At Home in Renaissance Bruges

How did citizens in Bruges create a home? What did an ordinary domestic interior look like in the sixteenth century? And more importantly: how does one study the domestic culture of bygone times by analysing documents such as probate inventories? These questions seem straightforward, yet few endeavours are more challenging than reconstructing a sixteenth-century domestic reality from written sources. This book takes full advantage of the inventory and convincingly frames household objects in their original context of use. Meticulously connecting objects, people and domestic spaces, the book introduces the reader to the rich material world of Bruges citizens in the Renaissance, their sensory engagement, their religious practice, the role of women, and other social factors. By weaving insights from material culture studies with urban history, At Home in Renaissance Bruges offers an appealing and holistic mixture of in-depth socio-economic, cultural and material analysis. In its approach the book goes beyond heavy-handed theories and stereotypes about the exquisite taste of aristocratic elites, focusing instead on the domestic materiality of Bruges’ middling groups. Evocatively illustrated with contemporary paintings from Bruges and beyond, this monograph shows a nuanced picture of domestic materiality in a remarkable European city.

Food Culture and Literary Imagination in Early Modern Italy

As the long sixteenth century came to a close, new positive ideas of gusto/taste opened a rich counter vision of food and taste where material practice, sensory perceptions and imagination contended with traditional social values, morality, and dietetic/medical discourse. Exploring the complex and evocative ways the early modern Italian culture of food was imagined in the literature of the time, Food Culture and the Literary Imagination in Early Modern Italy reveals that while a moral and disciplinary vision tried to control the discourse on food and eating in medical and dietetic treatises of the sixteenth century and prescriptive literature, a wide range of literary works contributed to a revolution in eating and taste. In the process long held visions of food and eating, as related to social order and hierarchy, medicine, sexuality and gender, religion and morality, pleasure and the senses, were questioned, tested and overturned, and eating and its pleasures would never be the same.

Montaigne and the rise of modern cultural diplomacy

In the troubling sixteenth century political and religious turmoil in Europe - and particularly in France - the cosmopolitan personality of Michel de Montaigne is not only indicative for acknowledging the more and more meddling resources of culture within the realm of politics, but is also explanatory for reforming and expanding the instruments of traditional diplomacy. Specifically, the consequential insights of Montaigne's post-Renaissance humanist stance highly impacted upon certain salient developments in the field of cultural diplomacy that could be analytically framed as i) a personal imprint on reforming political culture(s) tantamount to a conspicuous signature in the field of cultural pedagogy, and ii) a commendable approach to cultural pluralism, and an influential modus operandi in the practice of cultural relations. The present study purports to reflect upon the rise of modern cultural diplomacy through highlighting the impact of the above-mentioned traits on further developments of the field in one of the most characteristic figures of early modernity, Michel de Montaigne.

A LAST EASTER SEPULCHRE: THOMAS WEVER AND ST MARY’S CHURCH, TARRANT HINTON, DORSET

The defaced and probably unfinished Easter sepulchre at St Mary’s Church, Tarrant Hinton, in Dorset is exceptional in its scale and sophisticated renaissance decoration, in comparison to other sixteenth-century structures associated with contemporary Easter liturgy. Previous notice of it has been impeded by failure to assess properly the upper part of the monument, which new photography now renders accessible. This demonstrates a remarkable resemblance between its (defaced) angels and the bronze angels by Benedetto da Rovezzano being prepared at Westminster in the late 1520s for the tomb of Cardinal Wolsey; while the lower part of the structure displays influence from contemporary French decoration. This structure is assessed in the contexts of other monuments of the early sixteenth century intended to support a temporary Easter sepulchre and of what can be reconstructed of the career of the minor but wealthy cleric who was responsible for its erection. Thomas Wever MA (d. 1536) made additions to two of his rectories besides building substantial extensions on the north side of Tarrant Hinton church. It is suggested that both his building there and the Easter sepulchre itself are unfinished and were abandoned at his death as a result of his continued indebtedness. The sepulchre itself suggests a direction that English church decoration never took.