Study on Genetic Variability and Character Association of Aromatic Rice (Oryza sativa L.) Cultivars

2016 ◽  
Vol 9 (1) ◽  
pp. 1-8
Author(s):  
Most. Mishu ◽  
Md. Rahman ◽  
Mohammad Azad ◽  
Bhabendra Biswas ◽  
Md. Talukder ◽  
...  
Keyword(s):  
Oryza Sativa ◽  
Genetic Variability ◽  
Oryza Sativa L ◽  
Aromatic Rice ◽  
Character Association

scholarly journals Induced genetic variability for yield and yield traits in aromatic rice (Oryza sativa L.)

2014 ◽  
Vol 9 (30) ◽  
pp. 2345-2357
Author(s):  
K. Chakravarti S. ◽  
Kumar H. ◽  
P. Lal J. ◽  
Singh S.
Keyword(s):  
Oryza Sativa ◽  
Genetic Variability ◽  
Oryza Sativa L ◽  
Yield Traits ◽  
Aromatic Rice

Development of superior somaclones of aromatic local cultivar of rice (Oryza sativa L.)

2020 ◽  
Vol 80 (03) ◽  
Author(s):  
Bidhan Roy
Keyword(s):  
Tissue Culture ◽  
Oryza Sativa ◽  
Genetic Variability ◽  
Oryza Sativa L ◽  
Maximum Yield ◽  
Aromatic Rice ◽  
Rice Cultivars ◽  
Yield Increase ◽  
Local Cultivar ◽  
Parental Cultivar

The traditional local aromatic rice cultivars are poor combiners. Here we report development of superior somaclones plants through tissue culture. The somaclones, TC 4/8 had the maximum yield followed by TC 5-1, TC 4/4, TC 4/5, and TC 4/7. Yield increase of TC 4/8, TC-5-1 was 54.75% and 50.33% more over the yield of parental cultivar, respectively. The plant tissue culture thus may be recommended to create genetic variability in rice as a trustworthy biotechnological tool.

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