detrital food web
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PLoS ONE ◽  
2020 ◽  
Vol 15 (9) ◽  
pp. e0216019
Author(s):  
Carson A. Jeffres ◽  
Eric J. Holmes ◽  
Ted R. Sommer ◽  
Jacob V. E. Katz

Ecosphere ◽  
2018 ◽  
Vol 9 (10) ◽  
pp. e02466 ◽  
Author(s):  
Shengjie Liu ◽  
Jing Hu ◽  
Jocelyn E. Behm ◽  
Xinxing He ◽  
Jianmin Gan ◽  
...  

2015 ◽  
Vol 72 (2) ◽  
pp. 206-216 ◽  
Author(s):  
Verónica Ferreira ◽  
Eric Chauvet ◽  
Cristina Canhoto

Small woodland streams make the majority of water courses in most watersheds. Litter decomposition is a key ecosystem process in these shaded streams, and its response to warming can have profound consequences for food webs and the carbon (C) cycle. However, these responses can be modulated by litter identity and the structure of the detrital food web. Here we report on a manipulative study aiming at evaluating the effects of warming (+2.8 °C), litter identity (chestnut (Castanea sativa) or oak (Quercus robur) litter), and the structure of the detrital food web (presence or absence of macroinvertebrates) on litter decomposition and decomposers in a small, temperate woodland stream. Warming significantly stimulated overall (microbial- + macroinvertebrate-driven) decomposition of oak and microbial-driven decomposition of chestnut. The similar shredder densities at elevated and ambient temperatures suggest that stimulated overall decomposition of oak resulted from increased activity of macroinvertebrate individuals. Stimulated microbial-driven decomposition of chestnut resulted from higher fungal activity with warming. Stimulation of litter decomposition by warming can lead to increases in the amount of C returned to the atmosphere and to a faster disappearance of litter from the benthos, with consequences to the C cycle and aquatic food webs.


Polar Biology ◽  
2008 ◽  
Vol 32 (2) ◽  
pp. 225-232 ◽  
Author(s):  
Makoto Sampei ◽  
Alexandre Forest ◽  
Hiroshi Sasaki ◽  
Hiroshi Hattori ◽  
Ryosuke Makabe ◽  
...  

2006 ◽  
Vol 63 (8) ◽  
pp. 1848-1864 ◽  
Author(s):  
Md. Shahidul Islam ◽  
Masaru Tanaka

We aimed to identify spatial variability in estuarine trophic pathways and to elucidate their role as a nursery for juvenile fishes along Chikugo River estuary, Japan. First, we investigated distribution of larval and juvenile fishes and their diets. Using estuarine-dependent species as a model, we analyzed diets of Japanese sea bass (Lateolabrax japonicus) and conducted copepod distribution and gut fluorescence studies. To evaluate the nursery functions of spatially variable food webs, we used several indices: copepod biomass, feeding intensity, gut content biomass, growth rates, RNA/DNA ratio, condition factor, and starvation status of sea bass larvae and juveniles. We identified four different spatial distribution patterns of fishes: oligohaline, mesohaline, euryhaline, and polyhaline. Copepod assemblages and diets of fishes were completely different among the regions. Gut chlorophyll a and phaeopigment indicated that copepods in the oligohaline region depend on a detrital food web, while in the euryhaline region they depend on an algal food web. The oligohaline region had maximum turbidity, nutrients, chlorophyll pigments, and copepod biomass, and sea bass juveniles had higher feeding intensity, gut content biomass, RNA/DNA ratio, growth rate, and condition factor and lower starvation rates. This suggests that the oligohaline region, supported by a detrital food web, is an important nursery that positively influences fish growth and condition.


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