ◽  
Conservation Practices ◽  
Resource Use Efficiency ◽  
Maize Production ◽  
Use Efficiency ◽  
The Impact

To simultaneously enhance agricultural productivity and lower negative impacts on the environment, food systems need to be much more efficient in using resources such as land, water, and fertilizer. This study examines resource use efficiency of maize production among smallholder farmers in Nyando, Kenya. The main objective is to assess the degree of technical efficiency of smallholder farmers and identify the impact of so-called “climate smart practices” on technical efficiency. The method of Stochastic Frontier Analysis is used to simultaneously estimate a stochastic production frontier and a technical inefficiency effect model. Data for 324 subplots farmed by 170 households were available for this analysis. The study reveals that maize production in Nyando is associated with mean technical efficiency of 45% and that soil conservation practices such as residue management, legume intercropping, and improved varieties significantly increase farmers’ technical efficiency. Soil carbon is found to be a critical factor of production. These results imply that there is potential to more than double production using the same resources and that soil conservation practices can be very “climate smart,” at once increasing soil carbon, production, climate resilience, and technical efficiency.

Sign in / Sign up

Export Citation Format

Share Document