Physicochemical Properties of Palm Oil‐Based Puff Pastry Model Margarines Related to Their Baking Performance in Long‐Term Storage

2020 ◽  
Vol 123 (1) ◽  
pp. 2000155
Author(s):  
Roxane Detry ◽  
Vera Van Hoed ◽  
Jérôme Sterckx ◽  
Catherine Deledicque ◽  
Kiyotaka Sato ◽  
...  
2009 ◽  
Vol 23 (6) ◽  
pp. 3285-3289 ◽  
Author(s):  
Cherng-Yuan Lin ◽  
Chu-Chiang Chiu

2017 ◽  
Vol 52 (8) ◽  
pp. 1777-1788 ◽  
Author(s):  
Chao-Hui Feng ◽  
Yao-Wen Liu ◽  
Yoshio Makino ◽  
Juan Francisco García Martín ◽  
Enda Cummins

1997 ◽  
Vol 45 (8) ◽  
pp. 3223-3227 ◽  
Author(s):  
María A. Martín-Cabrejas ◽  
Rosa M. Esteban ◽  
Pedro Perez ◽  
Gladys Maina ◽  
Keith W. Waldron

2022 ◽  
Vol 124 ◽  
pp. 107255
Author(s):  
Hongwei Wang ◽  
Yan Wang ◽  
Rui Wang ◽  
Xingli Liu ◽  
Yanyan Zhang ◽  
...  

Sign in / Sign up

Export Citation Format

Share Document