Gross morphological and morphometric study of the upper respiratory system of the African giant rat ( Cricetomys gambianus , Waterhouse 1840)

2021 ◽  
Author(s):  
Obioma Ogbonnaya ◽  
Chikera Samuel Ibe ◽  
Ekele Ikpegbu
Keyword(s):  
Respiratory System ◽  
Morphometric Study ◽  
Upper Respiratory ◽  
Cricetomys Gambianus ◽  
African Giant Rat

scholarly journals New prospects for local etiotropic treatment of acute respiratory viral infections

2019 ◽  
pp. 105-108
Author(s):  
A. A. Krivopalov ◽  
V. A. Shatalov ◽  
S. V. Shervashidze
Keyword(s):  
Respiratory Tract ◽  
Respiratory System ◽  
Safety Profile ◽  
Viral Infections ◽  
Inflammatory Diseases ◽  
Upper Respiratory Tract ◽  
Positive Experience ◽  
High Efficacy ◽  
Upper Respiratory ◽  
Respiratory Viral Infections

According to WHO, the respiratory system diseases are currently inside the ten most common pathologies. The modern strategy for treating influenza and ARVI gives priority to the antiviral and immunostimulating agents, but the symptomatic drugs, which include preparations based on silver and its compounds, also play an important role. The large positive experience in using silver preparations supported by numerous clinical studies shows their high efficacy and satisfactory safety profile in the treatment of infectious and inflammatory diseases of the nose and upper respiratory tract in children and adults.

scholarly journals Performance of the African giant rat (Cricetomys gambianus Waterhouse) on commercial rations and varying dietary protein levels

1978 ◽  
Vol 12 (2) ◽  
pp. 109-112 ◽  
Author(s):  
S. S. Ajayi ◽  
O. O. Tewe
Keyword(s):  
Growth Performance ◽  
Dietary Protein ◽  
Protein Level ◽  
Efficiency Ratio ◽  
Experimental Diet ◽  
Protein Levels ◽  
Dietary Protein Level ◽  
Food Efficiency Ratio ◽  
Cricetomys Gambianus ◽  
African Giant Rat

The growth performance of 24 weanling giant rats was studied in 2 experiments of 30 weeks duration with commercial livestock rations and graded levels of protein. Daily average liveweight gain was 5·1-7·3 g, food consumption 26·9-36·3 g on 6 diets. Food intake, growth rate and food efficiency ratio were very similar using the different commercial diets. Growth performance improved as the dietary protein level was raised from 10 to 13%, but a further increase to 16% did not result in greater growth. The commercial pig ration and the experimental diet containing 13% dietary protein level were found to give satisfactory growth, and are recommended for studies with these animals.

Book Review: Surgery of the Upper Respiratory System

1990 ◽  
Vol 102 (4) ◽  
pp. 422-422
Author(s):  
Joan T. Zajtchuk
Keyword(s):  
Respiratory System ◽  
Upper Respiratory
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