Food Safety in China
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Published By John Wiley & Sons, Ltd

9781119238102, 9781119237969
Latest Documents Most Cited Documents Contributed Authors Related Sources Related Keywords

Risk Assessment in China: Capacity Building and Practices

2017 ◽  
pp. 271-285 ◽  
Author(s):  
Ning Li ◽  
Zhaoping Liu
Keyword(s):  
Risk Assessment ◽  
Capacity Building

Food Additives

2017 ◽  
pp. 186-200
Author(s):  
Baoguo Sun ◽  
Jing Wang
Keyword(s):  
Food Additives

Safety of Food Contact Materials and Articles in China

2017 ◽  
pp. 593-608
Author(s):  
Rongfang Chen ◽  
Yanyun Zhao
Keyword(s):  
Contact Materials ◽  
Food Contact Materials ◽  
Food Contact

A New Epoch of Dairy Product Safety in China

2017 ◽  
pp. 477-487
Author(s):  
Yujun Jiang ◽  
Jin Yue
Keyword(s):  
Dairy Product ◽  
Product Safety

Veterinary Drug Residues in China

2017 ◽  
pp. 219-235 ◽  
Author(s):  
Zhenling Zeng ◽  
Fan Yang ◽  
Liqi Wang
Keyword(s):  
Veterinary Drug ◽  
Veterinary Drug Residues ◽  
Drug Residues

Grain and Grain Products Safety

2017 ◽  
pp. 521-535
Author(s):  
Xiaonan Sui ◽  
Yan Zhang ◽  
Zhongjiang Wang ◽  
Baokun Qi ◽  
Yang Li ◽  
...  
Keyword(s):  
Grain Products

scholarly journals Food-borne Pathogenic Bacteria

2017 ◽  
pp. 65-82 ◽  
Author(s):  
Xianming Shi ◽  
Yanping Xie ◽  
Xiujuan Zhou
Keyword(s):  
Pathogenic Bacteria ◽  
Food Borne

Food Safety Regulatory Inspection in China

2017 ◽  
pp. 397-417
Author(s):  
Zhenhua Gu ◽  
Congqian Qiu ◽  
Zhinong Yan
Keyword(s):  
Food Safety
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